Restaurant Beba
RestaurantCoup de cœur
Restaurant Beba
Ouvre aujourd'hui à 17:30
| lundi | Fermé |
| mardi | 17:30 - 22:30 |
| mercredi | 17:30 - 22:30 |
| jeudi | 17:30 - 22:30 |
| vendredi | 17:30 - 22:30 |
| samedi | 17:00 - 22:30 |
| dimanche | 17:00 - 22:30 |
SuggestionsVoir Tous
Infos & emplacement
Beba est un restaurant inspiré des cultures espagnole et italienne. Notre menu est basé sur les meilleurs ingrédients disponibles tout au long de l'année, ancré dans les techniques culinaires d'antan et dans un principe directeur de simplicité.
Nouveautés
Restaurant Beba - nouvelles récentes.
Restos à proximitéVoir Tous
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Meilleurs Restaurants Verdun
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Avis pour Restaurant Beba
Les avis mentionnent souvent
dishes(38) recommend(35) wine(33) cocktail(31) mackerel(23) bar(22) empanada(22) quality(20) rabbit(18)Page 13 de 13 - 249 Avis
Vannara
Je ne connaissais pas le Beba jusqu'à tout récemment puisque je venais rarement du côté de Verdun. On m'avait beaucoup vanté les plats & ce jour-là, mes papilles ont décidé d'aller gouter tout ça de plus près.
La place est aussi discrète que le service attentionné. Ils font des cocktails sans alcool sur demande. Déjà que la carte me faisait saliver, à l'énumaration des plats du jour, j'en salivais encore plus.
Pour les entrées nous sommes laissé séduire par l'entrée du jour (qui n'étais pas sur la carte), des cubes de thon d'une bonne taille servis sur un lit de spaghettini (je crois) froid, le goût est sublime. Le radicchio en était délicieux ainsi que l'empanada.
En plat de résistance, la côtelette d'épaule de porc, viande tendre, goûteuse qui se mariait bien avec le cresson, la sauce était divine. Pour finir, au dessert, nous avons opté pour le semifreddo à la pistache & le flan bleuets sauvages & crème fouettée.
Est-ce qu'on y retourne ? Absolument ! Surtout qu'ils change régulièrement leur carte.Voir plus
Jerome
Beba is absolutely a must!
The staff are all warm & welcoming, our waitress Claudia was on point with some great recommendations. I didn't catch the bus boys name, but y'all need to give him some serious kudos, our table was kept immaculate & waters filled without even realizing it!
The drinks were creative, & the food was an absolute divine treasure... we were just beside ourselves with the quality & flavors that each dish brought. Your chef & cooks are food heros! Kudos!
Price wise this will make your wallet take a gulp, but you are going to get every cent of it in premier dining that left nothing else to be desired.
Love this place, & excited to come back again soon!Voir plus
Nick
Absolutely incredible meal at the bar! Great cocktails, unique wine list, & of course, the memorable food. The empanadas & knish were great, but the lamb ribs stole the show. Would return next time I’m in Montréal!Voir plus
Simon
This place is definitely for the older generations. We tried several dishes & everything was good but nothing was amazing. It's just not worth the asking price.Voir plus
Joseph
Excellent food, great service, cool ambiance. We'll definitely go back.Voir plus
Alessandro
Great food & great service by Evan! Every dish was well thought out, & they were very accommodating for my vegetarian wife. The flan is amazing as well.Voir plus
Bouquet
Oh babyyyyyyyy yaaaaa. Amazing food & service! Highly recommend.Voir plus
Andreanne
Was not sure what to expect from Beba, but had an amazing time.
It is tapas style, where it is recommended to share all the plates, though they do have larger plates that you could order as a main.
We had empanadas, chicken wing terrine, steak ham, salad, japanese white fish, homemade pasta & trout (for 4 peoole). Everything we ate was delicious, I would say the chicken wing terrine was the least impressive, it tasted more like a chicken/mushroom soup terrine, but was still very much delicious. The empanadas were very good, especially the aoli it was served with.
They have an extensive wine list, though we had cocktails. They were all delicious, especially the mocktail.
Our server Evan was delightful, ensuring we didn't order too much or too little & that all plates were brought out in a tasty order.
A great experience & I would definitely go back.Voir plus
rlbcycle
3 Commentaires
Really miss Piquillo.
Beba, Small menu, only 3 mains & 2/3 were $55.
Rest were tapas $14 to about $25.
The Brussels sprouts were charred & served in an intense vinegary sauce. Shame that there was no vegetable taste, just burnt & vinegar.
Trout roe was good, served on a flatbread that was a bit too thick. A crepe would be more delicate.
The grilled Calmar & pork cheek was ok. Calmar was way overcooked, burnt in some places. Pork cheek appeared to be confit, tender but dry. Only a couple of bites so still hungry.
The worst was the loud reggae music. Not the right vibe at all for a supposedly upmarket cocktail & tapas place.