Rendez-Vous

Fanie

3.0

Everything was perfect until the waiter kicked us out after we paid the bill. I wasn't finished my dessert & my tea, I was having a good time with my friend talking & to put in context, .'m very pregnant, & the waiter came to us an he's like OK you have to vacate the table. There's a group waiting… when there was many tables next to us vacant. I think he lack of touch & customer service & was very rude. He could have asked us if we could have moved one table down in order for him to accommodate his group, but instead, he told us: OK you guys have to hurry now I have this group waiting for you to leave… at which is very awkward. Otherwise,than that the food is good the ambiance as well, but I think the staff need to be more trained, they were lacking customer service, & after the meal it took them like 20 minutes to come ask us if we wanted to have a dessert or something so we had to wait & this is maybe why we took more time to leave. There like 8 table in the restaurant & 8 waiters … but lots of waiting for what?

Jennifer

3.0

Pros: great service, attentive but not overbearing, & delicious food

Cons: my friend & I shared an appetizer & each ordered a main course, & I left hungry. My fish was very good, but there was very little to eat with it, just a tiny swirl of vegetables & 3 minuscule halves of baby potato. When I requested bread, I was told that the restaurant only had focaccia (at a cost). Foccacia be nice, of course, but it's hardly a bread to eat as an accompaniment to a rich dinner.

Pros: Pointe Claire Village is sweet on a spring day!

Cons: the noise level was unbearable. My friend & I were leaning across the table, trying to hear each other. We left without dessert.

Alanna

5.0

Went for an early dinner with a girlfriend. Delicious winter menu. Cozy pasta & beef bourguignon but I loved the salad & dessert in particular.

Great service & the new dining room atmosphere was also impeccable!

Dee

5.0

Excellent food, well worth the visit.
It is a very intimate restaurant with only a couple of tables & some seats at the bar.
The service was great, there when you need them but not overbearing.
I had the focaccia, burrata & cavatelli in a white ragu sauce. I would recommend them all. The ragu was a 10/10. The dessert was also good- an olive oil cake with mascarpone whipped topping. It was very good- just not my favourite kind of dessert & it was the only choice.
I would highly recommend this restaurant & will be going back.

Curtis

5.0

The dessert will blow your dick off