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PRIME Bar à Boeuf a été présenté dans l'article(s) ci-dessous.
PRIME Bar à Boeuf a été présenté dans l'article(s) ci-dessous.
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Afficher toutburger(28) fries(9) quality(9) sauce(8) crispy(6) juicy(6) beef(6) poutine(6) chicken(5) salad(5) smash burger(4) cheese(4)
Smash burger: Crispy-edged, juicy-centered AAA Angus beef, dripping with melted cheese & layered with caramelized onions, fresh lettuce, pickles, & that rich, tangy house sauce.
Golden fries on the side, hot, salty, impossible to resist & a chilled glass of bubbly to lift every bite. It's indulgent, it's messy, it's exactly what you want right now. #PRIMEBARABOEUF #Montreal
Poutine was absolutely perfect. Every element from the crispy fries to the rich gravy, the fresh cheese curds, & the incredibly tender short ribs was outstanding & clearly made with high?l quality ingredients. Everything came together beautifully. Thank you for such an amazing dish 🙂
I just looooove this place!! The food is tasty; you pay for quality. Hands down one of the best burger i had; it was juicy, the bun was crispy on the outside & soft on the inside & their sauce is simply delicious. The chicken sandwich is very well seasoned & very juicy while still being crispy, & the caesar salad is a big portion & you can taste that it is homemade sauce with fresh lettuce. I feel like all their ingredients are quality, especially the meats.
The staff is great, always smiling & i never had any mistakes made with my order.
i would recommend 100%!
This might actually be the best burger I've had in forever.
The smash? Life altering. Like'where has this been all my life?' levels.
The au jus… unreal. The fries? Crispy, thick, perfect. & the gravy?? A full 10/10 experience.
Truly one of those meals you think about on the drive home.
Don't compare this place to cheap fast-food chains. I tried their smashed burger & the meat quality is excellent. They bring in fresh, butcher-style meat, not frozen patties.
The fries were the only disappointment for me. They were brownish & not crispy, apparently this is how they do it in QC. I prefer fries that are golden & crunchy.