Première Moisson se spécialise dans les techniques de boulangerie artisanale d inspiration française axées sur l utilisation de farines de haute qualité et de processus de levain naturel. La sélection propose une vaste variété de baguettes traditionnelles, de miches au levain rustiques et de pains multigrains cuits sur place quotidiennement. Les clients découvrent un éventail impressionnant de pâtisseries fines incluant des croissants pur beurre, des pains au chocolat et des tartelettes aux fruits délicates. Les comptoirs mettent en valeur des desserts décadents tels que des gâteaux mousse saisonniers, des mille-feuilles feuilletés et des macarons artisanaux témoignant d un savoir-faire confiseur méticuleux. Au-delà des classiques, l offre intègre des créations salées comme des quiches, des tourtières à la viande et des carrés de focaccia garnis de légumes frais. L établissement maintient un engagement envers les traditions culinaires québécoises en privilégiant des textures riches et des saveurs naturelles prononcées.
Première Moisson est largement reconnue pour ses pains artisanaux de haute qualité, ses pâtisseries décadentes et ses choix salés qui capturent une essence délicieuse de boulangerie fraîche et gastronomique. Bien que les clients louent fréquemment le goût et la variété des produits, l'expérience globale peut varier considérablement en raison de l'environnement animé et des niveaux de service inégaux. De nombreux visiteurs apprécient le système de tickets utilisé pendant les heures de pointe, bien que l'atmosphère puisse parfois sembler encombrée ou bruyante. Bien que la majorité des clients rencontrent un personnel amical et professionnel qui améliore leur visite, des rapports occasionnels sur un service inconstant, des temps d'attente prolongés ou des problèmes de propreté des tables suggèrent que la qualité du service à la clientèle peut être inégale. Malgré ces disparités, la boulangerie demeure une destination populaire pour ceux qui recherchent une gâterie de qualité supérieure dans un marché dynamique.
I do not purchase pastries or breads from here often as I try my best to eat natural ,organic, & / or biodynamic foods. However, sometimes I need a quick birthday cake or cup of coffee so this place still provides a very clean set up of pastries, ect, which are beautiful & have the traditional flavor profiles & textures one would expect. A plus is the staff are super professional & friendly even though sometimes they are slammed with customers putting in their orders.
Excellent Bakery Goods. Cakes are delicious. Tarts & pastries are delicious also. The bread selection is great 👍🏻 Service was slow but it is usually good.
23 mai 2024
sur Google
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The bread & croissants are very good here. There is a lot of variety & usually large selections, depending on the time of day. Where we find is sometimes hit or miss is when we order their premade sandwiches & croque monsieurs. For this reason, it's not our go to yet we have become a custom, too order things that please us.
Good for a 1-time visit when going to the market, not good if you try to be a regular customer. Today, as usual, staff were disorganized & not paying attention to the line. Two women butted in front of me. I thought they were just looking closely at the breads & would move aside when the employee came. No, they started placing their order. I said I was next. They looked shocked that I would dare. The employee stared at me & didn't move, he didn't know who to serve, like it was some kind of moral dilemma. Meanwhile, a second employee at the bread counter was in a drawn-out chat with someone who already paid. She could have come & both orders would have been taken, but ignored it. This kind of situation has happened many, many times at the bread counter, & at the counter for lunch on the other side. It's the first time I speak up. It looks like employees don't know what they're supposed to be doing & some customers take advantage. It's routine that people will butt in line whether the place is full or empty, & staff don't notice or do anything. It's not worth the hassle.
Nice boulangerie with wide range of breads, croissants, cakes, cookies, breakfast & lunch options. They have a larger seating area & all the servers at the counter are welcoming!
It's just perfect little place for all kind of goodies. Bread, patisserie, tarts, cakes, or just soup & sandwich with coffee & little croissant! Always fresh & yummy! A mist visit if you are in the area 🥰
Premiere Moisson is a delightful bakery that truly captures the essence of artisanal baking. Each visit is a sensory delight, with the aroma of freshly baked bread & pastries filling the air. Their croissants are buttery & flaky, a perfect testament to their commitment to quality & tradition. What sets them apart is their use of fresh, local ingredients, which you can taste in every bite. From the delicate pastries to the robust, crusty loaves, everything is baked to perfection. It's more than just a bakery; it's a culinary experience that brings a piece of French baking artistry right to your table. For anyone with a love for baked goods, Premiere Moisson is an absolute must-visit!
