Pincette - Bar à Homard
RestaurantCoup de cœur
Pincette - Bar à Homard
Bar à homard et fruits de mer
Ouvre aujourd'hui à 8:00 (am)
| lundi | 8:00 (am) - 22:00 |
| mardi | 8:00 (am) - 22:00 |
| mercredi | 8:00 (am) - 22:00 |
| jeudi | 8:00 (am) - 22:00 |
| vendredi | 8:00 (am) - 22:00 |
| samedi | 8:00 (am) - 22:00 |
| dimanche | 8:00 (am) - 22:00 |
Infos & emplacement
À propos
De Montréal à la côte Est!
Au Pincette – Bar à Homard, transportez-vous dans un chic shack à homard de la côte Est. Avec le homard comme élément principal au menu, notre restaurant présente une variété de plats uniques, notamment la poutine au homard, des pâtes au homard, du macaroni au fromage au homard, ainsi que des plats classiques tels que des guédilles de homard et du homard entier. Profitez du bar cru complet ainsi que d’une gamme d’assiettes de fruits de mer dont un Fish & Chips, des linguines aux palourdes et des huîtres.
Parfait pour le lunch ou le souper
Situé sur la rue St-Paul tout près de la célèbre Place Jacques-Cartier, savourez un délicieux repas dans une ambiance chaleureuse et intime en plein cœur du Vieux-Montréal. Essayez nos plats de homards, fruits de mer et hamburgers pour le lunch ou le souper.
Profitez également de notre terrasse en été!
Nos Spécialités
Des plats uniques dont la poutine au homard, les pâtes au homard, le macaroni au fromage au homard, ainsi que des plats classiques tels que les rouleaux de homard et bien sûr, le homard entier.
Commodités, services et plus
Capacité: 40 Nous acceptons: Master Card, Visa, AMEX, Interac5 à 7 Happy HourBar à huîtres / Bar à cruditésBienvenue aux groupesBrunchService de réception / Événements privésStationnement disponibleTerrasseValet
Plus de détails
40 places.
Restaurants affiliés (8)
Photos (20) Plus
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Presse
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Nouveau restaurant dans le Vieux-Montréal: Pincette Bar à Homard
Événements à proximité
Le festival Martinique Gourmande Montréal 2025
9 sept. 2025 au 21 sept. 2025
Avis pour Pincette - Bar à Homard
Les avis mentionnent souvent
lobster(159) roll(42) recommend(40) lobster roll(39) risotto(33) fresh(31) attentive(29) ravioli(27) seafood(27)Page 21 de 26 - 519 Avis
Rudy
Nous avons passé une trees bonne soirée entre amis. C'était leur première fois & ils ont bien aimé. Je voulais remercier le serveur mickael pour son service.Voir plus
RA
The food was delicious & fresh but the service was absolutely great, we enjoyed the food "a meal to remember "Voir plus
Jeff
My last trip to Montreal coincidentally aligned with their restaurant festival, Mtl a Table, where participating nicer restaurants offer a prix fixe menu to invite people to try them out that may not usually otherwise. This brought me to Pincette - Bar à Homard, which turned out to be just a few blocks away from my hotel on Old Montreal. It did take me a bit to find because of confusing Google Maps directions, but eventually I made it inside & was seated at the bar. I was offered the regular menu but when advised I was here for the prix fixe, they brought that one. There was a choice of four appies, four mains & three desserts for $68. I had already pre-scouted the menu, as is my habit, so I got my order in quickly & service was fairly quick at the bar. I started with the Magdelan Island scallops, seared, vegetables, coconut milk, curry & clam juice. This was an $8 up charge to the prix fixe, but I couldn't resist the chance for some local scallops. This was probably my favourite of the three dishes I had. The scallops were large, fresh & juicy, & the curry sauce & veggies wasn't a pairing I would have thought of on my own but it worked well & it was creamy & flavourful. I stayed with local ingredients for my main, the Manicougan halibut, confit in olive oil, root vegetables, bisque & black mullet caviar. 'm a big fan of halibut -- it's probably my go-to restaurant fish -- but I didn't like this execution. With the confit it was too dry & overcooked. Halibut is better grilled, or breaded & fried. The sauce & veg were fine & the plating was attractive, but it couldn't rescue the lackluster fish. Finally, for dessert I kept it simple with the mango sorbet. It was delicious. Overall, while this was an OK meal it was not my favourite of my visit & will not be on my list for a return visit when I'm next in Montreal. For the price I paid, I expect a properly cooked piece of fish.Voir plus
Joanne
Food was fabulous. Marie was is an incredible, polite, knowledgeable server! She adds sparkle to Pincette!Voir plus
Karim
En vacances à Montréal. Peu de monde dans le restaurant ce soir là. Un peu trop calme de ce fait mais qualité dans l'assiette au RDV & service irréprochable. Merci Manon pour l'accueil & les bons conseils.Voir plus
Betty
We had the lobster roll & arancini. Plating was beautiful & the flavors were subtle & balanced, so you can taste the freshness of the seafood. Service is excellent. & they play good music.Voir plus
Evexia_massages
Excellent service & la nourriture wow ! Je recommande 😃Voir plus
Chantal
J'ai adoré l'atmosphère détendue mélangée avec un certain cachet. Le service reçu par Antoine & Manon était amical & professionnel. Merci!Voir plus
Damien
Vraiment excellent!! 😉 une cuisine de qualité!!! 😱 Un service irréprochable merci a Manon pour ton accueille & ton beau sourire!! Petit clin d'oeil pour les petites huîtres a l'apéro extraordinaire!!! 🤙😁Voir plus
David
Marie is superb! Very accommodating, friendly & professional!Voir plus
Murray
Great food & staff were excellent, Rose was especially attentive & friendly. We will definitely visit againVoir plus
Yanick
Merci à Marie & sa soeur Rose pour l'excellent service. Vraiment très bon !!!!! Félicitations à toute l'équipe.Voir plus
Anne-Claire
They where good in 2021 when they open but I went recently & it was just soo desapointing!! The lobster was so over cooked & dry! The arrancini were not as tasty & the raviolli didn t tasted the lobster they are suppose to contain. Over all way to pricy for the quality they offer.Voir plus
Julia
I've been a few times to Pincette, including birthday celebrations, mother's day, & a few walk-in lunches & dinner. This review is about my recent disappointing experience. The portion of my starter was laughingly small, having ordered the scallops tataki, the plate presented one single scallop cut into thin small slices, there was probably half a bite, an absurdly small portion considering the price. My partner had a clam chowder that he believes was watered down from how liquid & bland it tasted. During our three course meal, the server never asked us how our food was, he would simply bring our plates & rushingly leave despite the half empty restaurant. Our water had been empty for the past 20 minutes! After the dessert, he brings the check immediately without asking us first, I felt like I was being rushed to leave! I've never had someone bring the check unwarranted; servers always ask if we're ready first, or if we want tea/coffee. I felt incredibly unwelcomed & did not expect this kind of service from Pincette, after my numerous positive experiences! I don't think I will be visiting anytime soon.Voir plus
Kenny
Avec le service impeccable de Marie le brunch bénédicte saumon était superbeVoir plus
Karolina
Merci à Antoine & Manon pour cette belle soirée!! Excellent service!Voir plus
May
Super accueil, un service en or avec Manon & Antoine ! Merci c etait delicieux !Voir plus
Aurnove
Great experience, Rose was a great server & made the experience funVoir plus