Pho Mai

ERic

5.0

Their pho is great, the beef flank is tasty. The only small issue is their beef tendon, not tender enough sometimes, but that is only my personal preference, I love it like jello. & they just increased the price recently

Masum

5.0

The Beef spicy Pho was really good & the service was nice! A family owned business

Adam

5.0

Ordered Bun Bo Hue & grilled beef spring roll & this place might be my new number 1 spot : For the price, the portion is generous & taste is great, not to mention the soup is fresh : it is not greasy or the overnight taste compare to some places. The beef spring roll is almost perfect : they put a large piece of meat but they also put coriander in their spring rolls. I do eat coriander & I am not one of those who dislike coriander but, them inside a grill beef spring roll, not a great mix : the taste of coriander plus mint creates a weird taste that overpower everything else so, it tastes rather bitter & you cannot taste anything else inside the roll. Other than the small quirt, this place is going to be one of my go-to Vietnamese restaurant. But again, take out the coriander from your spring rolls : really not a good idea to put them with peppermint leaves

Susan

5.0

Went here on a holiday, 4th September, labour day! Called there & made sure that they were open, & yes, they did!

Clean restaurant, neat broth, spicy soup was not that spicy, still tasty, though! What I like most was there were lots of sliced beef with tendons on them, boiled to perfection, love the texture!

Oh, btw they got you tea with pandan leaf flavor served instead of tap water when you got seated, bonus point!

If you are nearby, definitely recommend trying their pho out!