ZIBO! Restaurant-Bar
7999 Boulevard des Galeries D'Anjou
Pho Mai
Restaurant
Pho Mai
Apportez votre vin
Ouvre aujourd'hui à 10:00
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Avis pour Pho Mai
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sur Google (300+)
Les avis mentionnent souvent
Afficher toutpho(25) soup(20) spring roll(12) vietnamese(10) roll(8) thai(6) price(6) spring(6) bun bo hue(5) prix(5) beef(5) spicy(5)Page 1 de 1 - 7 Avis
Anon
Authentic pho, the best to my Vietnamese taste ( I used to like Pho Bang New York, but no more) & other Vietnamese dishes, portions are generous, a family business without pretention, they keep it simple & friendly. Good service & clean establishment, hope they stay the same for years to come.
For the last three visits, I noticed that the amount of meat in the Tonkin soup is reduced, & today they jack the price up to $16, I'm fine with the new price, everything has gone up, but cutting on the meat. I think it's time to find another restaurant!
Mai
Delicious authentic vietnamese food with generous portion & reasonable price
We had bun bo hue, bun mang vit, chao long & viet coffee
Minh
Our favorite Viet restaurant in the area, good price, big portion & always consistent. Go for the Bun Bo Heu, it's the best.
Amanda
We came over an hour before closing… the staff was so kind to welcome us! Honestly, would go back again.
Great service & the food + price were amazing: a great bang for your bucks. My told me this place made the best, most consistent pho ga & they weren't wrong ! V delicious , warm & comforting.
I would also like to mention the tea they serve is a pandan leaves tea. In summer they can add ice to it. It has very unique taste with a subtle vanilla note.
Yotam
Just a lovely family restaurant. Real deal Vietnamese food, friendly & attentive service & reasonable prices. Highly recommended.
Adam
Ordered Bun Bo Hue & grilled beef spring roll & this place might be my new number 1 spot : For the price, the portion is generous & taste is great, not to mention the soup is fresh : it is not greasy or the overnight taste compare to some places. The beef spring roll is almost perfect : they put a large piece of meat but they also put coriander in their spring rolls. I do eat coriander & I am not one of those who dislike coriander but, them inside a grill beef spring roll, not a great mix : the taste of coriander plus mint creates a weird taste that overpower everything else so, it tastes rather bitter & you cannot taste anything else inside the roll. Other than the small quirt, this place is going to be one of my go-to Vietnamese restaurant. But again, take out the coriander from your spring rolls : really not a good idea to put them with peppermint leaves
Mel
Pleasantly surprised by this quaint restaurant in St-Leonard. Atmosphere was quiet & casual, staff very friendly & quick. Seems family owned. Food was very good. The person I was with had the Pho soup & also enjoyed & liked it very much. Reasonably priced. I recommend it's worth a try.