Pâtisserie Zébulon

Laura

5.0

Flavours shine in the pastries. I sampled a few of their desserts which were all quite tasty.
A good amount of gluten-free options.

Alyssa

5.0

An amazing vegan bakery! It is so fun to be able to have so many options to choose from. All the croissants are 10/10 layered, buttery & delicious.

The staff is always so helpful & kind. All around a great experience.

Mat

5.0

Friendly service. We would have had no idea it was vegan. So many options

Jackie

5.0

Delicious bakery! I tried the mango cheesecake & the banana chocolate peanut butter pastry, can't wait to go back & try more options. Bonus that everything is vegan 🩷

Stephanie

4.0

2026 update: they changed up the pastries a bit & looks like there are a bit more gluten-free options. The chocolate banana peanut cake is really good. Staff was really nice during TGTG order pickup.
----
Vegan bakery that moved to another larger luminous location on Saint-Denis street. I have to say I am surprised with some of the reviews regarding customer service. I never did an online order, but whenever I went staff & owner was nice. The new location is much bigger, & nice. I think there could be more tables, although it is never full when I go. Food-wise, the patries are beautiful looking, but in my opinion they look better than they taste. I am gluten-free, so I cannot judge all pastries, but I am not a fan of the cheezecake, I find it tasteless & i don't like the texture. The only good part is the crunchy layer at the bottom, I could eat just that! The chocolate tonka entremet is good, probably one of the best ones. The tiramisu is not for me. Lacks flavor. My boyfriend tried the tarts & said the yuzu tart was meh as the icing on top was tasteless, but the tart shell & yuzu part was good. He loved the strawberry tart & raved about the tart shell. The wownie (brownie) was just ok according to my boyfriend. The financier are good. The cookies look delish, but I couldn't say if they taste good as none of them are gluten-free. My last note is that it is very expensive. The refrigerated pastries are 10$ each, that's a lot. I get it, ingredients are expensive, rent, & so on, but it's hard to justify for the common person. I am all about supporting vegan businesses, & I wish them the best. For me though, I don't think I would go unless the menu changes & flavors are improved. I would say it is worth trying it for yourself.

Victoria

5.0

Absolutely lovely place! Beautiful interior, plenty of seating options, friendly service, & delicious, creative desserts. I think I've already tried all the cookies there, & they're all great. My absolute favorite is the one topped with strawberry & raspberry. The financier was very good as well, & the fruity pastry on the photo was excellent. A place I'd happily come back to!

Adriana

5.0

Masterful! Dairy free with gluten free options without out feeling like an afterthought. Incredible taste & texture👌👌👌

Morgan

5.0

This place has the most mind-blowing vegan treats & desserts!!! 🙌👏👏 As someone who is dairy-free/vegan, it can be a little stressful trying to find places that offer vegan options when traveling, so finding this place was such an awesome surprise! HIGHLY recommended stopping by if you have the time!!

Alejandro

5.0

Needs more gluten free options. But the ones that are there are to die for!!

Teresa

5.0

The best bakery in Montreal - so many delicious options! Love everything - especially lunch sandwiches (all of them), focaccia, financiers, cookies…beautiful airy space with tons of natural life.