Pâtisserie T.M s'affirme comme un fournisseur de premier plan de pâtisseries artisanales, de desserts raffinés et de douceurs sucrées, élaborés avec maestria pour une clientèle exigeante. L'établissement propose une sélection soignée de pâtisseries délicates, alliant techniques classiques et associations de saveurs novatrices qui ravissent les sens. En complément de ses créations sucrées, Pâtisserie T.M offre également une gamme de sandwichs préparés avec soin, offrant des saveurs salées qui complètent ses spécialités de boulangerie. Chaque produit est réalisé avec un engagement envers des ingrédients de qualité et une attention méticuleuse aux détails, garantissant une expérience culinaire mémorable. Cet engagement envers l'excellence se manifeste dans chaque bouchée, des feuilletages d'un croissant aux garnitures riches d'une tartelette décadente. Découvrez un havre de paix pour les amateurs de pâtisseries et de sandwichs, où le goût exceptionnel et la réalisation habile convergent.
Pâtisserie T.M. est largement reconnue comme un véritable joyau caché à Montréal, appréciée pour ses pâtisseries japonaises authentiques, ses repas savoureux et son accueil chaleureux. La clientèle souligne régulièrement la grande qualité et l'équilibre délicat de leurs produits, notamment des onigiris frais, des gâteaux finement préparés et des pains salés qui témoignent d'un engagement envers des ingrédients frais du jour. Bien que l'espace soit petit et intime, ce qui incite souvent les visiteurs à arriver tôt ou à privilégier la vente à emporter, l'expérience globale est décrite comme étant délicieuse et réconfortante. L'équipe dévouée reçoit de nombreux éloges pour sa gentillesse et son service attentionné, ce qui en fait une destination privilégiée tant pour les collations rapides que pour les occasions spéciales.
I loved the atmosphere! The Forêt Noire was really good & made with fresh ingredients. The latte was okay, & what I loved the most was the calm & relaxing vibe of the place.
This place is small & cozy, with such a warm & welcoming atmosphere. The staff was incredibly kind, attentive, & friendly throughout our entire visit.
I came for lunch with a friend, & it was an amazing experience. The presentation of the food was beautiful. Our lunch included soup, fresh bread, a salad, & the main course. We had the beef, & it was perfectly cooked, so tender it practically melted in our mouths, with incredible flavor.
We also tried a couple of desserts, & I highly recommend saving room for them!
The food there is very good & well intentioned. The plates & pastries run out because they want them to be fresh from the day, which is amazing.
I had the pastry with chocolate & tea I think the name was'thé impressionnistes'. The top was the very silky chocolate smooth ganache & inside there is a kind of raspberry jam that's homemade which is excellent because it balances the chocolate & the bottom part of the pastry is dry to balance out the top, so it's really amazing. In terms of preferences, it isn't the best for me cuz I don't like ganache. For those that do, it is a treat!
I loved the pears pie!! The pears were cooked in some syrup & had a bit of taste of cardamom & the base wasn't so sweet with a bit of acidity which balance out the sweetness & the crust was full of crispy buttery dough. I will be getting another one if I have the chance to pass by there again!
The curry pan had quinoa in it which is a nice adaptation. It gave texture & depth!!
4 juin 2026
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I can't seem to understand the bad reviews. Service from the lady was on point. She's very sweet. As a small bakery with reduced opening hours, a non waste culture & fresh ingredients, this is amazing. Of course you need to come earlier to get the best choices.
Third time coming here, not disappointed at all. Everytime I'm trying something new it's delicious.
This time I had an amazing teriyaki burger, a perfect salmon miso onigiri & an incredible yuzu cheesecake.
Last time the sandwichs were so good. I went out of my comfort zone & tried a chestnuts matcha cake. I personally didn't like the flavor but the cake was not too sweet & well balanced.
If you're used having sweet sugary cakes, unfortunately you won't be able to appreciate the sublte flavour & balance of these cakes.
100% recommend!
We had the chance to go back two days in a row before leaving the Montreal region. Now living more than 5 hours away, if I had to choose only one place to go back to in the region, I would choose that place without hesitation. My girlfriend & I went there a few times, & each time everything was perfect, the service & the food. Everything is fresh & made with love. The owners are really kind & generous. We're really going to miss this place, in hopes we have a chance to pass by again. Thank you for all the good food & the effort you put into making such perfect delicacies.
Second review:
My girlfriend took me back for my birthday to get a'birthday pie' that tasted absolutely perfect. I couldn't have hope for a better dessert for my 30th anniversary. I also had a a buger that was really good & a takoyaki bread. The takoyaki bread really surprised me, everything was really fresh the takoyaki inside wasn't soggy at all. My girlfriend had a melon pan & a matcha tiramisu. Everything was still as good as first time we went. Definitely my favorite pastries shop.
First review:
Very nice discovery, I was looking for a pastry with melonpan (pain au melon) since my trip to Japan & I have never found one anywhere else. The matcha & yuzu tart was sublime. I'll go back!!!
Had the Korokke sandwich & the Karaage sandwich for lunch, as well as the Praline dessert & the Yuzu Mango dessert. Everything was the best quality, absolutely fresh & decadent. No wonder people line up!
Will definitely be back
First time ever trying Japanese desserts & onion soup-& I'm officially obsessed! Everything was insanely delicious. The desserts had just the right amount of sweetness & such fun, unique flavors. Plus, everything tasted super fresh & was priced reasonably!
The place itself is super cozy, & the staff? So kind & welcoming! It's a small café, but people were literally lining up to get in-no wonder there were no seats left. so yeah, definitely go early if you want to grab a spot!
Can't wait to go back!
Beautiful, bright & airy cafe, with a welcoming simplicity in the decor. Everything looks excellent, lots of savoury & sweet options. I ordered the croque monsieur with salad & a hot matcha latte. The salad is light mixed greens with a wonderful, tart vinaigrette. Usually side salads can be a bit dull, & it was anything but. The sandwich was gloriously cheesy, served fresh from the oven, & delightful from the ratio of meat & cheese to the texture of the bread. I also have to mention the charming plate! It felt a bit like when you're a kid being welcomed into a friend's home & having their mom make you a meal. Nostalgic & fulfilling. The matcha is excellent. I tried a sip without sugar & it's very balanced with a yummy earthy bitterness, just like it should be, but I like mine with sugar, & one sugar softened it out to just where I like it, where the bitterness & the sweetness both come through without one overpowering. The staff speak English, French, & Japanese! I was able to muddle by with my basic French, challenging myself to stick it out. But it was a nice safety net knowing I could default to English if I needed to.
Decided to add on a dessert, & I'm glad I did. I ordered a matcha yuzu tartlette. I had just enough room for something small, & it's a lovely little treat. The flavour is great: that lovely matcha earthy bitterness paired with bright yuzu. The filling is velvety & creamy in texture.
Very tasty except that the mousse cake I ordered they forgot to defreeze it so it was not edible in time for the birthday. I also was disappointed to find out it wasn't fresh & was frozen, for that price I would except it to be made fresh.
