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Oorja was featured in the article(s) below.
Oorja was featured in the article(s) below.
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cocktail(69) chicken(60) chinese(48) drink(45) dishes(43) spicy(39) spring roll(38) recommend(38) fried rice(36) hakka(32) indo(31) fried(30)
Omg! Such an amazing restaurant to have Indo Chinese food!
Must try vegan momo! Awsome vibe & decor!
Kind stafff!
5 ⭐
Beautiful looking food I hope they get noticed by the Michelin guide & its innovative tastes great compliments to the chef amazing options & desserts with hand written messages with their cannoli just one of the best dine in experiences! Prices are so reasonable as-well just inline with Hakka food tradition & decent sized portions too considering the caliber & quality of food they serve!
What an incredible brunch experience! The Fresh Mango Salad was refreshing & vibrant, setting the perfect tone for the meal. The Mango French Toast with coconut whip was pure joy-soft, tropical, & heavenly. The Kheema Pav was rich & comforting, while the Chicken Bao Buns were juicy & bursting with flavor. Charan, the owner, was warm & welcoming, making the experience feel truly special. Left with happy hearts & even happier taste buds-can't wait to come back!
Nice experience at Oorja. Really enjoyed the live music. Cocktails were amazing! Well presented & nicely balanced. Appetizers were diverse, fresh & tasty. We had the cauliflower, oyster mushrooms, corn, salad & others. Really good.
The main dishes were disappointing. Most tasted the same with different looks. Dumplings were dry & bland, noodles over seasoned, duck chewy. Too bad.
Service was decent albeit a little slow & some staff misinformed.
Food was fresh & tasty, & quite interesting. I enjoyed the vegan momos. Waiters were very sweet but brought out our food in sort of a hectic order & one girl got her baos that were supposed to come with a dish like 15min before the dish.
I hope more people come to this restaurant because I had a fantastic experience! It was fairly empty on a Wednesday evening (6pm). I ordered the chilli momos, fried oyster mushrooms & the pear cocktail drink. The batter on the mushrooms was flavorful, crispy & well spiced while the momos were in the most delicious savoury, tangy, spicy sauce. Both hit it out of the park for me. Cocktails are inventive & well balanced as well.
Excellent service,
Très bonne cuisine, belle qualité, belles présentations
very cute little resto. very popular.
interesting drink menu, lots of options.
we were 3 & shared 6 plates. everything was delicious.
the chili momos were much better than the straight up steamed ones, so I would just get the chili one.
lollipop chicken, paneer, hakka noodles, lamb spring rolls. all amazing.
highly recommend