OM propose une cuisine tibétaine et indienne authentique et accessible, avec des plats phares tels que les momos et des currys savoureux ainsi que de nombreuses options végétariennes très appréciées; la nourriture est décrite comme délicieuse et généreuse, avec des spécialités comme le biryani, la soupe dal et des soupes réconfortantes qui reviennent souvent. L'ambiance est chaleureuse et cosy, décor tibétain avec des chandelles, et une musique agréable, ce qui donne une atmosphère conviviale et accueillante; le service est fréquemment salué comme attentif et efficace, avec des conseils pertinents et des recommandations qui font mouche. Le rapport qualité-prix est généralement bon, les portions sont généreuses et les plats restent accessibles, même si certains avis estiment que les plats restent corrects plutôt qu'exceptionnels. Dans l'ensemble, OM est perçu comme un lieu agréable pour découvrir une cuisine tibétaine et indienne, avec une terrasse appréciable selon la saison et une expérience globale chaleureuse et satisfaisante.
Le Lassi à la mangue n'est pas un Lassi. Il n'y a pas de yogourt dedans, c'était un smoothie! Déception. Service très mauvais. Personne (2 personnes venues à ma table) nous a demandé si on a aimé nos entrées & plats. On n'y retourne pas. Momo au fromage triste & décevants. Momo boeuf bons.
We were warmly welcomed by Gérard, Om's owner for the last 22 years. Although he was born in Montreal, the restaurant is a tribute to his parents' Tibetan culture.
The atmosphere is lovely: it's decorated with some Tibetan art, candles were lit & smooth jazz was playing in the background.
Since we just wanted a light bite, we had the mulligatawny soup & shared some Momos. Wiith a little salt, the soup was very good. The Momo's were tough to cut but good. We preferred the mint sauce to the tamarind sauce.
It was really interesting to speak to Gérard, who said that he's been there so many years that he has seen children grow up & become adults who come to the restaurant on their own! He was very friendly & open.
We were there close to closing time on a Sunday evening so it was quiet. I'm guessing it gets busy at other moments!
Jerry was amazing! From the moment we arrived, he made us feel welcome & gave fantastic recommendations-everything we tried was absolutely delicious. The atmosphere was warm, inviting, & spotless. We had such a great experience & will definitely be back. Thanks again, Jerry, for making our visit so enjoyable!
31 juil. 2025
sur Google
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It's me & my boyfriend's second time here & we enjoyed it just as much as the first. Lovely service & delicious food, & very nice vibes on the patio. We'll be coming back for more soon 🤗
I'm very surprised by all the perfect ratings. Service people were kind & efficient, but I thought the food was good at best. We've had three types of bread, two curries & 2 momos of each type, & while everything was alright, I definitely wouldn't give it 5* (& I think all of the 5* reviews had created high expectations for this place, making the let down even bigger). So I advise of still trying the place out, but maybe not have the expectations coming with eating at an almost perfect mark restaurant.
I ordered all the veg options on skip the dishes. The food was ready quickly even though I placed such a big order. It all came hot & fresh, packaged so well (no spills & they used mostly tin & paper containers so there was minimal plastic waste & no worries of excess micro-plastics leaching into the food. They gave me rice with the dishes which was a nice surprise. The value is really worth it. Even though the recipes weren't the best in the city, they were still good & had a homemade touch. The daal soup was the highlight
