OGANE receives many mentions for tasty chicken and a broad, authentic Korean menu, with the fried chicken, dumplings, bibimbap, bossam and dwaeji gomtang highlighted as must tries, and the yogurt soju is frequently recommended. Service is described as friendly and patient, with staff accommodating language attempts and allergy needs, and portions are generous. The ambiance is often noted as welcoming and reasonably nice, though some reviews mention the space not being the cleanest or the decor not outstanding. Value and price are mixed, with good prices for Korean dishes reported but some guests feeling meals can be pricey for the quality or portion, and a few wish for more non alcoholic drink options. On quality, many dishes are described as delicious and authentic, with some visits described as excellent and others as average or inconsistent, including mention of changes in the menu and occasional misfires like fried chicken not being fresh. The brunch offerings and weekend specials are appreciated by some, and customers express trust in returning to try more items. Overall, OGANE stands out for flavor, variety and reliable comfort food, and repeat visits seem common despite occasional variability.
Excellent service! We were a group of 5 & had 2 wait staff taking great care of us!!! They were very kind, polite, professional & extremely efficient!!!✨✨✨✨✨
We ordered a whole fried chicken, seafood crêpe, beef with sweet potato noodles, daikon, kimchi & cole slaw sides & a regular corean sushi. Everything was exceptional! We were all full & very happy with our choices! Great for a date night but also great for groups because you can choose more of a variety of dishes on the menu to share.
A very pleasant & delicious evening had by all!!!
😋😋😋😋😋
🌟🌟🌟🌟🌟
It was so good,they were patient with me when I tried to order in korean,it was really nice,this will not be my last time going there. Thank you for the delicious food
A lot of decorations to hide the dust, not so clean inside, food wasnt to our taste, very salty ramen, we told the waiter after 1 bite of the ramen that we didnt like it & we would like to return the dish, they still charged us for the dish, looked at us in a weird way, whispered to her collegue & I even saw then put the dish aside for some reason & not dumping it(i suspect the staff is gonna eat it in the back). Very strong marketing with a lot of influencers talking about this restaurant. If youre looking for authentic korean food this is more like a fast food korean restaurant.
Dec 17, 2025
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Toujours une adresse à laquelle je pense quand je suis de retour à Montréal. C'est bon, c'est réconfortant & c'est gentiment & rapidement servi. Leur poulet fait l'unanimité & le bibimbap serait encore plus savoureux si je pouvais le manger sans que ça me brûlé la bouche (la sauce est un peu trop piquante pour moi 😁).
L'ambiance est sympathique, assez étudiante, mais la musique demeure un peu forte à mon goût (ou peut être que je suis rendue vieille & sensible 😅)
Bref, une très bonne adresse, sympathique & qui ne déçoit jamais ❤?
Sep 21, 2025
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Le make over donne une ambiance plus chaleureuse & confortable, mais le gros hit, c'est le changement dans le menu. J'ai pris le brunch set avec le filet de poisson grillé, riz, banchan, salade, thé & injeolmi... OMG!! C'était délicieux! Vraiment une belle expérience d'un repas traditionel de la Corée! Les portions sont juste parfaites & ça fait tellement changement des plats qu'on voit partout dans les autres resto.
I have always loved this place. I have been going here for more than 6 years. I am however noticing a drop in the food quality. I really hope that they take note & try to bring it back how it was before.
I ordered a bibimbap, a seafood pancake, & sweet-spicy fried chicken.
All there were served quickly within 10 mins, & were very delicious!
The bibimbap was savory & fresh.
The seafood pancake was crunchy, not oily, the shrimp & octopus slices were perfectly cooked but tender.
The fried chicken had a leg piece, wings & breasts. All 4 pieces were crunchy, the sauce was great & not too salty, the meat was very tender on all pieces.
Everything including the free appetizers (kimchi, etc.) were perfect. My complements to the great chefs!
