Grâce à nos authentiques recettes de crêpes et galettes Bretonne, et à une selection d’ingrédients de premier choix, nous vous offrons un voyage au cœur de la Bretagne gourmande . Venez découvrir quelques une de nos patisseries maison et vous offrir un instant de réconfort en dégustant notre caramel au beurre salé et notre tartinade chocÔnoisette ! Une sélection de plus de 200 références de vins et de cidres locaux vous permettra de vous offrir l’excellence du terroir québécois! En outre des produits bretons , québécois et français haut de gamme constituent notre espace d’épicerie fine .
ÔBreton is a family friendly spot in Montreal that brings a true Breton feel with crisp, flavorful galettes and delicate crepes made to order, including savory options and a standout sweet crepe with a homemade chocolate hazelnut spread. The menu pairs fresh, high quality ingredients with a curated selection of local Quebec wines and ciders, and the staff are described as warm, attentive, and passionate about their craft. Guests praise the welcoming atmosphere, generous fillings, and the emphasis on fresh prep, noting that visiting is worth planning ahead to ensure peak freshness. Many reviews call it one of the best creperies in Montreal and a hidden gem that captures the spirit of Brittany while offering a friendly, neighborhood feel in the Plateau Mont Royal area.
Crêpes were delicious! Came across the store on maps search for gluten free crepes. It was so good, we came back for another visit during our stay in the city. Over the visits, we both really liked the nordique, paysanne crêpes which are savoury & made with buckwheat. I learned that this style of crepe originates from Brittany, France. The buckwheat crepes are similar in taste to south Indian dosa or Ethiopian injira but much milder in sourness & pairs very well with the savoury fillings. The shop owner & staff were hospitable & space was welcoming. Small number of seats in communal fashion. They have bottles of jams, syrups, oils, rubs, wines & other artisanal items for purchase. Neighborhood has lots of other small shops to window shop as well.
Ôbreton, c'est trop bon ! 😅
I was not planning on topping my favorite crêperie in Montréal, but done !
It is *really* good; like better than many a crêperie in Bretagne these days - & this is coming from a breton - most definitely a keeper.
The staff is also lovely.
Only downer, you cannot get a bolée of (alcoholic) cider with your galette... but they probably have lait ribaud ! 😅
Meilleure crêpe que j'aie goûtée à Montréal. Croustillante & fondante à la fois ! & le staff, tellement gentil, accueillant & serviable. À visiter sans hésiter pour du salé, du sucré ou juste un café.
Venant également de la région Lorientaise comme Cyril, je m'attendais déjà à une réussite pour les crêpes & pourtant j'ai quand même été surpris tellement elles sont incroyables.
En plus de ça, le propriétaire est attentionné & passionné par ce qu'il fait, c'est un vrai plaisir de discuter avec lui.
Pensez à commander à l'avance afin de garantir la fraîcheur des crêpes, elles sont faites à la commande.
Un vrai coin de Bretagne à Montréal!
Feb 11, 2026
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The sweet crêpe I had here was by far the best one I've ever eaten, & the homemade chocolate-hazelnut spread was heavenly. I wish I had an extra stomach so I could have eaten more.
What a hidden gem! 💎 Trois Framage Crepes was so delicious & thin! But the best part was a super friendly & attentive, caring gentleman cooking crepes, so welcoming, we'll be back!!! 🙏☺?
Un excellent moment & d excellentes crepes chez Obreton. Nous validons la qualité des crêpes, venant nous même du Morbihan!🙂
Merci encore à Cyril & à Nicolas pour l accueil de notre groupe de 10 arrivés au dernier moment!
Kenavo avechal
This was my first (& only) crepe in Montreal. It seemed family-owned since the girl at the register called the older crepe-making guy,'papa'.
The menu on the wall is in French. The girl gave me a flyer with English explanations. I think the menu on the wall is more updated. I got La Maëlle, which is made with their homemade chocolate hazelnut spread. I was thinking you could choose chocolate or hazelnut (because on the flyer there is a slash'/' symbol), but it's like a homemade Nutella with chocolate & hazelnut. After ordering, I took a seat at the singular large table inside. There is a lot of natural light coming through the large window.
The guy brought out the box & then offered spoons! He was so right because I really enjoyed the chocolate hazelnut spread. The crepe was tasty. It was too sweet for my eating partner though. I would like to try their savory crepes next time.
Superbe adresse ! On se croirait vraiment en Bretagne. Les galettes sont absolument parfaites : croustillantes, savoureuses, & dignes des meilleures crêperies bretonnes. Comme toujours, j'ai testé la complète & la crêpe caramel au beurre salé : un sans-faute.
Mention spéciale à Cyril, passionné & chaleureux, qui fait découvrir sa cave à vin 100 % québécoise - pas une bouteille importée - une vraie pépite en plus de la crêperie. & détail qui tue : pour les gourmands, il vous apporte une petite cuillère pour finir le caramel au fond du carton.
Ohé La Réunion! Nous recommandons Ô Breton à tous les gens d'ici & d'ailleurs.
Un accueil exceptionnel fait par Maëlle & son père & des crêpes savoureuses & bien garnies.❤?
