Lanzhou Lamian, also known as Lanzhou Hand-Pulled Noodles, is a type of Chinese noodle dish that originated in Lanzhou, the capital city of Gansu province in China. It is a popular street food in China and can be found in many Chinese restaurants around the world.
The process of making Lanzhou Lamian is an art form in itself. The dough is made from wheat flour, water, and sometimes eggs. The dough is then hand-pulled, stretched, and folded in a specific way to create the thin, chewy noodles. The noodles are then boiled and served in a clear soup broth, which is made from beef bones, spices, and herbs. Thinly sliced beef, green onions, and cilantro are often added as toppings.
Les avis sur Nouilles KungFu convergent vers une expérience centrée sur des nouilles fraîches faites sur place, tirées à la main et proposées dans différentes épaisseurs, accompagnées d'un bouillon savoureux et équilibré qui demeure agréable même lorsque le plat refroidit. Le cadre est petit, chaleureux et convivial, et l'observation du façonnage des pâtes dans la cuisine ouverte est un vrai plus pour les amateurs; le service est généralement rapide et attentif et les portions généreuses à prix raisonnables contribuent au bon rapport qualité-prix. Certaines critiques mentionnent des périodes d'affluence qui ralentissent le service ou une température parfois inconfortable, mais l'ensemble reste perçu comme une adresse fiable pour des repas rapides et rassurants. En bref, Nouilles KungFu est une référence pour les nouilles tirées à la main, les bouillons riches et les plats copieux, appréciée pour l'authenticité, la fraîcheur et la constance, et recommandée pour ceux qui recherchent une expérience culinaire chinoise simple et efficace.
My husband & I had been looking for a place to eat for at least an hour this February 14th, & then this spot appeared in our path!
We arrived just in time & were lucky to get a table. The noodles are made fresh on site - super fresh - & the broth was absolutely delicious. I dare to say it's the first noodle soup we've had that tastes this good & doesn't become greasy as it cools down.
We will definitely be coming back.
It's a small, very pleasant & cozy place, with great service & very affordable prices.
The food was excellent & very fresh. The noodles were perfectly made, & watching the chef prepare them was impressive-he is truly talented. The open-kitchen concept is creative & entertaining, making the experience even more enjoyable. The server was polite & attentive, & the restaurant itself is cozy & well designed. There is also plenty of parking available in the plaza, which is very convenient. I will definitely return.
1 janv. 2026
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Food is always good & comforting, service fast & courteous. I can't find a better place for a bowl of noodle soup. They make their fresh noodles by themselves & you can see them behind the kitchen window. Don't expect to go on a calm date tho as it's a little noisy but it's perfect for quick delicious family dinner.
Amazing noodle soup, hand-made & fresh noodles. The quality of the ingredients is top notch, & the meat is melt in your mouth delicious. If you're craving a delicious bowl of spicy noodles soup, I implore you to try it, you will be blown away.
Fresh & delicious noodle dishes made on the spot. The noodles are chewy & have a nice texture. They have many different types of noodles you can choose from. The place is small but there are several seats. The service is quick & the staff is nice.
3 sept. 2025
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All hail the mighty gluten! Great little noodle joint. The noodles are made fresh & offer 7 types of thickness & cuts.
The fresh braids of wheat flour offer chewy noodles & the kitchen generously fill your bowl with carby delight & flavourful broths (a regular size is usually enough although a large is not impossible to finish). We love the triangle & thick noodles. The cooking of the thick noodles is not always consistent (sometimes overcooked) but they have the triangle noodle cooking down pack. Personally, the triangle ones offer the greatest slurpping experience as they gently glide into your mouth with maximum surface to soup/flavour ratio without splashing as much as the other noodles. Call it efficient SLURPaerodynamic. Extra points for the great lip & mouth feel because of the extra ridges in the triangle cut.
I suspect there is a good amount of MSG because I am quite thirsty after eating there but it does not stop me from going back.
The meat to noodle ratio is not the greatest for the traditional bowl (beef slices) but it is acceptable for the braise pork or the chicken coconut broth ones.
The eggs are very forgettable & we only take them for extra protein.
Side dishes:
spicy cucumber one is not that spicy at all & the cucumber is crunchy & gives a refreshing experience.
The edamame is great too & fun to eat. Good depth with the preserved greens in it.
The potatoe sliver salad is our favorite though. Not bad balance of soft & crunchy but could be crunchier. Good taste.
Seaweed: beware. It is very potent & a bit hard to eat (loooog strands). So it you do not like sea tasting stuff or hard to pick stuff, stay away.
The mini lamb skewers are great. Too many times, I find other restaurants overdo it with the cummin not here. It is very good. 1 basket is usually not enough (although they are decently generous). Could be a bit less overcooked but not dry in any sense of it. Really like it!
Prices are right, portions are very decent, parking is easy. If it open until late, it would be a great late night fix & would consider going even more often.
Great experience.
Food was amazing, its made fresh on the spot.
The employees are eating the restaurant food which is a great sign. Not too long of a wait. Gorgeous color.
My only minus I absolutely despise using my phone as a menu. But overall only issue.
Also cute design.
Also great prices I hope they dont raise them. Maybe in the future they can get better table, or maybe the tables are worn down because of many clients?
All the issues are really minimal nothing really to complain about. Really flavourful nothing overtly spicy. I hate when spicy covers tastes but this is perfect balance.
Perfect for cold weather. I really hope they get a location in mtl instead of just southshore. Also maybe add a wheelchair small ramp (like wooden thing)
I've been to KungFu Noodle before a few times & knew that on a cold day like today this would hit the spot! The place is located in a small neighborhood mall & has really easy parking access. It's clean, the tables are a tad on the small side but otherwise comfortable.
The star here is the hand-pulled noodles. You can choose from a variety of noodle dishes & select your preferred thickness, with a handy reference on one of the walls.
We were three & each ordered some braised beef soups. The broth is satisfying, flavourful. The beef is very tender & the noodles were just the right amount of tender but chewy.
Never got totally comfortable grabbing them with chopsticks but the effort is worth it. Part of the experience is the view of the person making the noodles fresh to order & the sound of the twist & snap can at times make you jump when you aren't expecting it but it's fun to watch. A lunch spot that never disappoints!
7 févr. 2025
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I decided to visit this restaurant on a Monday around 2 pm, The restaurant is clean & classic. The staff is friendly & welcoming. The food was not only incredibly delicious but also remarkably fresh. The flavors were well-balanced, & the quality of the ingredients shone through in every bite. While there are many ramen restaurants out there in brossard, this one stands out as a must-try & best-love !
BEST hand-pulled noodles we ever tried! This place is such a gem & after talking to a lot of ppl, this place is very popular & well known. We absolutely loved everything we ordered. The service is very fast, they make the noodles to order & you can feel the freshnest of the ingredients. I feel like I will become a regular here! The prices are also very reasonable. No wonder there was a line up by the time we left & it was only 12:30pm
As a person who loves fresh noodles & dines out often, I found this place overpriced & the flavour is alright. I ordered braised pork noodles & there is really not much inside except some noodles. I found it overpriced to pay $20 for a bowl of noodles after tax & tips due to the amount & ingredients inside.
Wonderful fresh handmade noodles on the South Shore ! Went on a cool day, & the hot soup was greatly appreciated. We had the braised beef soup, & it came with a choice of noodles, ranging from thin to belt-width ! We had the wide & extr-la/wide noodles, & both were tender with a wonderful bouncy texture. Though small, it is definitely worth the visit
17 oct. 2024
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Very tender pork that basically melts in your mouth, noodles were fresh making it easy to slurp them down on top of the sauce complementing all the elements of the dish very well. Worth a detour to try out if you're ever in the area.
These noodles are amazing! Freshly made & you can choose the sizes of how thick or thin you'd like your noodles to be. We had the dry special beef noodles (spicy) & lanzhou shoup noodles with beef. Both with chive leaf style of noodles & both are excellent! The spiciness is on point, not too much not too little. The Lanzhou noodles soup was also flavored & impressive!
April 10, 2024 @ 17:19hrs Bonjour folks, Good fresh hand made noodles for all to see. You will hear a bang often - that's the guy in the kitchen making the hand pulled noodles. No wait time. Quick in & out. Make sure you try their burgers. They never mix pork & beef so those who cannot have pork (like us 🙂) - it's totally cool. Enjoy & don't forget to try the burger. P.S. the joint is family run.
