Frais et savoureux, Motto Handroll révolutionne l’expérience du sushi à Montréal en se spécialisant dans les temakis japonais. Ce restaurant branché propose des feuilles de nori croquantes fourrées avec du riz moelleux et des ingrédients haut de gamme tels que le thon frais, le saumon ou même des créations saisonnières.
Chaque rouleau est préparé sur mesure, garantissant ainsi un mariage harmonieux entre textures, chaleur et saveurs. Motto Handroll se distingue par son design minimaliste et son ambiance détendue, ce qui en fait un endroit incontournable pour les amateurs de sushi.
Spécialités
Sushi roulé à la main (temakis japonais)
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contact
Quels sont les horaires d'ouverture de MOTTO HandRoll Bar ?
FERMÉ Ouvre aujourd'hui à 17:00
lundi
Fermé
mardi
12:00 - 15:00, 18:00 - 23:00
mercredi
12:00 - 15:00, 18:00 - 23:00
jeudi
12:00 - 15:00, 18:00 - 23:00
vendredi
12:00 - 15:00, 18:00 - 23:00
samedi
17:00 - 23:00
dimanche
17:00 - 23:00
Est-ce que MOTTO HandRoll Bar accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour MOTTO HandRoll Bar. Cependant, vous pouvez les appeler au (438) 375-9392 pour vous renseigner sur la disponibilité.
Est-ce que MOTTO HandRoll Bar propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour MOTTO HandRoll Bar. Vous pouvez appeler au (438) 375-9392 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que MOTTO HandRoll Bar a un menu disponible ?
Oui, MOTTO HandRoll Bar a 1 menu disponible à consulter.
Motto HandRoll Bar propose une expérience culinaire remarquable, mettant en vedette des ingrédients d’une grande fraîcheur et des rouleaux préparés par des experts sous les yeux des clients. L’ambiance intime, élégante et dynamique en fait une destination de choix pour les sorties en couple ou entre amis. Bien que le service soit régulièrement salué pour son professionnalisme et son attention, le concept unique fonctionne sans réservation avec une durée de repas limitée, un aspect à noter pour les visiteurs. Dans l’ensemble, l’harmonie entre le personnel chaleureux, les cocktails savoureux et le savoir-faire culinaire authentique assure une visite mémorable pour les amateurs de sushi à Montréal.
L'ambiance est unique, on est assis dans un vrai sushi bar, c'est calme & chaleureux, les employés sont attentionnés, le service était excellent,le menu était bien expliqué, tout était très frais.
Compte tenu du prix il faut s'attendre à payer pour la qualité & les saveurs. Selon nous les prix étaient 100% convenable pour l'expérience!
Je conseil de prendre des crudos en entrée avec le spécial du jour en nigiri (ventre de saumon si possible) 4-5 handrolls par personnes c'est parfait ! (Le Hamashi, crevettes sucrée, Le enoki & celui aux crabes sont mes préférés)
The food was just too good. I was greeted nicely by the waitress & the bartender made sure that everything was okay.
I had the salmon crudo, which was just wow. Had two salmon nigiri's which was fresh, crab HandRoll & also the shrimp. The handroll isn't massive so be sure to order around 4/5. It's not too spicy but they offer ginger & wasabi if you like. Everything was so fresh & tasty, i would definitely come back
It was a very small space, meaning you only have 75 minutes to eat & order what you like. But this wasn't a problem as the sushi chefs made the sushi very quickly.
The atmosphere was lively, with a nice low ambience. The music isn't blasting so you can talk with your friends.
Happy to see a handroll concept finally make its way to Montreal. The space is beautiful, the ambience is great, & the food itself was very good. Unfortunately, the service left a lot to be desired.
When we arrived, we were invited to wait in one of the couch areas behind the actual bar, where guests sit, order, & eat. We were a party of two & were handed drink menus, but no one ever came to take our drink order or even offer us water. We waited there for about 15 minutes.
When it was finally time to move to our seats, the waiter simply waved his hand for us to follow him, almost like a police officer directing traffic. Not a single word was exchanged. Once seated, there were menus on the table, but no one explained the concept or how ordering worked. After another 15 minutes, we finally had to ask someone how we were supposed to order, & were told that our waiter would come over.
One small observation: when the waiter eventually explained the different sections of the menu, he repeatedly referred to them as'my hand rolls' &'my crudo' rather than'our hand rolls' or'our crudo.' It's a small detail, but one that always stands out to me in hospitality. Service is a team effort, & language matters when creating a sense of hospitality & ownership.
The food was great, although I found it to be quite overpriced for what it was.
During the meal, I accidentally spilled my drink. The waiter came to take away my plate & wipe the table, but never brought me a new plate or napkin, nor did he ask whether I wanted another drink. I had to ask separately for each of these things.
Then came what felt like the cherry on top. When we wanted to order dessert, we did so, only to be told by the waiter that we should move back to the waiting couches & eat our dessert there. What made this particularly odd was that no one was waiting for our table or sitting in the seats after we left. It gave the impression that the table simply needed to be reset so the waiter could finish service earlier, as we were approaching the end of the evening.
The owner did come by to ask how we enjoyed dinner, & at the time we simply told him everything was fine.
Overall, I really wanted to love this place. The concept is exciting for Montreal, the space is beautiful, & the food is genuinely good. But for a restaurant at this price point, the level of service should be much higher. Hopefully, this was simply an off night, because the concept has a lot of potential.
J'ai adoré mon expérience au motto handroll bar. Le menu est intéressant, unique & délicieux, les chefs préparent le repas au centre du restaurant & les clients mangent autour d'eux au bar. Le concept est génial. Le restaurant permet seulement 19 places & il n'y a pas de réservation, c'est premier arrivé, premier servi ! Il y a plusieurs services puisque dans la soirée puisque nous avions 75 minutes pour manger. Je recommande vivement.
A great new spot that opened less than a year ago, very cozy, with amazing staff & good house music playing in the background at night.
It's a small, intimate space where the chef prepares your hand rolls & sushi right in front of you. There are no reservations-first come, first served-& seating is limited to about 1 hour & 15 minutes per group.
The food is excellent. The A5 aburi wagyu ($22 per piece), imported from Japan, is definitely a standout. They also offer off-menu items, like a sea urchin hand roll (also from Japan), along with options like salmon, toro ($20 for 2 pieces), & bluefin tuna ($15 for 2 pieces) nigiris.
For tighter budgets, they also offer set menus of 3 to 5 hand rolls at a fixed price, which ends up being more affordable than ordering everything à la carte.
I tried the negui toro, spicy shrimp, bluefin tuna, lobster, & hamachi handrolls, as well as the bluefin tuna & scallop crudo (both $20 for 4 pieces). Everything was fresh & well-executed. My favorite was definitely the toro.
Salmon is from Canada.
Tuna is from Mexico.
We also tried ice cream mochi as dessert.
We also met the owner, who pays close attention to every customer & makes sure everyone is well taken care of-super nice & welcoming.
If you're waiting or have finished eating, there are booths around the bar where you can sit & enjoy drinks. It's a perfect spot for a date or a fun night out with friends.
The drinks are great too-we had an unfiltered sake bottle, & on another visit, a bottle of wine, with a bunch or other cocktails & drinks.
I'd definitely go back.
There's no street parking, but you can find paid parking nearby or park on neighboring streets.
Un grand merci à Michael 😍 pour son accueil chaleureux & leur service impeccable. Le concept est unique & parfaitement exécuté !!! voir les handrolls préparés devant nous rend l'expérience encore plus spéciale.
Mention spéciale au wagyu flambé, un véritable chef-d'oeuvre !
Ambiance élégante, musique parfaite, tout est au rendez-vous pour une soirée mémorable. Bravo je recommande sans hésiter 😋😋😋
I had dinner here recently & OMG the food completely blew me away! The fish was very fresh & you can tell it's good quality. The ambience & service were amazing too! Especially chef Minh, I had the chance to sit at the bar & he was very attentive & friendly:) Highly recommend!
Très sympa ce bar à sushi. J'ai été sur l'heure du dîner toute seule. Menu très intéressant & rassasiant. L'accueil est chaleureux ils m'ont mise à l'aise & les rolls sont délicieux & frais. J'y retourne définitivement mais en soirée la prochaine fois.
Had an amazing experience at Motto Handroll Bar, amazing food, ambiance, service an the cocktails are beautifully made. The atmosphere is very warm, perfect place for a special outing with your significant other. The reason for the 4 star review is because although the food is of high quality, the portions are very small for the price paid.
Great vibe & even better drinks. The bartender really know what they're doing & were super friendly the entire time. The atmosphere is fun but relaxed, making it a perfect spot to hang out with friends or unwind after a long day. Definitely a go-to hand bar- the waiter Will created a amazing vibe shout out to him. I'll be back for sure
