Today, in its new location, Moishes is more dedicated than ever to re-affirming authenticity, consistency, and culinary excellence for generations to come.
Moishes is described by guests as a premier Montreal steakhouse offering consistently superb food, impeccable service, and a refined yet comfortable atmosphere. Reviews highlight perfectly cooked steaks—ribeye, New York strip, filet mignon—along with standout sides like mashed potatoes, Brussels sprouts, polenta, and the famous Monte Carlo potatoes, and notable starters such as oysters Rockefeller and a crisp Caesar. The wine list and cocktails receive praise, and desserts like mille-feuille are a frequent highlight. The new Square Victoria location is widely admired for its beauty and ambiance, while some longtime patrons miss certain nostalgic touches from the old venue. Service is repeatedly described as attentive, professional, and friendly, with staff going above and beyond during celebrations and special occasions, though a few visits note slower pacing during peak times or occasional inconsistencies. Valet parking is appreciated, and many guests consider Moisches one of the best steakhouse experiences in Montreal, likely to return for special occasions, business dinners, and celebrations.
Went for a birthday lunch. Service & food were outstanding! We were 8 so we ordered a variety of items & we all loved it - including the fish! Highly recommend
We enjoyed a lovely birthday lunch today. Right across the board Moishe's was perfect. Great lunch special great value. Outstanding attention to detail service was 5*
So finally I went to the new Moishe's. I will say this, the food is good the atmosphere & service are great. For a fancy restaurant it's super friendly to kids (like really I was so impressed). The only real complain it does not fulfill my nostalgic Moishe experience. No person that remembers your coat, no selection of old school candy, an no old Jewish vibe. It's just another restaurant named Moishe. I also don't eat steak these days so I can't review if the steak is as good but my brother said it was. So Overall I would recommend this restaurant especially if you have kids. but you are not getting Moishe's.
A very refined steakhouse with an elegant atmosphere & excellent service. The ribeye was outstanding perfectly cooked, flavorful, & clearly of high quality. The desserts were also a highlight; the chocolate praline cake was exceptional, easily one of the best I've had in a long time.
That said, this restaurant is definitely on the expensive side. For a steakhouse, the prices are quite high, & you are essentially paying a premium for the quality of the meat. Our bill came to around $400 for two people. Given the price point, it would have been appreciated if sides, such as potatoes, were included rather than ordered separately.
Overall, despite the cost, the food quality, service, & ambiance were excellent, & the experience was very enjoyable. I would return for a special occasion, knowing what to expect in terms of pricing.
Pour moi c'était la 2 ième fois que j'allais souper. c'était juste excellent cetsit encore meilleur que l'an dernière quand j'ai suis aller , & vraiment j'ai hâte du retourner tout est super !! Je le recommander a n'importe qui qui adore les steakhouse
Quoique mon espadon était délicieux, les poivrons entiers placés dans le fond de l'assiette laissaient la présentation à désirer. Le service impeccable, le décor chic & la réputation justifiaient le montant de la facture.
We all know this is a landmark restaurant but what separates it from all the others is the first class service. Special thank you to Jordan for going above & beyond. Happy new year & next wishes.
Dec 31, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Had to go! Was a regular at the old St.Laurent location & couldn't skip a visit to this wonderful new restaurant. Antoine was great as were everyone. Food was exquisite. Great overall experience
- Impeccable service. Water was refilled regularly without us having to ask.
- We ordered the lunch table d'hôte, which is only available on weekdays.
- Complimentary bread, coleslaw, & pickles were served at the table.
- The grilled shrimp were really good, with a nice smoky flavor. The tomato salsa was surprisingly good, especially its sweetness.
- The ribeye was really good-slightly under-seasoned, but they provide steak spices on the side, which helps.
- I appreciated the extras: a choice of sauce (I chose pepper sauce), steak spice blend, & garlic confit, which allow for different flavor & texture combinations.
- They let you choose your steak knife, which is a nice touch, although the one I picked was a bit dull.
- The mille-feuille was also excellent.
- Restrooms were very clean, & I liked that they offer several amenities such as mouth rinse, Q-tips, etc.
Celebrated our anniversary at Moishes last night. Fist time at this place & definitely won't be our last. Jeremy took outstanding care of us. The food was perfection aswell as the drinks. Not a single detail was missed.
Dec 30, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
A table for two on Christmas evening... such a friendly welcoming, followed by incredible wait staff, food & atmosphere. Absolutely perfect.
Thankyou to all!
We had a great time. The food was expertly prepared & tasty as hell! Standout was the smoked short ribs (get them with the mashed potatoes) & the spinach side. Excellent, attentive service. Highly recommended!
I had the rib eye, & it was worth every penny, absolutely delicious & cooked to perfection. The service was excellent, & while the appetizers were good, they were definitely unnecessary because the steak was enormous! Highly recommend this place.
