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Restaurant Coup de cœur

Moccione

Des plats de saison d'inspiration italienne, servis dans un restaurant chaleureux doté d'une carte des vins et de cocktails bien fournie.
Villeray-Saint-Michel
4.8$$ & $$$
FERMÉOuvre aujourd'hui à 17:00
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Moccione Villeray-Saint-Michel, Montréal : Menu, Avis & Réservation (2026)
ItaliennePâtesGrand choix de cocktailsGrand choix de vins
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À propos

Moccione concentre sa philosophie culinaire sur la préparation rigoureuse de pâtes italiennes artisanales et les techniques traditionnelles qui définissent les saveurs régionales authentiques. Chaque plat met l'accent sur des ingrédients saisonniers sélectionnés pour souligner le profil naturel de chaque composant tout en maintenant une focalisation sur la simplicité structurelle. La cuisine privilégie l'art mécanique de la production de la pâte pour assurer des textures constantes dans chaque portion de raviolis et de tagliatelles. Ces préparations reposent sur une intervention minimale afin de permettre à la qualité de la farine et des œufs de rester le point focal sensoriel primaire. Une stratégie de menu concise facilite une sélection rotative de plats qui reflètent la disponibilité des récoltes actuelles chez les fournisseurs locaux. Les clients rencontrent une approche méthodique de la cuisine méditerranéenne où la précision technique dicte le résultat de chaque plat servi dans cet espace culinaire spécialisé.
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5★
88%
4★
7%
3★
3%
2★
3%
1★
0%

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Avis pour Moccione

Nourriture
Service
sur Google4.8 (1000+)
*au 2026-07-01
5★
88%
4★
7%
3★
3%
2★
3%
1★
0%

Résumé des avis

Moccione est largement reconnu pour offrir une expérience culinaire raffinée et accueillante, portée par une cuisine italienne authentique de grande qualité et des plats de pâtes créatifs et savoureux. De nombreux convives soulignent l'excellence de certains plats, comme le crudo de fruits de mer, le tartare de truite et la pieuvre grillée, tout en notant la grande attention portée aux ingrédients et l'équilibre des saveurs. Bien que la vaste majorité de la clientèle loue le service professionnel et chaleureux ainsi que l'ambiance vivante, une minorité de clients a exprimé des réserves concernant les prix, la taille des portions ou une certaine inconstance dans le service lors des périodes d'affluence. Dans l'ensemble, l'établissement est fréquemment considéré comme une destination gastronomique incontournable à Montréal, de nombreux habitués exprimant le désir d'y retourner pour la sélection de vins soigneusement choisie et la constance remarquable des plats faits maison.

I had heard a lot of good things about this restaurant & was looking forward to trying it. There were definitely some positives - a few dishes were very good, & the younger staff members were friendly & welcoming throughout the evening.

Unfortunately, the experience was let down by a couple of issues. The cod pasta was highly recommended to us, & we were even told we were lucky there was still some left. Sadly, it ended up being the biggest disappointment of the meal. I did not enjoy it at all & felt sick throughout the night & into the next morning afterward.

The other issue was with service from an older staff member. At one point, she came to remove a plate that we were still eating. When we politely told her we weren't finished, she gave us a dirty look that felt unnecessary & made the interaction uncomfortable.

I can see why people enjoy this place, as there were some good dishes & the younger staff were great. However, between the cod pasta & the service issue, this visit fell well short of expectations. I'm not sure I would return.

24 juin 2026
sur Google

Honestly one of the best Italian fresh pasta places in Montreal. A must visit for fresh ingredients, impeccable service & a culinary adventure hard to pass on.

11 juin 2026
sur Google

We had a wonderful experience at Restaurant Moccione! Every dish was beautifully prepared. We enjoyed zucchini flowers stuffed with fresh ricotta. The outside was crispy & the ricotta creamy. The arancini had delicious melted cheesy centers. Pastas were perfectly al dente. I recommend the tortelli. & to finish, we had the best cannoli I have ever eaten. The shell was crisp & the ricotta filling not too sweet with pistachio on one end & a candied orange slice on the other. This was our favorite restaurant in Montreal!!

9 juin 2026
sur Google

Loved the energy here & the service was sweet, but the menu is a bit of a mixed bag. 🤷?♀?

The seafood dishes are absolute standouts. The trout tartare & octopus were fire. But the beef pasta & the arancini just didn't hit the same level.

Also, the desserts were kind of a letdown. Overall, it's a great spot for drinks & small plates, just choose wisely!

16 mai 2026
sur Google

Unassuming , comforting & just delicious food. Combination of flavors in the artichoke & Mozarella Di Bufalla appetizers were wonderful. Pasta dishes were all so fresh & satisfying. We will return undoubtedly .

8 avr. 2026
sur Google

Incredible pasta & delicious Italian dishes, we tried the gnocchi, the tonarelli, a couple entrees & the beef with vermouth sauce & all of it was amazing, the staff was nice & kind with excellent recommendations on food & wine, overall an amazing evening & will definitely be back!

27 mars 2026
sur Google

High quality small plates at reasonable prices & paired with excellent service. We tried most of the appetizers & a few main dishes. Our favorites & the ones we would definitely recommend were the crudo, trout tartare, calamari & octopus (& lots of bread, of course).

That said, some dishes were less impressive. The desserts felt lacklustre (cannoli & baba tiramisu) & we didn't enjoy the beef pasta or the cheese arancini.

Overall, a solid experience with standout seafood dishes, though not every item on the menu hit the same level.

13 févr. 2026
sur Google

Moccione is an absolute standout. The food is exceptional-homemade pasta taken to a whole other level, with incredible depth of flavor & attention to detail in every dish.

Reservations are definitely hard to come by, but it's more than worth the effort. From the moment you walk in, the staff makes you feel genuinely welcome-warm, friendly, & attentive without being overbearing.

A special place that lives up to the hype & then some. Highly recommended.

30 déc. 2025
sur Google

Delicious! Loved their mocktails, the scallops crudo, mozzarella di buffalo, cavatelli ragu, & the truffle pasta! Everything was fresh & the flavors were all balanced. Nice vibe, I would definitely return.

3 déc. 2025
sur Google

Excellent experience at Moccione. The fried fish was great, the tartare was even better, & the squid was amazing. The pasta with mushrooms was outstanding, everything tasted fresh & made with real care. Service was impeccable, perfectly timing each dish around our conversation.
All around an excellent meal. Gladly recommend.

1 déc. 2025
sur Google