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Restaurant Top Pick

Moccione

Seasonal, Italian-inspired plates offered in a snug eatery that has a robust wine list & cocktails.
Villeray-Saint-Michel
4.8$$ & $$$
CLOSEDOpens Tomorrow at 11:30 am
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Moccione Villeray-Saint-Michel, Montreal: Menu, Reviews & Reserve (2026)
ItalianPastaGreat selection of cocktailsGreat selection of wines
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About

Moccione centers its culinary philosophy on the rigorous preparation of artisanal Italian pasta and traditional techniques that define authentic regional flavors. Every dish emphasizes seasonal ingredients sourced to highlight the natural profile of each component while maintaining a focus on structural simplicity. The kitchen prioritizes the mechanical craft of dough production to ensure consistent textures in every serving of ravioli and tagliatelle. These preparations rely on minimal intervention to allow the quality of flour and eggs to remain the primary sensory focal point. A concise menu strategy facilitates a rotating selection of plates that mirror the current harvest availability across local suppliers. Patrons encounter a methodical approach to Mediterranean cooking where technical precision dictates the outcome of every bowl served within this specialized culinary space.
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5★
88%
4★
7%
3★
3%
2★
3%
1★
0%

Restaurants in Villeray-Saint-MichelView More

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Reviews for Moccione

Food
Service
on Google4.8 (1000+)
*as of 2026-07-01
5★
88%
4★
7%
3★
3%
2★
3%
1★
0%

Review Summary

Moccione is widely regarded as a standout destination in Montreal, celebrated for its authentic and refined Italian cuisine, particularly its exceptional fresh pasta and standout seafood dishes like the octopus, crudo, and trout tartare. Many diners praise the warm, vibrant atmosphere and the professional, welcoming service that contributes to a memorable culinary experience. While the majority of reviews are glowing and highlight the restaurant as a top-tier choice for fresh ingredients and inventive flavors, a few visitors have noted inconsistencies in portion sizes, occasional service lapses, or isolated issues with dish temperature and preparation. Overall, the establishment maintains a strong reputation for high quality, with many patrons eager to return for the well-curated wine selection and consistently impressive seasonal menu.
Page 6 of 30 - 300 Reviews

High quality small plates at reasonable prices & paired with excellent service. We tried most of the appetizers & a few main dishes. Our favorites & the ones we would definitely recommend were the crudo, trout tartare, calamari & octopus (& lots of bread, of course).

That said, some dishes were less impressive. The desserts felt lacklustre (cannoli & baba tiramisu) & we didn't enjoy the beef pasta or the cheese arancini.

Overall, a solid experience with standout seafood dishes, though not every item on the menu hit the same level.

Feb 13, 2026
on Google

Nous sommes allés pour la fête de ma conjointe. La nourriture est excellente. Nous avons pris le tartare de truite, les gnocchis aux champignons sauvages & en plat principal le doré & la pieuvre grillée.

Feb 1, 2026
on Google

Excellent service, nourriture exeptionel, atmosphère très détendus & agréable.
Prix un peu élevé mais qualité assurrê.

Jan 31, 2026
on Google

Quelle soirée mémorable!
Une cuisine délicieuse, avec de vrais coups de coeur pour le tartare de truite, les cappelletti & la pieuvre. Cocktails très réussis & bons conseils en vin. Service attentionné & parfaitement rythmé, avec une serveuse aussi professionnelle que sympathique. Ambiance chaleureuse 👌🏻

Jan 25, 2026
on Google

Super restaurant, le tartare de boeuf, la pieuvre grillée & le gateau aux olives sont nos coups de coeurs ! Mais tout était délicieux & le service était 10/10

Jan 22, 2026
on Google

Expérience tout simplement magnifique! Les gnocchis sont exquis!

Jan 18, 2026
on Google

Very experience. Will definitely go again

Jan 18, 2026
on Google

Nourriture délicieuse, service professionnel. Beau décor & belle ambiance. Un des très bons restaurants de Montréal!

Jan 16, 2026
on Google

Moccione is an absolute standout. The food is exceptional-homemade pasta taken to a whole other level, with incredible depth of flavor & attention to detail in every dish.

Reservations are definitely hard to come by, but it's more than worth the effort. From the moment you walk in, the staff makes you feel genuinely welcome-warm, friendly, & attentive without being overbearing.

A special place that lives up to the hype & then some. Highly recommended.

Dec 30, 2025
on Google

Mon restaurant préféré à Montréal. La nourriture est toujours excellente & le service est incroyable. Les plats de poissons sont toujours un gros hit!! Avec le menu qui change avec les saisons, impossible de s'en lasser - chaque visite est une nouvelle découverte!

Dec 18, 2025
on Google