Moccione
CLOSEDOpens Tomorrow at 5 pm
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
LocationError?
About
Details
Amenities, services & more
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Amenities, services & more
Reviews for Moccione
Reviews often mention
Display Allpasta(36) recommend(28) dishes(28) qualite(27) dessert(24) vin(24) wine(24) italian(22) pates(21) cocktail(21) gnocchi(20) sauce(16)
I had heard a lot of good things about this restaurant & was looking forward to trying it. There were definitely some positives - a few dishes were very good, & the younger staff members were friendly & welcoming throughout the evening.
Unfortunately, the experience was let down by a couple of issues. The cod pasta was highly recommended to us, & we were even told we were lucky there was still some left. Sadly, it ended up being the biggest disappointment of the meal. I did not enjoy it at all & felt sick throughout the night & into the next morning afterward.
The other issue was with service from an older staff member. At one point, she came to remove a plate that we were still eating. When we politely told her we weren't finished, she gave us a dirty look that felt unnecessary & made the interaction uncomfortable.
I can see why people enjoy this place, as there were some good dishes & the younger staff were great. However, between the cod pasta & the service issue, this visit fell well short of expectations. I'm not sure I would return.
We had a wonderful experience at Restaurant Moccione! Every dish was beautifully prepared. We enjoyed zucchini flowers stuffed with fresh ricotta. The outside was crispy & the ricotta creamy. The arancini had delicious melted cheesy centers. Pastas were perfectly al dente. I recommend the tortelli. & to finish, we had the best cannoli I have ever eaten. The shell was crisp & the ricotta filling not too sweet with pistachio on one end & a candied orange slice on the other. This was our favorite restaurant in Montreal!!
J'ai adoré ! Chaque chose que nous avons commander était aussi bonne les une que les autres. J'y retournerais à tout coup & je le recommande fortement.
Magnifique soirée ✨ La nourriture était tout simplement excellente. Nous avons goûté à différentes pâtes fraîches, toutes aussi délicieuses les unes que les autres, avec une cuisson impeccable. Le crudo de pétoncles… renversant ! Le jus du crudo de pétoncles était absolument incroyable, d'une fraîcheur à se jeter par terre. Nous avons même demandé une cuillère à la jeune dame qui nous a servis pour ne rien en perdre. À la maison, disons simplement que nous aurions trouvé une façon de savourer jusqu'à la toute dernière goutte 😉✨ & que dire de la polenta au crabe ? Frite juste à point, un vrai délice. Nous recommandons sans hésitation. À refaire ! 🍝💕
The entire experience was incredible from the food to the service to the ambiance. I heard about this restaurant after watching the owner Luca win Les Chefs! I had high expectations & it did not disappoint. I highly recommend. 10/10.
Absolument délicieux, expérience incroyable. Je suis allée avec ma famille, nous avons vécu plusieurs années à Rome & avons tous adoré! Je recommande les yeux fermés & j'ai déjà hâte d'y retourner !