Many reviews describe Mille Pâtes as a warm, charming casual Italian spot in Tremblant with fresh house made pasta, sauces and bread baked on site every day, a cozy atmosphere and genuinely welcoming service. The pasta is repeatedly praised for being flavorful, al dente and expertly prepared, with standout dishes including arancini, seafood pasta, carbonara, fettuccine Alfredo and various pesto or arrabbiata options. The dessert selection, especially creme brulee and tiramisu, receives enthusiastic notices. The dining experience is described as intimate yet refined, with a quaint terrace in warm weather and prices considered reasonable for the area, though a few guests mention limited daily menu variety and some gluten free pasta constraints. Reservations on weekends are recommended, and the staff are often highlighted for friendliness and attentiveness even during busy times. Overall Mille Pâtes is seen as a must visit for pasta lovers, a hidden gem with consistently high quality across soups, starters, mains and desserts, making visitors want to return on future trips.
Start off by saying the pasta was fresh & it tasted good. Unfortunately both my fiancé & I found hair in our food & when looking into the kitchen no one was wearing hair nets. It totally ruined our dinner & experience at the restaurant. It was also very busy with only one server.
A small place in the non-resort part of Tremblant. Its atmosphere isn't fancy, but is still nice & welcoming (great music too) & the server we had was lovely. You'll wait for your courses here because everything is made fresh, but trust me, it is worth every second. Everything we had from the free bread to my Caprese salad, to the pasta, to the Tiramisu & Panna Cotta we had for dessert were the kind of food where you sit back & sigh on your first bite. This is truly one of the best Italian meals either of us have had in years. This will be a guaranteed stop on future trips to the town.
Oct 28, 2023
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Excellent restaurant italien avec une belle cuisine sicilienne de pâtes fraîches comme celles de casarecce au poulet & marsala ou les spaghettis à la putanesca
I recently dined at Mille Pâtes, & the experience left a positive impression. The ambiance was cozy, providing a welcoming atmosphere for diners. The menu offered a variety of Italian dishes, & we started with the soup of the day, which was a delightful minestrone. It was a heartwarming beginning to our meal.
For our main courses, we ordered the PENNE ARRABIATA with Spicy Tomato Sauce & Italian Sausages, as well as the MEAT LASAGNA with Bolognese & béchamel sauce. The PENNE ARRABIATA had a perfect balance of spiciness & a rich tomato flavor, complemented by the savory Italian sausages. The pasta was cooked to perfection, retaining a satisfying bite.
The MEAT LASAGNA was a highlight of the meal. Layers of tender pasta sheets were generously filled with a flavorful Bolognese sauce & creamy béchamel. It was a hearty & indulgent dish that left us wanting more.
Service was attentive, & the staff was knowledgeable about the menu, offering helpful recommendations. Overall, Mille Pâtes is a restaurant that excels in delivering delicious Italian cuisine in a comfortable setting. I would highly recommend it to anyone looking for an authentic Italian dining experience.
Best lasagna we ever had in Canada. Also their bread is amazing. Very pleasant service. Definitely recommending this place.
Bare in mind, it's a small town restaurant, & kitchen is a bit on a slower side but that gives you time to enjoy the calm & pleasant atmosphere.
Oct 9, 2023
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OMG first time in Mont Tremblant... had the best meal ever in my entire life.. you must try the Classic Veal Osso Buco... at Milles Pâtes... incredible.
The staff is amazing & the owner Paul is exceptionally friendly & hospitable.
Highly recommend this place. Pasta is made in house & melts in your mouth.
Un restaurant sans prétention. Un bon repas de pâtes & un verre de vin. L'ambiance était des plus agréable. Un endroit où l'on se sent bien. Je recommande ce petit resto.
One of our best dining experiences in Mont Tremblant area. Food was on point. Simple classic Italian with a flare. Must try their key lime pana cota dessert. One of the best desserts I’ve ever had. Magnificent. The service was beyond exceptional. Julie was a gem. treated us like VIPs.
