Mille Pâtes
Restaurant
Mille Pâtes
Opens Today at 10 am
| Monday | 10 am - 6 pm |
| Tuesday | 10 am - 6 pm |
| Wednesday | 10 am - 10 pm |
| Thursday | 10 am - 10 pm |
| Friday | 10 am - 10 pm |
| Saturday | 10 am - 10 pm |
| Sunday | 10 am - 10 pm |
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Display Allpasta(54) pates(29) recommend(13) italian(12) dishes(11) fresh(11) fraiche(10) dessert(9) sauce(9)Page 1 of 1 - 8 Reviews
Svilen
We had pasta, lasagna, & desserts. All the food & the service were great!View more
Sean
home owned french italian restaurant. Everything from appetizers, main, dessert, service, were all on point. Overall amazing experience after skiing!View more
Andrew
Fantastic little gem in Mont-Tremblant. If you're seeking wonderful, handmade pastas & crafted meals, this is your place. We've been visiting for years, & always make a point of having dinner here at least once. It's a quaint restaurant with limited seating, so make reservations in advanced so you don't miss out. Pastas dishes are the staple, but the menu changes each season. My favorite is the carbonara, hands down. Simple yet delicious. & leave room for dessert-I recommend the tiramisu. Although it's big enough to share, you'll want your own.View more
H
Amazing, amazing, amazing food. Nduja linguine with shrimp & casarecce marsala pastas were exceptional. We started with the beet salad, which was so simple & so delicious. That being said, the broccoli soup wasn't the best. The lime panacotta was the perfect dessert to end off the meal. Service was slow, but very friendly. It seemed like the kitchen was perhaps unexpectedly short-staffed. Despite the long wait time, this restaurant is one of the best I have been to, & the absolute best in the Mont Tremblant area.View more
Kevin
Located right on the main street, this small but mighty Italian eatery dishes out fresh made pastas (also available for sale for you to take home & whip up your own dishes) & desserts. The specials deserve extra mention as they were fantastic (had the tomato soup) & shouldn't be skipped. The taggliatelle was cooked perfectly with the osso bucco & my partners boccatini was perfectly al dente. Highly recommended. Accepts cash or credit.View more
Josh
Amazing! Food is fresh! Service is great! Our waitress was very nice, attentive, & caring! The food is seasoned to perfection! Pasta is exceptional! I highly recommend the ravioli! The rigatoni is also amazing! Desserts are a must. The crème brûlée is on point. I highly recommend! A must if you're visiting Mont Tremblant!View more
Gerry
A small place in the non-resort part of Tremblant. Its atmosphere isn't fancy, but is still nice & welcoming (great music too) & the server we had was lovely. You'll wait for your courses here because everything is made fresh, but trust me, it is worth every second. Everything we had from the free bread to my Caprese salad, to the pasta, to the Tiramisu & Panna Cotta we had for dessert were the kind of food where you sit back & sigh on your first bite. This is truly one of the best Italian meals either of us have had in years. This will be a guaranteed stop on future trips to the town.View more
Monica
One of our best dining experiences in Mont Tremblant area. Food was on point. Simple classic Italian with a flare. Must try their key lime pana cota dessert. One of the best desserts I’ve ever had. Magnificent. The service was beyond exceptional. Julie was a gem. treated us like VIPs.View more