Mignon Steak specializes in high-quality cuts of meat prepared with precision on an open flame grill. The menu features a variety of premium steaks sourced for their marbling and tenderness alongside fresh, crisp salads designed to complement rich flavors. Diners encounter a focused selection of classic grilled items that emphasize technical skill and ingredient integrity. Every dish centers on natural, savory profiles achieved through controlled temperature cooking and minimal, purposeful seasoning. These offerings prioritize a straightforward, ingredient-forward approach that maintains consistency across the entire menu. This establishment functions as a dedicated destination for those seeking a reliable and expertly prepared protein-centric meal without unnecessary culinary complexity.
Mignon Steak offers a cozy and inviting atmosphere that many patrons find perfect for date nights or social gatherings, often highlighting the delicious oysters, tartare, and the signature steak frites. While several guests praise the knowledgeable and friendly staff for providing excellent hospitality, others have expressed concerns regarding inconsistent food quality, fluctuating portion sizes, and occasional lapses in service efficiency. Feedback on the menu is mixed, with some diners celebrating the flavors and overall value, while others feel the pricing no longer reflects the current culinary experience. Ultimately, the restaurant remains a popular destination for its ambiance and specific menu items, though recent reviews suggest a divide in expectations regarding consistency and overall value.
Stopped by on my way to go running with friends when I saw the $1 oysters sign. Who doesn't like a spontaneous deal when you're hungry?! I saw the white napkin rolls, fancy-ish looking place, & then realized I was wearing neon shorts. Yikes. But the staff didn't flinch - I got a great seat on the beautiful patio & the servers were super attentive. The oysters were really delicious as was the mignonette!
Everything was perfect. The steak was well done, the fries were excellent! Crispy, hot, salty, what more could you ask for? UNLIMITED FRIES! That's what! Oh & give the dill pickle martini cocktail, it was just what I needed after a long day. I didn't have any oysters but, the oyster special was very popular with the finance bros at the next table.
Solid 8/10! Service: The service was great. Our waitress was really nice & made sure we were content. Free shots were given to everyone which was cool of them. Our waitress also took on of our drink requests even though it wasn't on the drink menu. Atmosphere: I really like the ambience of this restaurant. We sat on the terrasse for a bit which was really comfortable. Unfortunately it started to pour, so, we moved to the bar inside. The bar isn't as comfortable of course but the atmosphere was. Food: We had the Mac & cheese for our appetizer. Although we both thought it was missing just a tad bit of salt, it was very good. It's the only Mac & Cheese I've enjoyed in a restaurant. I had the PEI Canadian AAA beef. The flavour of the meat was there, delicious. Fries were addictive. The only thing I wasn't a fan of was the signature sauce. It is quite dry on the tongue, which isn't very pleasant.. My partner had the beef tartare for his main dish. It was decent but not the best he has had. I'd dine here again.
I love everything about this place. Food is great drinks amazing staff are so fun to be around. Only thing is their tables on the patio are abit too small for two people.
parfois un peu bruyante mais c'est parce que la salle est petite. Les serveurs sont top, la nourriture toujours très bonne, ils sont à l'écoute & sympa, les cocktails sont novateur & excellents. Je reviendrais à nouveau
Great atmosphere & service was prompt. Cocktails were also very tasty but the price was not on par with the food. I had the table d'hote... The soup was delicious... Fries were good but the steak was chewy & the sauce had a starchy taste to it. Don't think I would return unfortunately... For the price just not worth it
Beau restaurant de quartier avec une belle atmosphère. Menu d'une page & on aime ça comme ça. Fameux pour son steak frites, oui c'est très bon, mais trop dispendieux pour cette pièce de viande. Nous avons passé un bon moment, les cocktails sont délicieux, mais côté nourriture, ça ne vaut pas le prix
We had a reservation for 9:30 & were told that the kitchen closes at 10. We ordered a bit in a rush as we were waiting for 1 person to arrive. Understandable, but okay. The food was great. I ordered the table d'hôte filet mignon but they served me the sirloin instead, which is fine but that's not what I ordered. The steak was cooked to perfection, it was so good! The fries were sooo good too. I later learned it was unlimited fries but no one told us that. The mac & cheese was not seasoned, like at all. It was missing a lot of salt. Great choice of wine & cocktails. I had the negroni supreme & it was delicious. We also ordered a bottle of red wine. We asked for more bread & were told there's no more bread which was a bit odd but okay. The ambiane is awesome - great music! They were playing all my jams. My bill came to about $100 (including 20% tip) which makes sense for what I had. I am just a bit dissapointed because I truly felt rushed to order & finish. I wish they closed later. We would have ordered more if it wasn't for that. Especially on a Friday night. I never go out & I hated feeling rushed. It's the only thing. I don't think I would go back on my own. We're gonna go to l'Express next time.
