Small and intimate steak-frites restaurant. Open 7 days a week. Good wine list & classic Martinis. Daily specials on appetizers & desserts. Chef Pat Marion.
Reviews present Mignon Steak as a place with excellent steak frites and a warm atmosphere, where the table d'hôte offers strong value and many guests find the dining experience memorable, even though some visits were tempered by cold greetings, slow pacing or inconsistencies in doneness and portions; overall the venue is praised for attentive, knowledgeable staff, a cozy terrace and a welcoming vibe, with several guests planning to return for the menu highlights and specials.
Really really wonderful food. The sauce on the steak was amazing. My steak was perfectly cooked & the char on the outside was just right.
My only suggestion would be to offer a few more options. It was very hard for people in our party who aren't into red meat to find a satisfying meal here. Perhaps a couple of chicken options?
The staff was amazing & the food delicious! Thank you for making our anniversary dinner so special. I believe this will be a tradition for us. Thanks again & special shout-out to Saoirse!!
The pétoncles were not available but replaced with tuna..not great...& the salmon tartare was like just unfrozen...meet is okay but the only good thing was the fries...it isn't because your next to Joe Beef that you are good.. quite disappointing for 250 for two I recommend going elsewhere
La salade était excellente. Les frites également. Cependant nous avions demandé un steak médium & il était trop cuit & pas très tendre. Petit mot spécial pour Mélodie qui a été parfaite.
Overall great experience. We went for our 37th wedding anniversary as the chef & venue were recommended by my daughter & it was amazing.... Food, service, everything. We will definitely be back!
Thank you for a great evening.
