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Restaurant Top Pick

Mezcla

French-Peruvian cuisine in Old Montreal
NewOld Montreal
5.0$$$ & $$$$
OPEN5 pm - 11 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Note: 1st seating: 5:30pm, 6pm or 6:30pm

2nd seating: 8pm, 8:15pm or 8:30pm
FrenchPeruvianFine Dining / UpscaleGreat selection of winesTasting MenuWine Bar

Latest Updates

Mezcla - recent news.

About us

Mezcla offers a unique experience with a blind tasting menu Montreal, conceived by Chef Marcel Larrea and executed by Kolya Oliver, where French cuisine blends with the chef’s Peruvian influences.

The experience unfolds like a culinary journey with finely crafted textures, visually striking plates, and bold, distinct flavors. As a tasting menu restaurant Montreal, Mezcla elevates the experience with a wine pairing that combines carefully selected wines, bespoke cocktails, and house-made creations, all served in an intimate, contemporary setting that reflects a true gastronomic restaurant Montreal.

Our Specialties

Blind tasting menu, chef tasting menu, ceviche, seafood and grilled meats.

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment

Menus (0)

Photos (6)

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Reviews for Mezcla

Food
Service
on Google5 (10+)
*as of 2026-02-06
5★
100%
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Page 1 of 1 - 3 Reviews

I took a gamble on a blind tasting menu at a brand-new restaurant with very few reviews, booking it for a girls' night out to celebrate a birthday-& it paid off beautifully.

The food was the first revelation. Every course was exceptional, layered with bold, thoughtful flavours that completely won us over. Each dish felt intentional & confident, showcasing both creativity & restraint.

The service deserves equal praise. The staff struck that rare balance of being warm, knowledgeable, & attentive without ever feeling intrusive. Each dish was explained with care & enthusiasm, & the pacing of the evening felt effortless-attentive, but never rushed. There was a quiet elegance to how well we were looked after.

Then there's the space itself: small, intimate, & inviting without tipping into stuffy or predictable. It's the kind of room that makes you want to linger. The drinks were well crafted & refreshingly well priced, which only added to the overall sense that this restaurant knows exactly what it's doing.

Right now, it still feels like a hidden gem-but once word gets out, securing a table here is going to be a challenge. If you can, go sooner rather than later.

Jan 17, 2026
on Google

need to try this hidden gem everything was excellent!
Special thankyou to chef Kolya

Dec 22, 2025
on Google

Truly a hidden gem, everything was fantastic, but the pisco sour granita was just 👌 & so unexpected

Dec 14, 2025
on Google