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lundi | Fermé |
mardi | Fermé |
mercredi | 17:00 - 22:00 |
jeudi | 17:00 - 22:00 |
vendredi | 17:00 - 22:00 |
samedi | 10:00 - 22:00 |
dimanche | 10:00 - 22:00 |
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Nous acceptons: Master Card, Visa, AMEX, Interac, Guichet AutomatiqueLes avis mentionnent souvent
drink(18) poutine(16) music(16) champagne(15) bar(15) excellent service(13) cocktail(12) musique(11) vibe(9)We dined at Maison Saint-Paul the night before the solar eclipse & had a truly wonderful meal. I had the lobster poutine which was indescribably delicious & my wife had the fish of the day which was perfect. A fantastic array of wine, champagne & cocktails to choose from. The service could not have been friendlier or better. Whatever you do, do t leave shaving the tarte tatin.Voir plus
C'était ma première fois à la Maison Saint Paul & j'ai vraiment apprécié le service du début jusqu'à la fin (merci Jonathan). L'ambiance, la nourriture était #1. Je recommande !!!Voir plus
From the moment we stepped into the venue, we were enveloped in an atmosphere of vibrancy & warmth. The culinary experience surpassed expectations, with each dish delivering exquisite flavors & presentation. The drinks menu boasted an impressive selection, perfectly complementing the delectable cuisine. The live music elevated the ambiance to new heights, creating an unforgettable dining experience. Special commendation goes to our server, Jonathan, whose charm & humor added an extra layer of enjoyment to the evening. A must-visit destination for food, drinks, & entertainment aficionados alike. I expected it to be a lot more crowded, it was a perfect night from start to finish!Voir plus
Nous sommes allé a la maison saint-paul hier en couple. L'endroit est charmant, nous avons beaucoup aimé. La nourriture très bonne. J'ai seulement un peu moins apprécié la pieuvre & la poisson. Le carpaccio de boeuf & les champignons sauvages ainsi que le filet mignon de mon chum étaient wow. Personnel très gentil. J'ai adoré l'ambiance & ma musique par contre si vous avez 40 ans & plus sachez que cet endroit est fréquenté par de très jeunes individus. Je dirais début vingtaine. Ça ne nous empêchera pas de revenir par contre. Nous quittons plus tôt & allons finir la soirée au Palma.Voir plus
We enjoyed the Chefs Special which included lamb, beef, shrimp & root vegetables. Jasmine was a fantastic server. She was very attentive & accommodating. She showed me how to Sabre the Champagne & it went flawlessly. We had an early dinner 5:30-7:30pm so it was not too busy but the ambiance was nice.Voir plus
Charcuterie board & ribeye were delicious. Staff were friendly & attentive. Laid back environment but fun energy. Will definitely be back!Voir plus
Review du menu st valentin à 89$: Le service du personnel était très bien. Les bulles offertes au départ étaient un peu difficiles à boire dû à la forme de la coupe. Je m'attendais à plus de 3 huîtres par personne. Les entrées était trop petites en termes de portion, mais le tataki de boeuf était très bien. La portion pour le plat principal était très bien. Le tiramisu était malheureusement décevant puisqu'il n'avait qu'un étage & les doigts de dame était croquantes. Bonne journée à vousVoir plus
Service tellement long . 20minutes pour un drink !!! Les huîtres super bonnes , sinon les crevettes grillées sont très ordinaires . On était 14 & plusieurs ont commandé la poutine qui est arrivée froide . Bref mauvais rapport qualité prix à mon goût. Je ny retournerai pasVoir plus
Excellent service , ambiance sympa !! Un gros merci à Anis ( souriant , serviable , juste au top Good job Anis 👍🏻👍🏻👍🏻👍🏻👍🏻) Je recommande cette endroit .Voir plus
Great place! Excellent service & delicious food! I will go back with some friends for sure!Voir plus
Great place! Excellent service & delicious food! I will go back with some friends for sure!
overall experience was great but i was a bit disappointed with the lack of diversity in the dj's music genre
Went there to spend nye dinner & the vibes were amazing! We had seven courses & the food was delicious! we will be back!Voir plus
The supper-club scene in Montreal can be quite competitive because these establishments are a dime a dozen in the city. Maison Saint-Paul stands out by the quality of their food (the surf & turf poutine is legendary) & the incredible service. They have employee retention in a market of labour shortage, which is no small feat. This translates into employees knowing their job & doing it well. I took out my staff to Christmas dinner & drinks there & it was a hit. They all voted it the best work party they've ever had. Thanks to the whole MSP family!Voir plus
We went for new year & our reservation was at 8:30 pm . Dinner started around 9:30 with set menu & we got the main course cold after midnight & they let too much people in after midnight & we could barely move or breathe. We ordered drinks & they were not able to serve drink , server asked us to go to the bar & order our drinks & they started to remove our chairs without serving the rest of meal which was cheese plate & dessert. finally around 1:30 they served dessert without plates or fork in a tray & we have to eat by hand. Before finishing our cheese plate, a server came to take the platter which was almost full . After midnight music was very bad , super crowded, very bad organized. Not recommended for events.Voir plus
Staff was EXTREMELY SWEET & amazing, nothing but good things to say. However, a little disappointed at the fact that i reserved, in advance for 7 people online & when i got there i was told since i'm not ordering bottles to stand at the bar. I understand if that's the policy (completely get it) but I was just surprised because I thought when I was booking it would be because we'd get a table & just order some drinks. If that's the policy, I would suggest maybe putting that on your website as someone is booking! Because had I known me & 7 of my friends would be just standing at a bar, I wouldn't have came. The vibe was nice though, & again, staff was super lovely!