Maison de Soma is a restaurant nestled within a farm, showcasing the richness of the Laurentian territory through culinary exploration and dedicated agriculture. Our seasonal dishes are crafted from ingredients sourced from our diverse production and enhanced by foraged forest treasures.
Indulge in our gourmet dining, savour our gastro brunches, or delve into our curated range of transformed products.
Maison de Soma impresses with its farm-to-table concept, a seasonal tasting menu, and a scenic setting that blends rustic charm with modern elegance. Dishes are frequently described as flavorful and inventive, using ingredients sourced from the on-site farm and local producers, while the service feels warm, attentive, and knowledgeable. The overall experience is celebrated for the atmosphere, the open kitchen vibe, and well paired wines, making the visit memorable.
Le lieu était visuellement très beau, notamment les détails au niveau de la coutellerie & accessoires à table. La musique « hip hop 1990 » amène une belle atmosphère.
Les portions intéressantes en terme de quantité. La qualité des repas superbe!
Bien hâte d'y retourne
Le lieu est superbe & l'accueil est chaleureux comme l'endroit! Petites lacunes au niveau du service les plats ne sont pas coordonnés avec le service des cocktails & vins ce qui coupe l'expérience à chaque étape du repas! L'expérience saura faire sa place rapidement j'en suis certain! Les explications des plats semble aussi une lourde tâche lorsque le chef les présentent! On est presque mal pour lui! Dommage il est le maître d'oeuvre! Mais outre la mise en place, les plats sont délicieux & se présente devant nous de façon à séduire au premier coup d'oeil! Certain plat aurait eu besoin d'un fin ajustement au niveau assaisonnements. Je comprend la fermentation & de vouloir jouer avec ces saveurs mais parfois on les perds ou ils sont trop fin! L'assaisonnement des ailes de poulets étaient le plus accompli de tout le menu! (Dommage) Le plat de nouille est arrivé tiède (je ne sais pas si c'était voulu) mais les saveurs y étaient! Dans l'ensemble le menu est diversifié mais le beurre est vraiment la vedette ce qui ne devrait pas vu la finesse des autres ingrédients! Radis au beurre, topinambours au beurre, huîtres au beurre.... La carte des vins est savamment montée & est la vedette du lieu! Est ce que j'y reviendrais? Sûrement mais dans quelques temps pour laisser maturer le concept & la
Cuisine se développer! Vous serez un incontournable très bientôt j'en suis sûr!
Jan 5, 2024
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Maison de Soma is a welcomed addition to the Laurentians (Laurentides) area of Quebec, just a short drive away from Mont Tremblant. Off the beaten path, the surrounding around is lush with fields, gardens, crops & forest. Entering Maison de Soma is incredible to see as it has a stunning interior. You are immediately greeted at the door - unfortunately from a service standpoint you're just told that cost hangers are in the corner. A restaurant of this caliber (& price) should have someone assist with grabbing jackets to make you feel taken care of. We were there for brunch, & there is only 1 option - the $65 tasting menu for brunch. It's accompanied by $15-18 cocktails made beautifully with great local spirits, & wonderful ingredients. The cocktails were simple & great. Unfortunately again, the only option for coffee was a carafe of what looked like pour over; no option for lattés, cappuccinos. I would actually have a bigger expectation that they would do lattés made with matcha, or golden milk (turmeric) or milk steamers sweetened with something from the land such as mushroom. But nothing. The first thing I noticed about the menu was there was nothing sweet on the tasting menu, so to get a dessert, you had to purchase an additional addon which was available (& delicious), but another $12. This has already become the most expensive brunch I've eaten at. The food has a ton of Asian inspiration, but is almost a very Nordic style of eating - simple, clean, elegant & from the land. The first course was a barley porridge, which was warm & thoughtful, tasty pieces of well rendered pork, although slightly under seasoned. The second course came in the form of three sharing plates, which I was not a fan of at this price - just make individual plates. The cured fish again was mild in flavour, the major punch coming from the acidity in the ferments & pickles. I was really looking forward most to the porchetta as it was a cold day, & I was looking forward to warm & comforting pork. What we got was a shared plate with about 6 deli-thin slices of cold porchetta that was lacquered lightly with sauce & torched before being served - would have enjoyed it more hot & maybe a bit more wet from sauce. The bao bun with shallot was shoft & chewy, great texture, & the egg on rosti was very very good - although the way it read on the menu, I was reading it as we were missing a dish due to the printing of the menus had an error where this course read as two courses due to spacing errors, but really it was one dish covering two lines of the menu. From a food perspective, I can say the highlight dish was the add-on ginger custard dessert with quince & meringue. The meringue added texture that was slightly missing from the rest of the meal. Overall, the bill for two was $230 which places it the most expensive brunch I've ever had, & on par with the price of the three 1-michelin star restos I ate at in Italy this summer. I love the concept, I love the location & the ambiance & decor is beautiful. I could have done with the porridge, the egg & the dessert for $35, 3course prix fixe & the food would have then been a 4 or 5 star. Regardless....very happy to have this beautiful addition in the Tremblant region - & would still recommend.
Exceptionnel! Ce restaurant offre une expérience culinaire tout simplement inoubliable. Les saveurs explosent en bouche, chaque plat est une véritable oeuvre d'art gustative. L'ambiance chaleureuse & le cachet du lieu ajoutent une dimension spéciale, & les choix de vaisselle raffinés complètent parfaitement l'ensemble. Un endroit où l'on veut absolument revenir. En bref, une soirée parfaite !
Dec 16, 2023
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Une expérience gastronomique exceptionnelle ! J'ai été littéralement enchanté par ce restaurant. La cuisine était tout simplement extraordinaire, chaque bouchée était un voyage gustatif inoubliable. L'atmosphère de l'endroit était magique, créant une ambiance chaleureuse qui a ajouté une dimension spéciale à cette expérience culinaire. Un vrai coup de coeur pour ce lieu où la qualité de la nourriture rencontre la magie de l'ambiance. À recommander sans hésitation pour ceux qui recherchent une escapade gastronomique mémorable.
We did the 8:30 service. Meal started strong & tapered off. The 9 courses were too much for me. Was completely full after about 5 courses & the dessert was super disappointing. Venue & service were outstanding. I think it would be prettier in the light or during summer. They need to play up the winter vibe. I have to say a little disappointed for the $500+ price tag.
Le menu était lourd, pas de fil conducteur entre les plats, les saveurs trop dispersés dans tout les sens. On a apprécié la carte des vins, la déco & le service.
Dec 5, 2023
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J'ai récemment eu le plaisir de découvrir ce restaurant pour le brunch & l'expérience a été absolument délicieuse de bout en bout. Dès que vous franchissez la porte, l'atmosphère chaleureuse & accueillante vous enveloppe.
An Unforgettable Culinary Journey at Maison de Soma Dining at Maison de Soma is not just a meal; it's a full sensory experience that leaves an indelible mark on your memory. From the moment we stepped in, it was clear that this was going to be something truly special. The restaurant's attention to detail is impeccable. Every aspect - from the thoughtfully designed interiors to the subtly perfect scent that wafts through the air, & the harmonious background music - creates an ambiance that's both enchanting & welcoming. This meticulous attention sets the stage for the culinary spectacle that follows. The highlight of our visit was undoubtedly the 5-course meal. Each dish was not just food, but a masterpiece of culinary artistry. The flavors were complex yet harmonious, showcasing a blend of traditional techniques & innovative approaches. Every course was a surprise, a delightful play of textures & tastes that danced on the palate. What elevated the experience further was the exceptional service. The staff at Maison de Soma are not just servers, but storytellers. The chefs' passion for their craft shone through as they explained each course, adding layers of appreciation to our dining experience. The service was attentive without being intrusive, ensuring a comfortable & seamless experience. In essence, Maison de Soma offers more than just a meal - it provides a magical dining experience that is truly memorable. The combination of exquisite food, impeccable service, & a mesmerizing atmosphere makes it a must-visit destination for anyone seeking culinary excellence. We left Maison de Soma feeling not just satisfied, but inspired & uplifted by the entire experience.
Une délicieuse expérience, à renouveler! Dans l'ambiance très chaleureuse de la maison de Soma, nous nous sommes émerveillés devant le menu en 5 parties. Il nous est souvent arrivé d'oublier de discuter, tellement nous étions en plein voyage culinaire. Les chefs manient à la perfection l'art de sublimer les produits de la ferme en de succulentes oeuvres gustatives, & se réjouissent de parler de leur magnifique projet! Une excellente surprise que nous n'hésiterons pas à recommander, & recommencer!
Expérience gastronomique de la ferme à la table hors du commun. Plats recherchés, savoureux & qui sortent de l'ordinaire servis dans un décor à couper le souffle par des gens passionnés. Une tablée qui vaut assurément le détour!
Sous le charme d'une ferme se dévoile un extraordinaire restaurant gastronomique! L'ambiance est apaisante, minimaliste & moderne mais étonnamment feutrée chaleureuse à la fois. On s'y sent bien, on y déguste divinement & on y boit abondamment. Les plats vous surprendront à chaque détour. Laissez-vous envoûter par les parfums, les saveurs, les textures & la perfection des assiettes. Bon appétit!!
La Maison de Soma est un endroit absolument magique & unique. J'y suis allée en famille & aussi entre amies & chaque fois, l'expérience fut parfaite. Je vous le conseille sans hésiter & j'ai déjà très hâte d'y retourner !
Tout simplement la meilleure table de tremblant. J'ai eu la chance d'y aller durant l' été en mode buvette & plus récemment pour l'experience immersion. Dans les 2 cas nous nous sommes régalés! Service exceptionnel & plats exquis!
