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Restaurant

L'usine de Spaghetti

Hearty portions of classic pasta define the enduring legacy of this Old Montreal bistro.

Old Montreal
4.6$$
OPEN11:30 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of L'usine de Spaghetti, Old Montreal - Montreal
Bistro
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About

L'usine de Spaghetti specializes in a robust variety of pasta dishes prepared with traditional culinary techniques. The menu centers on rich tomato-based sauces, creamy alfredo preparations, and meat-infused ragus served over perfectly al dente noodles. Diners encounter a focused selection of classic Italian-inspired staples that prioritize hearty portions and familiar flavor profiles. The interior aesthetic reflects a functional approach to casual service, utilizing communal seating arrangements and simple decor to maintain an efficient flow for patrons. Every plate emphasizes fresh ingredients combined in precise, tested ratios to ensure consistent taste across the entire menu. This establishment delivers an accessible approach to bistro-style pasta consumption by balancing standardized cooking methods with a commitment to high-volume preparation and immediate, direct service for individuals seeking substantial carbohydrate-focused meals in a no-frills setting.

Details

Amenities, services & more

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5★
72%
4★
18%
3★
5%
2★
4%
1★
1%

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Reviews for L'usine de Spaghetti

Food
Service
on Google4.4 (3400+)
*as of 2026-08-15
5★
72%
4★
18%
3★
5%
2★
4%
1★
1%

Review Summary

L'usine de Spaghetti is widely recognized as a top destination in Old Montreal, celebrated for its authentic and fresh pasta, generous portions, and historical atmosphere. Many patrons praise the inclusive salad bar and warm bread served with every meal, which offer excellent value, alongside a diverse menu that caters to various dietary preferences. While the restaurant operates on a first come first served basis leading to occasional wait times and some concerns regarding mandatory group tipping, the majority of visitors experience highly attentive, friendly, and professional service. Consistent quality, flavorful dishes, and a welcoming, nostalgic vibe make this establishment a favorite for both locals and tourists seeking a reliable and enjoyable Italian dining experience.
Page 22 of 54 - 536 Reviews

Superbe accueil......délicieux.....un très bon moment partagé en famille....à recommande

Jun 3, 2025
on Google

Service excellent & la bouffe délicieuse

Jun 2, 2025
on Google

Excellent repas

Jun 1, 2025
on Google
5.0

Delicious food, server was very kind & attentive. Waited for almost 40 mins for a large table for 7 people but it is worthy. No reservation needed first come first serve. Complimentary salad bar available

Jun 1, 2025
on Google

Cadre très agréable avec une carte très appétissante, des plats copieux & délicieux ! Très convivial avec un service de qualité, le serveur Sam est au top !

May 28, 2025
on Google

Lovely atmosphere, friendly & fast service, & good food. Waited ~ half an hour for a table & it was well worth it! The salad bar & unlimited bread w/ garlic butter was what sold it for us 😅 we got four different pastas & they were all delicious. Cocktails are a bit pricey but otherwise the menu is affordable! Would absolutely recommend!

May 25, 2025
on Google

First time in Montreal & while visiting old port stumbled upon the restaurant which had the queue outside. Tried making a reservation on call but ultimately lined up in the queue which took a little under an hour but the food was so worth it. We had two kids & they were so accommodating. The food was delicious we order a pesto salmon, the pasta with vegetables. Will highly recommend.

May 24, 2025
on Google

Amazing food, some of the best pasta I've had & the salad bar was so refreshing!

May 23, 2025
on Google

Been coming here for years & they simply never disappoint.
Amazing value (+ free salad bar)
So many different pasta options
Great location in heart of Old Port
Underrated dessert

May 13, 2025
on Google

The food was good, & the portions were worth the price. I got the lobster pasta, & the quality was good. For dessert, I got pistachio cheesecake, not too sweet. The second plate was mcgill duck leg, & the meat was tender. The third plate was the menu of the day, a lasagna with double cheese & meat.

May 8, 2025
on Google