Lucille's Oyster Dive
RestaurantTop Pick
Lucille's Oyster Dive
Opens Today at 5 pm
| Monday | 5 pm - 10 pm |
| Tuesday | 5 pm - 10 pm |
| Wednesday | 5 pm - 10 pm |
| Thursday | 5 pm - 10:30 pm |
| Friday | 5 pm - 10:30 pm |
| Saturday | 5 pm - 10:30 pm |
| Sunday | 5 pm - 10 pm |
Info & Location
About us
Located in Montreal's west end, Lucille's Oyster Dive has been serving up oysters and seafood classics since 2009.
The goal is to provide patrons with the best selection of both east and west coast oysters. According to seasonal availability, the oyster selection changes daily. While the classics include lobster rolls and fish & chips, the Lucille's kitchen changes it up with seafood dishes that keep our patrons coming back.
Whether you're looking for a quick bite at the bar, or an evening with friends, the staff has a reputation of making it all seem like home.
While the menu changes seasonally, the Lucille's 1855 Butcher's Cut are a year round staple. The in-house, dry aged and charcoal grilled steaks have made this Dive a destination for beef enthusiasts.
Our Specialties
Oysters, Snow Crab, Lobster, Seafood platter, Tartare, Octopus, Steak, Fish Tacos, Clam Chowder, Baby back ribs, Wood-fire oven chicken, Fish and chips, Tuna steak, Piri Piri, Linguini, Clams,
Cocktails, Beer & Wine.
Cocktails, Beer & Wine.
Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracAffiliated Restaurants (5)
Photos (16) More
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Press
Events Nearby
Burger Week 2025
Sep 1, 2025 to Sep 7, 2025
ROYALMOUNT X MURAL: An Immersive Celebration of Art and Local Culture
Aug 15, 2025 to Sep 7, 2025
Reviews for Lucille's Oyster Dive
Reviews often mention
Display Alloyster(70) lobster(51) roll(39) steak(36) lobster roll(36) lucille's(31) salad(28) drink(20) fries(19)Page 2 of 2 - 36 Reviews
via Libro
Great evening on terrace with a cocktail, salad, & shared lobster roll with fries
Everything delish & service very attentive
via Libronot what it used to be...it's good but not what it used to be. Not having $1 oysters should not happen. It is the cornerstone of the publicity. The lobster rolls were lacking lobster. Service was not what it used to be...i guess the regulars all moved to Tremblant or other locations. Very unfortunate, i really liked going there with the family.
via LibroGreat atmosphere, perfect for a Saturday night. We arrived on time but the table assigned to us wasn't ready. The guests were there for over 2hrs. Rather than wait, we requested another table but were told it was reserved for a party of 9. We were seated & served. Really nice waiter. The chowder soups arrived very cold. Np, they were sent back & brought in due time piping hot & delicious - although too many potatoes & not enough clams. The Ceasar salad, lobster rolls, fish tacos & ribs were fantastic! Great choices. Towards the end of our evening, it appeared the party of 9 cancelled which made it possible to seat so many ppl waiting to be seated possible. I wonder if they had reservations or it they just took their chance - but it worked out.
via Libro
Great service to start. The food is normally super. I found the salmon tartare rather tasteless & the lobster roll was not as good as it used to be. Would have liked my water glass refilled & asked if I wanted another drink or wine.
However, I always recommend this place as it is still reliably good.
MichelinaLi-571
1 Review
Great restaurant, a little crowded & a bit noisy, but itbwasvok. There was no tables available so we were offered two places at the bar. Started with a shrimp cocktail for two. The shrimp were jumbo size & fresh. For the main meal we ordered the grilled lobster, it was served with an arugula saland & fries. Everything was great. The only hck, it would have been nice & appreciated to have been offered a toilette to was hands. Eating lobster is a bit messy.
bagladey
8 Reviews
This is a small restaurant with tables placed very closely together. During our visit the service was friendly but very slow & casual. We started with run-of-the-mill Oyster Shooters ($7 ea.), acceptable King Crab Legs for 2($32), a very good (but extremely slow to be served) Raw Platter for 2(ca. $36) which consisted of an assortment of Oysters & Clams on the half shell accompanied by a variety of delicious sauces. We then both had a house specialty: Surf & Turf Plates ($28 ea.)which consist of a very basic lobster roll with a fair amount of quite bland lobster, unremarkable baby back ribs & fairly good fries. My entrees did not please me but I'll return to this restaurant for the Raw Bar & to try a bowl of the steamed clams that I saw being served while we were there :).