Lloyd
RestaurantTop Pick
Lloyd
Located in the Marriott Chateau Champlain Hotel Montreal
Opens Today at 6:30 am
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About us
From the archipelagos of Oceania to Quebec. Imagine tropical aromas blending with local ingredients and dishes.
For the curious and the explorers, our Executive Chef Kevin Mougin will provide you with a unique culinary experience and a variety of flavors. And for the most gourmet, do not miss the original creations of our Pastry Chef, Sylvain Vivier.
Located in the heart of Montreal and a few minutes from the Bell Center and Sainte-Catherine Street, we welcome you to a brand new chic restaurant-bar with a slightly vintage atmosphere.
For the curious and the explorers, our Executive Chef Kevin Mougin will provide you with a unique culinary experience and a variety of flavors. And for the most gourmet, do not miss the original creations of our Pastry Chef, Sylvain Vivier.
Located in the heart of Montreal and a few minutes from the Bell Center and Sainte-Catherine Street, we welcome you to a brand new chic restaurant-bar with a slightly vintage atmosphere.
Our Specialties
Le Canadien, Le Continental, Charcuterie platter from Copette, Cheese platter, Beef tartare with truffle, Le Club Sandwich, Chef's Burger Lloyd, Watermelon tartare with raspberry juice and fresh mint, Homemade desserts, Cocktail & Private import wine.
Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracMore details
Located in the Marriott Chateau Champlain Hotel Montreal
Paying parking available.
Events (1)
Oct 14, 2025 to Apr 11, 2026
Pre-game Nights Happen at Lloyd!
Photos (20) More
Specials
Press
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Events
Pre-game Nights Happen at Lloyd!
Oct 14, 2025 to Apr 11, 2026
Related Links
Reviews for Lloyd
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on Google (300+)
Reviews often mention
Display Allbrunch(62) buffet(32) graziano(14) qualite(14) frais(11) prix(11) recommend(8) dimanche(8) dessert(7) cocktail(7) selection(7) decor(7)Page 1 of 1 - 8 Reviews
Linda
C'était notre première visite pour le brunch du dimanche. C'était excellent, le décor est magnifique & notre serveur était d'une extrême gentillesse . Nous reviendrons c'est certain
Robert
Lloyd's restaurant: where the decor dazzles but the dishes disappoint. Picture-perfect mid-century design with Scandinavian flair - it's an Instagrammer's dream. But at $49 per person, your wallet might wake up screaming. Enter Graziano, our server & saving grace. This maestro of hospitality deserves a raise for his impeccable service. If only the kitchen staff could match his finesse. Speaking of the kitchen, Houston, we have a problem. The buffet seems to follow the "more is more" philosophy, but quantity doesn't equal quality. The meats were fattier than a sumo wrestler's diet plan. Not all was lost - the pastry station offered some sweet redemption, & the egg station provided a glimmer of hope. But for the price, one expects a culinary symphony, not a cacophony of mediocrity. In the end, Lloyd's scores a lukewarm 6/10. It's a feast for the eyes, but leaves the taste buds & wallet feeling a bit neglected. Until they up their game, maybe pack some sneaky bacon in your purse.
Jennifer
Des plats surprenants & une ambiance agréable ! J'ai énormément apprécié cet endroit par son décor élégant & ses plats, dont la soupe aux patates douces comme entrée & le strozzapreti comme plat principal. Certains plats ont des mises en scène ce qui rend l'expérience spécial. Le personnel est très professionnel & attentif aux demandes du client. Je vous suggère fortement de vérifier vos factures pour aucune mauvaise surprise ! Prévoyez un minimum de 90$ pour entrée + plat + dessert.
Kiki
Bel endroit. Décor feutré & de bon goût. Bon service. La cuisine, par contre, y est décevante. Je devais demander du pain pour le foie gras (somme toute sec) & le burger était franchement fade (j'ai dû ajouter de la mayonnaise). Pour le prix, ça ne vaut pas le détour. Peut mieux faire.
Lilyka
Situé dans l'hôtel Marriott au centre-ville de Montréal, Lloyd est un bel endroit afin de déguster un brunch à volonté pour 45$. On adore la tranquillité, la décoration sobre & moderne du lieu & la grande sélection de choix dans le buffet.
Martin
Superbe ambiance & décor avec une table d'hôte intéressante lors des midis. Le travail de modernisation a été magnifiquement fait. Très agréable d'y aller pour les mercredis jazz avec un musicien présent & un rabais sur les Negroni. Le staff est très solide aussi. Bravo!
Brendan
Went for the MTL à Table promotion that Lloyd is apart of. For 83$, everything was amazing! The portions of the food were much larger than expected, the four course meal really filled me up! Very impressed with the freshness of the food & the decor of the restaurant!
Catherine
The Menu d’hôte at 80 CAD was a generous four courses featuring innovative combinations that did not fail to please. Geneviève was a kind & vivacious serveuse & the decor is also very pleasing.