L'Express
CLOSEDOpens Today at 11:30 am
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Amenities, services & more
Reviews for L'Express
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french(129) dessert(73) steak(72) duck(71) bistro(68) wine(68) recommend(66) classic(65) confit(52) duck confit(43) pickle(43) busy(33)Could not have asked for a better last night than at this restaurant. Highly recommend!
Food was excellent, but the bartender was incredibly rude. First, my partner complimented the bartender & he ignored her. Then, my friend asked if the restaurant had a malbec. The bartender scoffed & said "we don't serve Pina coladas here." After paying, & tipping, I confronted the bartender & said, "hey, I feel like your response to the miscommunication was kind of rude & it made us feel unwelcome." The bartender nodded & then walked away. I wasn't expecting anything beyond "sorry, I didn't mean to be offensive," but he just ignored our group again. TOURISTS SHOULD AVOID THIS SPOT. YOU CAN GET GOOD FRENCH FOOD ELSEWHERE, & OTHER PLACES WONT TALK DOWN TO YOU FOR BEING AN OUTSIDER.
Grilled octopus 4/5 The octopus was soft & the grilled peppers were nice. Beef tartare - Tartare de boeuf 3.5/5 Average, with options for spicy or no spicy. Duck confit - Cuisse de canard confite 5/5 The duck skin was perfectly crispy & absolutely delicious. Roasted quail with wild rice - Cailles rôties & riz sauvage 3/5 The quail was tasty, but the wild rice was too hard. Shrimp & chorizo risotto - Risotto aux crevettes & chorizo 5/5 My favorite! The heavy cheese flavor paired wonderfully with the cornichons. Maple Profiteroles - Profiteroles à l'érable 5/5 A delightful surprise! Freshly baked & crispy profiteroles filled with maple ice cream, absolutely the best I've ever had! Chocolate tart - Tarte au chocolat 4/5 Rich chocolate flavor, but too bitter for me. It definitely needs extra ice cream on the side. Strawberry tart 5/5 I couldn't find its name on the menu, but it was very fruity & delicious. The most delicious restaurant I had in this trip to Montreal, from main course to dessert, all delicious!
Très bon restaurant, plat & dessert au top, ainsi que la bière & le vin. Service au top & cadre type bistrot parisien très agréable.
Low quality beef & food. Very surprised with the taste after reading all of the reviews. Wont be back. I don't recommend
Une institution des annees 80 qui s impose encore en cuisine française, excellent restaurant ,un incontournable ,service hyper professionnel très rare de nos jours, le magret de canard est sublime ,le potage a l oseille un classique , l onglet de boeuf & echalotte aussi est à conseiller, la carte des vins est variée aussi