L'Express

Sas

5.0

One of the best meals I've had in Montreal. Every dish was delicious. . The bone marrow was was spectacular. The pickles at your table with a little bit of mustard at a special touch. I wish I could've tried everything on the menu. If you live in Montreal or you're visiting Montreal, I hope you've given this place a try - you won't be disappointed.

Rosey

4.0

Overall pretty okay experience. Water had something in it so we asked for new ones & it was quickly replaced. Highly recommend the duck as it was super soft & flavorful.

Anne-Sophie

5.0

Des plats réussis, un accueil & un service au top, le tout pour un prix raisonnable : bravo !

Alessia

5.0

Abbiamo passato un'ottima e divertente serata. Il locale è molto carino ma davvero molto rumoroso. Piatti gustosi e servizio attento. Personale professionale e cortese. Carta dei vini ben fornita. Un po' costoso ma ne vale la pena.

Daniel

5.0

A small place that we almost missed even though we used Google maps to find it. But well worth tracking down. This place is a tiny bistro with a beautiful decor amazing staff & the food is out of this world. We tried the sorrel soup & then they also had a gazpacho that was seasonal that was amazing. The chicken pate was to die for. & then we shared a duck confit. That was some of the best duck I've ever had in my entire life. Hidden gem in St. Denis that you must try.

Dashiell

4.0

First, we called for a table in the morning & they said although they were booked they'd make room :). That's nice!
Room has a lovely ambience, casual but elegant. Wine choice was lovely, assisted by friendly server. The celeriac was nice, vinegary & crunchy but needed another fatty dish to offset. Confit duck was basically perfect. Yum. Daughter's steak was good, quite rare but tender, but the frites fell short. They were missing crisp & seemed like they'd been sitting. Poached salmon with chervil mash was outstanding. Overall a really good meal, with great service.

Meryll

5.0

Two friends & I had our favorite lunch ever here! The service was exceptional & atmosphere really enjoyable definitely recommend the duck confit, the bone marrow, the sorrel soup, & especially their signature dessert, Ile Flottante!

Milina

4.0

pretty good, a little simple for a michelin star though. Kinda expensive for what it was

Ryan

5.0

L'Express est une véritable institution montréalaise, & on comprend immédiatement pourquoi. L'ambiance est à la fois élégante, vivante & chaleureuse, avec ce charme de bistrot français intemporel qui donne envie de prolonger la soirée.
La cuisine est excellente, classique dans le meilleur sens du terme, avec des plats exécutés avec beaucoup de justesse & de constance. Mais ce qui rend vraiment l'expérience spéciale, c'est aussi l'accueil. Grégoire, le maître d'hôtel, crée une atmosphère particulièrement agréable dès qu'on franchit la porte. Il a cette rare capacité à être à la fois professionnel, attentionné & naturellement chaleureux, tout en faisant en sorte que chaque client se sente véritablement bienvenu.
C'est ce mélange de très bonne cuisine, de service impeccable & d'ambiance humaine qui fait de L'Express un endroit où l'on a toujours envie de revenir. Une adresse incontournable à Montréal.

GongCha

5.0

This was our favourite meal of our trip to Montreal. Great value for quality here. We arrived at 10pm on a Sunday, it was PACKED. Waited about 10 mins for a table but heard others outside saying the wait was 1.5 hours for a table of 5. Reservations for big groups highly recommended! We had the bone marrow (yum!), hanger steak, & the green soup (sorrel?). Loved every dish. The only downside we have is we were sat at the table closest to the washroom & there was a lot of traffic moving that night. Sometimes a line up beside us while eating. & Including people who came out with wet hands flinging it with our table & food adjacent. Other than that we would return again!