L'Express
CLOSEDOpens Today at 11:30 am
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Amenities, services & more
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Amenities, services & more
Reviews for L'Express
Reviews often mention
french(126) dessert(72) duck(71) steak(70) wine(68) recommend(65) bistro(63) classic(59) confit(52) duck confit(43) pickle(42) busy(32)
Been meaning to visit this amazing restaurant for sometime now. Finally got the opportunity last night. The quality of their food & service was amazing. The place was packed at 8:30 in the evening, this is a testament of how great this place is. We ordered the bone Marrow & vegetable soup with appetizers. My wife got the ravioli, & I got the duck confit. & both were delicious. My duck was fall off the bone & was really juicy & tender. They probably have over 100 options of wine. We went with the 2020 Pinot noir Au Bon Climat from California. The wine was fruity & really light. It paired well with both the ravioli & the duck confit.
The service was remarkable, we went with our toddler, daughter & they made sure that we were comfortable. You need to reserve a table before you show up. I would recommend this restaurant.
Food was amazing! We started with bone marrow & smoked herring which were both good. For our main dishes we had steak tartare & duck confit both were excellent. The service & atmosphere were spot on
Great classic bistro. There's usually 2 or 3 vegetarian options but expect things to be more classic French. Recommended are the raviolis des maison & the boudin noir.
Depuis des années, mon restaurant préféré de Montréal. Que vous ayez envie de dépenser $40 pour un repas sympa ou quelques centaines de dollars parce vous vous payez un grand cru, l'Express est l'endroit parfait.
Paris style bistro, tastefully close together tables, great food, & one of the only places around serving perfect bone marrow. niche, but hey!
My go to, absolutely love this place. The pasta & croque monsieur are to die fo
My favourite restaurant in Montreal 🥲 so sad they're not open now. I'm willing to drive 3hrs just for their duck confit when they're open again!!!
Excellent service courtois, belle ambiance bistrot parisien
Cuisine impeccable depuis les 33 dernières années où j'y réserve une table
Honestly, everything just tasted very average & I don't know why this restaurant is so highly rated. Steak tartare is not bad, but nothing special, the veal kidney I personally feel has too much kidney smell, & duck confit was alright.
I guess the enormous pickles were good, & people seem to rave about this the most online.