L'Express
OPEN11:30 am - 1 am
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Amenities, services & more
Reviews for L'Express
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french(126) dessert(72) duck(71) steak(70) wine(68) recommend(65) bistro(63) classic(59) confit(52) duck confit(43) pickle(42) busy(32)Great service & delicious food. Got the bone marrow which was so rich, the beef tartare which was delicious, & a truffle risotto which was one of the specials & was pretty good.
Ordered veal kidney, it was amazing, love that flavor & topping, you must try it! Finished, 😎. You can see how I love it:)
My husband & I visited from Toronto & wow, we were mind blown from the food & customer service. I made sure to make a reservation as I knew it was a busy place. The servers are phenomenal & provide great service - my water & wine was never empty! On top of it, they give you a jar of pickles on house to munch at while waiting for your food - including be happier! The food is Michelin star for a reason … I got the duck & crème brûlée & it was SO GOOD. The crème brûlée is massive & you could share it with someone - or not :) Cant wait to be back!
Je suis arrivée sans rendez-vous & ils ont pu m'accueillir. La soupe paysanne était réconfortante, l'onglet au beurre d'échalote & les frites étaient excellents. Gros plus pour le bocal de cornichons sur la table. La crème brûlée était délicieuse.
Merci À Mathieu & Joël pour l'excellent service. La nourriture est venue rapidement. La table était toujours propre. L'eau était toujours remplie. On ne manquait de rien. Je suis vraiment reconnaissant & chanceux d'avoir été servi par ce duo. Merci beaucoup. & comment puis-je oublier le merveilleux hôte qui a réussi à nous faire rentrer dans une soirée achalandé un lundi Même si j'avais canceller ma réservation sans faire exprès.
Walked in & they made us feel special. The night was busy but they made room. Unfortunately our server did not match the atmosphere, we almost left no tip. Alexis saved our night & our dining experience. He was always there. Checked on the details. Offered a beautiful smile. Thank you Alexis. Will be back because of your service.
An excellent traditional French bistro. Atmosphere was buzzing, even late at night. I started with the bone marrow, which was good but not great (wish they offered the steak tartare as a starter). The main, though, was incredible. Best duck confit I have ever had; it was cooked perfectly, including the beans it was served on. Crème brûlée was also excellent. A must visit when in Montreal.