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Restaurant

Les Saisons de Corée

Downtown
4.5$$
OPEN5 pm - 11 pm
Monday
Tuesday
Wednesday
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Sunday
Les Saisons de Corée Downtown, Montreal: Menu, Reviews & Reserve (2026)
KoreanAsian
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About

Les Saisons de Corée specializes in authentic Korean culinary traditions that emphasize bold, fermented flavors and diverse side dishes. The kitchen prepares classic staples such as bibimbap, stews, and grilled meats, ensuring each plate features traditional seasoning profiles. Guests encounter a straightforward environment centered on the communal enjoyment of flavorful, hearty ingredients sourced for their quality and depth. The menu focuses on standard techniques like marination and rapid high-heat searing to achieve the desired textures. This establishment maintains a practical, focused approach to regional Asian cuisine, prioritizing the balance of spicy, savory, and pickled components in every serving. These dishes offer a direct exploration of traditional home-style cooking techniques, relying on standard pantry essentials like gochujang and soy to define the recognizable, robust identity of the provided meal selections.
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5★
78%
4★
8%
3★
2%
2★
12%
1★
0%

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Reviews for Les Saisons de Corée

Food
Service
on Google4.2 (300+)
*as of 2026-07-01
5★
78%
4★
8%
3★
2%
2★
12%
1★
0%

Review Summary

Les Saisons de Corée is widely regarded as a top destination for authentic Korean cuisine in Montreal, consistently praised for its flavorful dishes such as dak galbi, soft tofu soup, japchae, and various stews. While the interior is described as modest, the quality of the food and the warm, welcoming service create an experience that keeps diners returning regularly. It serves as an excellent spot for both seasoned fans of the cuisine and first-time visitors looking for reliable, traditional meals at reasonable prices.
Page 1 of 1 - 2 Reviews

This place is seriously underrated!

It feels like I've been transported straight back to Korea-everything from the atmosphere to the food is so authentic. The flavors are rich & comforting, & the staff are incredibly friendly. I absolutely love it here.

A must-visit!

May 29, 2025
on Google

With 15 years of operation under their belt, this restaurant truly knows how to deliver rich flavors & comforting dishes. ✨

One of the highlights of our visit was their signature dish, Dakgalbi. The chicken is marinated to perfection & stir-fried with an array of vegetables, all infused with a delightful spice that keeps you coming back for more. 🔥🍗 Also, the use of broth in the soups adds a depth of flavor that makes each spoonful a comforting delight. 🍲💖

The chef, with 30 years of experience running multiple restaurants in Korea, has truly mastered his craft.

We highly recommend trying:
- Tofu Kimchi, which is a delightful combination of flavors & textures. 🥬😍
- The Somyun, available with seasquid or bai top shell, is another must-try that perfectly balances taste & freshness. 🦑
- & don't miss the Dogani Sooyuk-this dish takes a painstaking eight hours to prepare, & you can taste the care & attention that goes into it. ?👌
- & if you're in the mood for something spicy, the Jjambbong comes highly recommended by locals, while the Soondubu soup is perfect for those seeking a warm, hearty option. 🌶?🍜

Feb 21, 2025
on Google