Lémarettes stands out as a refined destination where seasonal, local ingredients shine in dishes like trout tartare and braised lamb shoulder, with seafood and pasta earning high praise. Service is repeatedly described as professional and attentive, and the wine list is well chosen, contributing to a polished, fancy atmosphere. The épicerie is highlighted as a real plus, and there is gratitude for supporting regional products with encouragement to keep doing so in Mont Laurier and beyond. Some reviewers note small missteps such as uneven bread with foie gras, pasta arriving without expected bread, butter or parmesan, and coffee arriving cold, along with occasional remarks that prices are high for the value. Overall, the restaurant is seen as a standout, often described as excellent or world-class, with many happy to return and recommend the experience.
De me dire que je ne pouvais pas avoir mon onglet saignant car il était cuit sous-vide est incompréhensible. Il devrait y avoir des frites servies avec l'onglet.Les carottes avec le poisson étaient crues à l'intérieur.
Aug 9, 2023
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Resto sympathique,sans prétention & un menu qui fait honneur aux produits locaux. Une carte de vins d'importation privée intéressante. Meilleur whisky sour depuis longtemps.
Jul 22, 2023
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Quelle belle découverte. Tout était délicieux. Ris de veau, flétan & risotto aux champignons & agneau! Nous retournerons prochainement. Excellent service.
