lundi | 8:00 (am) - 15:00 |
mardi | 8:00 (am) - 15:00 |
mercredi | 8:00 (am) - 15:00 |
jeudi | 8:00 (am) - 15:00 |
vendredi | 8:00 (am) - 15:00 |
samedi | 8:00 (am) - 15:00 |
dimanche | 8:00 (am) - 15:00 |
Commodités, services et plus
Avis pour Le Toasteur Villeray
Les avis mentionnent souvent
Afficher toutbrunch(21) dejeuner(17) cafe(10) breakfast(8) options(8) egg(7) poutine(7) french toast(6) recommend(6)I ordered poutine déjeuner & matcha pancake they were delicious & tasty. the pancake tasted a bit bitter but overall I liked it & would recommend this place.Voir plus
I'm not a Quebecian, but I visit Montreal regularly & this is the one place I always come back to! This brunch spot is just amazing, unlike anywhere I've ever been! Their hospitality is out of this world, their drinks are the most refreshing & their food is the tastiest with also a lot of vegan/vegetarian options 😋
I can recommend Quebecian or tourist to come here & have some brunch & enjoy the real taste of Montreal!!Voir plus
Delicious breakfast spot, would recommendVoir plus
Amazing experience! The food was delicious. I highly recommend the béné végane chimi! It was a pleasure to meet the co-owner as well. Thank you for offering a delicious vegan menu!Voir plus
Stumbled upon this place on our last day in Montreal, whilst tiny this place exceeded all our expectations. We had the most incredible breakfast! Highly recommend!Voir plus
We arrived amidst a bustling crowd of eager patrons & were warmly welcomed by the excellent & friendly staff to this intimate spot.
Embracing the flavors of the season, we wasted no time in indulging in the offerings of the fall menu & immediately ordered a pumpkin spice latte (obviously). This is not your typical coffee with a small drizzle of cheap syrup. It is real, housemade pumpkin purée expertly blended into a velvety latte. This might be one of the best PSLs we've ever had.
Our meal choices were equally fantastic.
The Béné Mac n' Cheese with a harmonious fusion of decadent cheeses was as satisfying as it was delicious, especially when you add the secret menu item: smoked meat, to it.
Even the accompaniments proved to be delightful in their own right & not just filler. We savoured every last crumb of both the refreshing salad & breakfast potatoes.
We also ordered an extra side (because we have to try everything)-'Pain aux courgettes' highlighted by a truly exquisite house-crafted pumpkin jam.
We wholeheartedly recommend a visit. There may be a little wait (standard for brunch on a weekend, which is when we went), but we promise it's absolutely worth it.Voir plus