Le Serpent

Tu-Mai

2.0

Disappointing experience to say the least. Our group came Saturday night & ordered a bit of everything from the menu. Crudo & linguini were quite enjoyable. Everything else fell short or was surprisingly bland & underwhelming. I have never had such a forgettable night in terms of food, especially when one would expect the complete opposite from this type of restaurant. Nothing was'really bad', but nothing was really good either, yikes..

Octopus was tough & chewy, average taste. Cod & venison were a'meh'. Rabbit tart was intensely salty & rich, one-dimension, & not much of a tart. Bucatini was okay. Spaghetti was weird - pasta only tasted like lemon & the sauce at the bottom was bland, could not taste the clams, the garlic or any flavor really.

Both desserts were disappointing - the ladyfinger part of the tiramisu was too wet, making it a liquid mess that only tasted of espresso, & the chocolate, hazelnut & vanilla pastry was just average. Everyone felt like they were not worth eating & that we should have skipped dessert.

Portions were small & price was way too steep to justify such boring flavors. The people working there were nice, but cannot make it up for such a forgettable evening. Will not recommend & will not return.

Andrew

5.0

Quality of the dish was amazing. We love the presentation. There were four of us for a business meal. We ordered most of the menus & few season items pairing with wine for white & red were both amazing. Definitely recommend visiting here again. One thing we want to try would be the main menus as we shared the Bronzino & the steak & she appetizers. Desserts were very nice as well. recommend booking on advance

Vincent

5.0

Le Serpent est dans le top 10 des meilleurs établissements en ville & ce n'est pas pour rien. La carte est à couper le souffle & très bien réfléchit & le personnel probablement le plus compétent sur l'île. Ce que j'ai particulièrement apprécié c'est le niveau de la musique qui était bas, donc nous pouvions discuter ! Autour de 150$ par personne avec deux verre de vin, stationnement intérieur payant autour. Je recommande ! Merci Mike & toute l'équipe 😍

Troy

5.0

Highly recommend. You would not be disappointed.

Christian

5.0

Vraiment une belle découverte, première visite hier soir moi & ma femme, avons passé un très beau moment pendant le souper. Le service était très bien.
La nourriture etait excellente. Je le recommande sans hésiter.

Aleksandra

5.0

It looks very unassuming from the outside … but trust me … once you make your way inside , the modern industrial ambiance is quite welcoming. The service was fantastic. Our server recommended several options of wine to pair with our dishes. Each dish had its unique flavour pairings. The portions were somewhat small for the appetizers, but the taste made up for it. Lovely experience.

Ka

5.0

Food & service were very good! Highly recommend!

Goldy

5.0

This is a revisit to Le Serpent. All the appetisers are delicious, especially sauces for the oysters & also the cooked oysters. Wine are priced reasonably. No corkages allow here is a disappointment. The pastas were not as good as I remembered but still pretty good. Overall very good. Highly recommended

Randy

5.0

A great dining experience between the food & service. I would highly recommend the venison if it is on offer. The Rococo is one delicious way to end your meal. The dining room is somewhat small & quite ambient so if a neighboring table is loud it affects everyone.

Caroline

5.0

Amazing food but I mean amazing. Better pasta & tiramisu than I ate in Italy! I recommend strongly the octopus as apetizer, the linguine with speck & the special of the day was beef & it was tender & absolutely delicious! Nice interior design & decor. Love the pub bistro chic vibe. Amazing customer service also. It shows they have the care for their guess to have a good time.