BITE INTO WHAT LE RED TIGER IS SERVING AND TAKE A TRIP THROUGH VIETNAM, NO AIRFARE REQUIRED.
THE FOOD BY THE RESTAURANT OWNERS (ALL FROM THE 3RD GENERATION OF VIETNAM) IS SERIOUSLY TRANSPORTIVE STUFF: FROM HIGHLY STYLIZED REINVENTIONS OF STREET FOOD—LIKE A KNOCKOUT BEEF CARPACCIO WITH SHRIMP CHIPS— TO PIPING-HOT BOWLS OF TRADITIONAL PHO.
THE KITCHEN’S MENU CAPTURES THE BONA FIDE FLAVOURS AND AROMATICS OF VIETNAMESE FAVORITES WHILE ADDING WELCOME TWISTS AND TURNS OF OUR OWN INVENTION..
Overall, Le Red Tiger delivers vibrant tapas style Vietnamese dishes with flavorful bites, good drinks, and a lively, welcoming atmosphere that many guests enjoy. While the food is often praised for its tasty and shareable nature, some visits were marred by slower service, uneven timing of courses, and portions or prices that felt high for the value. Highlights include fresh spring rolls, papaya salad, banh mi, beef skewers, ribs, and desserts that pair well with cocktails, and the staff is frequently described as friendly with a convivial vibe that suits groups or family meals. A few experiences noted that during peak times service can be slow and some dishes arrive warm rather than hot, or are salted or oily, but the overall experience remains strong and inviting. In short, Le Red Tiger is a must try for Vietnamese tapas lovers in Montreal, offering a social dining atmosphere with flavors to explore and a reason to return.
Tout était vraiment bon chez Red Tiger - les saveurs, les drinks & l'ambiance étaient super. Par contre, come on… 17$ pour cette portion de riz frit? Je comprends le concept tapas, mais la portion faisait vraiment cheap pour le prix. Elle devrait au moins être de la taille des assiettes de brochettes. Sinon, très belle expérience overall.
La nourriture est très bonne, quoi qu'un peu coûteuse. Les ribs & les drinks valent la peine. Cependant, le service laisse cruellement à désirer. Nous avons eu trois serveurs(es) différents(es). Nous avons dû demander pour avoir le plat du jour, demander pour commander & plus de trois fois pour avoir la facture. La serveuse nous a dit qu'elle allait venir nous porter la facture, on l'a vu servir des repas, prendre des commandes, accueillir des clients. On lui a redemandé la facture & elle ne semblait pas s'en souvenir...Finalement, une troisième fois au patron qui nous l'a donné rapidement.
Bref, ça m'a laissé un goût amer comme fin de soirée.
J'adore ce restaurant. La nourriture & les drinks sont tout simplement wow! 🎉 Lors de mon anniversaire, Gabriel nous a offert un service exceptionnel & un accueil chaleureux pour tout notre groupe. Une expérience mémorable à chaque visite!
Amazing Vietnamese restaurant! The food was delicious & the staff were very polite & welcoming. It's a great spot to share a meal or drinks with friends. Highly recommend!
Le Red Tiger is a Must-Try Vietnamese Spot!
If you're looking for a vibrant, high-quality, & absolutely delicious dining experience in Montreal, Le Red Tiger in Angus is where you need to go. We booked a Saturday table for four about a week in advance & the entire experience, from arrival to last bite, was seamless & fantastic.
First Impressions & Ambiance:
I arrived 15 minutes before the rest of my party, & the staff immediately made me feel welcomed. I was quickly greeted & shown to our table-no awkward waiting around! The décor is gorgeous: modern, clean, & creates a really great, energetic vibe.
Food & Drinks:
We kicked things off with cocktails, & they were all delicious & expertly mixed.
The star of the show is the tapas-style Vietnamese food. This is truly the perfect way to eat here! The quality of the food is excellent, & the portion sizes are ideal for trying a little bit of everything without getting too full on one dish. We shared everything family-style, which made for a really fun, convivial evening.
A Quick Note on Service:
Service was a bit slow at times, but honestly, the evening was very busy, so it was totally understandable. Plus, we weren't in a rush & enjoyed the relaxed pace. It certainly didn't detract from our overall fantastic experience!
Highly recommend booking a table & going with a group as it's a great place to connect over fantastic food.
Tip: Book a little ahead, especially for a weekend night, & be ready to share!
I have been to both locations & I can confirm that food is always very good. Another thing that both locations share is how slow/bad service can be. It feels like they are either severely understaffed or lack organization. Having had previous experiences of slow service, we made sure to order our two drinks & four dishes at the same time to try & proactively manage this issue. Well, despite our efforts, it took exactly 2 hours for us to get our small order (restaurant specialized in small plates made to share), & be able to pay our bill & finally leave. At some point we even had to ask them where our 4th & final dish was because we had been waiting for something close to 20 minutes since the last one. Until they fix this aspect, going there will require a lot of patience on your part so make sure you have nothing better to do than sit in a restaurant, not eating or drinking for a good while.
Jul 20, 2025
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Juste wow! L'ambiance est le fun, la bouffe est excellente sans parler des drinks. Les prix sont justes. & franchement, on va y retourner avec plaisir.
It was the first time that I went here. The food & atmosphere were great. The service was lacking. It took them a while to come to serve our table of 4, ordered the drinks & food. Food arrived first. We had to wait quite a while to dig in while one of our party waited for the pho soup. All in all a good experience, except for the somewhat disorganized service.
La nourriture est exceptionnelle. L'ambiance est cool, la musique est un peu forte. Stationnement payant à proximité. Allez-y avec un drink maison ou une bière. Le choix de vin est assez décevant. Un gros 9/10 !
