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Le Pois Penché Cover Image
Le Pois Penché RestoMontreal.ca
Le Pois Penché RestoMontreal.ca
Le Pois Penché RestoMontreal.ca
Le Pois Penché RestoMontreal.ca
Le Pois Penché RestoMontreal.ca
Le Pois Penché RestoMontreal.ca
Restaurant Top Pick

Le Pois Penché

Located in Hotel Chez Swann
Downtown
4.7$$ & $$$
CLOSEDOpens Today at 10 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Brunch: Sat & Sun: 10am-3:30pm.
FrenchBistroComfort FoodSeafood/FishMusselsTartareBreakfastBrunchCateringGreat selection of winesOyster Bar / Raw BarPrepared MealsResto-Bar
Arts & Entertainment menu MenuReserveOrder

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Le Pois Penché - recent news.

About us

Paris may be an ocean away, but the art of casual French bistro dining is not lost at Le Pois Penché in the heart of downtown Montréal.

The menu reads like a who’s-who of Parisian comfort food favourites, with beloved classics the likes of steak tartare and duck confit in mustard sauce alongside an array of spectacular seafood platters. Boasting one of the most interesting wine collections in the city, Le Pois Penché offers an impressive selection of imported bottles and wines by the glass.

This authentic French brasserie delivers fine cuisine in simple opulence: plush red velvet, checkerboard floor tile, crystal chandeliers, large paintings and a blackboard listing the daily specials on the wall. In the middle, a large bar; around it, busy waiters flitting to and from, outfitted in the traditional white shirt, black vest and apron. French bistro, through and through.

Le Pois Penché’s terrasse buzzes with animated conversation while its private banquet rooms reserve their splendour for group functions. Le Cellier, in particular, offers a sumptuous venue for events up to 70 guests, with vibrant Parisian settings by artist Pierre Pivet, a vaulted brick ceiling, and the restaurant’s prized wine cellars displayed behind sleek glass panels. Connected to the brasserie, Salon Chez Swann, in the boutique hotel of the same name, is ideal for groups of 24 guests or less.

Our Specialties

Oyster bar, Tartares (salmon, tuna, beef) & shellfish platters.

Amenities, services & more

Capacity: 150 We accept:  Master Card, Visa, AMEX, Interac

More details

Sat & Sun: 10am-3:30pm.
For groups of 50 people or more.
We have a large selection of private imports, and we specialize in organic and natural wines.
Located in Hotel Chez Swann
Our private dining room can seat up to 80 people, perfect for business meetings as well (equipped with screen, projector, sound and microphone).
60 seats.

Events (1)

4.7636 ratings
5★
81%
4★
12%
3★
4%
2★
3%
1★
0%

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Reviews for Le Pois Penché

Food
Service
on Google4.5 (2000+)
*as of 2026-04-04
4.7636 ratings
5★
81%
4★
12%
3★
4%
2★
3%
1★
0%
Write your review

Reviews often mention

oyster(64) french(62) recommend(61) steak(44) duck(44) wine(37) confit(34) bar(32) attentive(29) highly recommend(26) duck confit(25) fresh(25)

Review Summary

Le Pois Penché impresses with an elegant yet welcoming brasserie vibe, refined French fare, and a standout wine list that pairs with attentive, warm service to create consistently memorable meals. Guests praise dishes ranging from duck confit, bouillabaisse, and onion soup to escargots and fresh oysters, all prepared with balance and depth, plus desserts like paris-brest and creme brulee that delight. The atmosphere is stylish and cozy, with a lively bar scene and occasional live music that adds charm without overpowering conversation. The staff are repeatedly noted for friendliness, knowledge, and timely, thoughtful recommendations that make guests feel at home, and reservations are often advised for prime seating. The bread, seafood platters, and well curated pairings further elevate the experience. In short, Le Pois Penché is a premier spot for high quality French cuisine, gracious service, and a memorable dining experience in the city.
Page 7 of 22 - 425 Reviews
Elvis
5.0

Great friendly hostess & our server Marawa (sorry if I spelled it wrong) was excellent. Friendly, great attitude & took great care of us. Her service alone has made me a loyal customer. Oh & the food was excellent too.

Jul 19, 2025
on Google
Paul
5.0

Always a must when in Montreal.

Jul 19, 2025
on Google
Vincent
5.0

Toujours aussi merveilleux

Jul 17, 2025
on Google
Peter
4.0

?

We were invited to dinner & ordered the seafood platter as an appetizer. Unfortunately, it was a letdown. The mussels were the smallest you can find on the market, & they made up half the platter. The oysters were also tiny. For a platter priced over $200, you'd expect premium seafood-not undersized shellfish taking up space.

For my main dish, I ordered mussels in cream sauce, & again, the same miniature mussels were served. It's disappointing to see a so-called top-tier restaurant cut corners like this. At this price point, quality should be a given. It wasn't.

Jul 15, 2025
on Google
Merry
4.0

Great ambiance, the singer is awesome .

Jul 14, 2025
on Google
????
5.0

Thank you so much for the awesome experience.

Jul 12, 2025
on Google
S
5.0

Excellent food,service & hospitality.

Jul 11, 2025
on Google
JN
5.0

Première visite au Pois Penché, & certainement pas la dernière !
Nous avons été très satisfaits de notre expérience. Le choix des plats était varié & appétissant, & tout ce que nous avons goûté était délicieux. Le service était impeccable, particulièrement la personne en charge de notre table, qui a été attentionnée & professionnelle tout au long du repas.
Nous avons également eu l'agréable surprise d'assister à une performance de Matt Mardini pendant la soirée. Une ambiance musicale exceptionnelle qui a rendu notre expérience encore plus mémorable.

Un moment parfait du début à la fin.

Jul 11, 2025
on Google
Ashley
5.0

Yummy French food! Beautiful ambience. Emma added the perfect touch, wonderful service, great recommendation, lovely conversation in both French & English!

Jul 9, 2025
on Google
John
5.0

Everything is top-notch. Been here more than once. Great food & great service.

Jul 6, 2025
on Google
David
5.0

Great place I love the lunch menu

Jun 30, 2025
on Google
Cara
5.0

The wait staff was amazing! Marwa was so fun amd explained everything to us in Englis. The food was delicious. I highly recommend the sea bass!!

Jun 29, 2025
on Google
I
5.0

We had Emma as our waitress, & she was amazing. She was so friendly & made sure we had a great experience

Jun 29, 2025
on Google
Caroline
5.0

We went twice during our trip & would recommend to anyone! We first went for lunch & had the best French onion soup I've ever had in my life. Our waiter Andrew was wonderful & so kind as to recommend several other dishes, so we ended up changing our dinner plans the final night of our trip to return.

The salmon tartare, mushroom cavatelli, lamb steak, & profiteroles were all 10/10. Big thank you to both Andrew & Tony for top notch service & recommendations!

Jun 28, 2025
on Google
Lila
5.0

Our server was terrific, & the food & drink were fantastic. A wonderful afternoon spent in a beautiful Montreal restaurant!

Jun 27, 2025
on Google
Suzie
5.0

Service presqu'impeccable! Rapide & attentionné, un ptit oublie au départ qu'on a vite fait de me faire oublier.
Nourriture: pâte fraîche & champignons. bon dessert & café goûteux.
Très bel arrêt sur une terrasse parfois bruyante, normal! nous sommes sur la rue.

Jun 25, 2025
on Google
Marge
5.0

We found this restaurant on open table after a drive from the airport on a Monday evening & booked immediately. The food (duck confit & lamb) were delicious! The cocktails were amazing. & even though they appeared to be a bit understaffed, service was prompt & friendly. Highly recommend! Oh, & try the creme brulée! It's perfect!

Jun 24, 2025
on Google
Ilyas
5.0

Pour une première fois c'était impeccable malgré une erreur de réservation de ma part, l'équipe, courtoise & réactive, a su arranger la situation avec souplesse en ajoutant des places à notre table.
Leur menu comporte énormément d'option, je reviendrais plutôt que prévus.

Jun 22, 2025
on Google
Christopher
5.0

The oysters especially the petite ones were the perfect texture & size, the horseradish freshly graded & pomegranates brought things up a notch. The bread was delicious the right level between soft & crisp. The tiki cocktail had quite a few unique flavors I would definitely try it. The star of the drinks was an espresso martini just tasted like straight perfect expresso. The hangar steak with the shallot red wine sauce was out of the this world especially the sauce I could not stop dipping my fries in it. The homemade cavatelli with mushrooms porcini & truffle cream was flavorful creamy but not too heavy or earthy. The service was great & the staff were friendly. I would definitely go back.

Jun 22, 2025
on Google
Fernando
5.0

Excelente experiencia! Recomendo muito!

Jun 22, 2025
on Google