Le Pois Penché

Alan

4.0

Went there on a Monday night. Reservation highly recommended. We ordered a few dishes. Quebec cheese plate which has varieties of soft & hard cheese from Quebec. French onion soup is a little too salty but taste is good. Lastly, we have a NY rib steak which is cooked to perfect as we asked. Comes with fries & it's really good. A good options for drinks. Our server is friendly & helpful. Good vibe & closed to the downtown hotels. I would recommend.

Stephen

5.0

Quelle merveilleuse découverte sur le boulevard De Maisonneuve. Nous avons passé une soirée absolument mémorable. Chaque assiette était préparée avec soin & une attention particulière aux détails.

Le steak était parfaitement saisi & la petite noisette de beurre aux fines herbes qui fondait dessus ajoutait une touche gourmande irrésistible. Tout était savoureux, de l'entrée jusqu'à la crème brûlée finale. Nous reviendrons avec grand plaisir pour tester le reste du menu.

Océane

5.0

Une véritable institution qui semble figée dans le temps, pour le meilleur ! Un décor classique avec ses nappes blanches & ses chaises rouges en velours qui rappellent le charme des grandes brasseries d'autrefois.

Nous étions installés au bar avec mon conjoint & avons passé une excellente soirée. Le service de Marwa a été impeccable du début à la fin : attentionné, professionnel & chaleureux. Nous avons également eu l'occasion d'échanger avec Medhi, directeur des opérations, qui s'est montré très accessible & sympathique.

Pour commencer, nous avons partagé une terrine de foie gras ainsi qu'un petit tartare de boeuf. En plat principal, nous avons choisi le steak d'agneau de l'Alberta accompagné d'un gratin dauphinois, ainsi qu'un onglet sauce à l'échalote servi avec frites & salade. Pour terminer, des profiteroles à partager, un excellent choix !

Mention spéciale également à la bouteille de Haut-Médoc 2019 qui accompagnait parfaitement le repas.

Une très belle expérience dans un établissement qui traverse les années avec élégance. Nous reviendrons assurément !

Helmuth

5.0

Well prepared food, simple & classic dishes made with quality ingredients. Ee had the halibut & NY prime steak. We ate at the bar which was very comfortable indeed, chairs & height all top. Service is impeccable, old school french style, very friendly & welcoming. Two minor points are 1) the music is not fit for this kind of high quality bistro place. Play jazz or Charles Aznavour etc. & 2) 12 dollars with the tip approx 14-15 dollars for a mini salad ? Ça va pas ! Prices have gone up big time in Montréal & there is a point where customers will say stop, 12 dollars for a mini salad is one such moment that can not be justified. Having said that we will be back for sure.

Sergio

5.0

Dining at Le Pois Penché is an experience that truly captures the charm of a classic Parisian brasserie right in the heart of Montreal.

From the moment you walk in, the ambiance is warm, elegant, & inviting perfect for anything from a relaxed brunch to a special night out. The service is exceptional: attentive, knowledgeable, & genuinely welcoming without ever feeling rushed.

The food is where this place really shines. Every dish is beautifully presented & full of rich, authentic French flavors. From perfectly cooked steak frites to indulgent brunch classics, everything tastes thoughtfully prepared & consistently delicious.

If you're looking for a refined dining experience with top-tier service & incredible food, this spot easily ranks among the best in Montreal. Highly recommended you won't be disappointed.

Renee

4.0

We had a great meal & wonderful server Marco. We had oysters as an appetizer which were delicious. Main meal were seafood bouillabaisse, steak frites & cod. Loves the atmosphere.

Helen

5.0

We had a wonderful dining experience here! Everything was absolutely perfect. The service was top-notch-they kept bringing us warm, fragrant complimentary bread without us even having to ask. Every dish we ordered, including the escargot, lamb chops, steak, & duck confit, was delicious. Highly recommended!

Nicholas

5.0

Visiting Montreal a week ago. Visited the first of three nights. It was so good, we came back the third night! Wonderful French bistro. Many classics on menu, with interesting alternatives. The escargot was delicious. Expertly prepared tasty duck confit. Loved the onion soup & hanger steak as well. The baguette was perfect. I could have eaten two baskets. Nice, warm & inviting decor, with red banquets. Service was excellent. A special thank you to our server Marwa. Highly recommended!

Kiara

4.0

I really enjoyed dining here! The food was very good, but I found that the courses came out too quickly. I had barely finished one piece of bread when the appetizers came! The salmon tartare was excellent, & easily my favourite dish that I tried. The duck confit was cooked very well, & the sauce was delicious. For dessert, the paris-brest & crème brûlée were both very good but not better than I would expect from a pastry shop (paris-brest) or regular steakhouse (crème brûlée).

Overall, I would come again!

R

5.0

We ordered the escargot, oysters, & the steak with fries…it did not disappoint!!! Service was exceptional especially since we just walked in & didn't have a rezo.