| lundi | 11:00 - 22:30 |
| mardi | 11:00 - 23:00 |
| mercredi | 11:00 - 23:00 |
| jeudi | 11:00 - 23:00 |
| vendredi | 11:00 - 23:30 |
| samedi | 10:00 - 23:30 |
| dimanche | 10:00 - 22:30 |
Nul besoin de faire six heures de vol pour savourer les délices de Paris : au cœur du centre-ville de Montréal, la brasserie française Le Pois Penché a tout ce qu’il faut.
Dans un magnifique décor à l’ambiance feutrée, fruits de mer et plats français réconfortants y sont servis depuis l’heure du brunch jusqu’en soirée. En plus d’une somptueuse salle à manger dotée d’un bar qui convient autant aux repas de semaine qu’aux occasions particulières, l’endroit dispose d’une terrasse sur rue donnant l’impression d’être aux premières loges sur le tapis rouge.
Au sous-sol, une salle intime richement ornée de tableaux et pouvant confortablement accueillir 20 à 70 convives, est parfaite pour les événements privés et rencontres d’affaires. Son cellier vitré lui donne un air d’opulence et un coup d’œil exceptionnel. Connecté à la brasserie, le Salon Chez Swann, à l’intérieur de l’hôtel boutique du même nom, peut recevoir jusqu'à 24 invités.
Pour accompagner le tartare de bœuf classique, les cavatelli aux crevettes sauvages, le canard à la moutarde, la côte de veau aux champignons ou, mieux encore, un des incroyables plateaux de fruits de mer, la cave du Pois Penché comporte plus de 150 vins français. Incontournable pour les amateurs de vins et de cocktails, l’établissement présente plusieurs choix au verre comme à la bouteille dans toutes les gammes de prix.
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Avis pour Le Pois Penché
Les avis mentionnent souvent
oyster(49) french(41) steak(36) recommend(33) duck(30) wine(28) confit(23) attentive(22) fresh(20)
Awesome old classy french restaurent. Nice sea food & steaks.Voir plus
C'était très bon ! Le service était au top. Un peu cher donc qualité/prix moyen.Voir plus
Delicious food. We had duck confit, oysters, mussels & a few more appetizers. The server was attentive. Thank you for a great night!Voir plus
Julien, the oyster lover is a master of his craft! Take a moment to talk with him at the bar. Thank you for the recommendations! (& randomly speaking mandarin to my in laws)You made our night. Andy host for the evening was spot on! Funny & hospitable, he made our experience seem less & wonderful! Simple review, Order oysters & the house steak for two. Drink wine & live in the moment. This place creates a great one!Voir plus
Mauvaise expérience au Pois Penché. Premièrement notre serveur se fait engueuler par son boss devant nous, ce qui a mis un froid dès notre arrivée pourtant bien sympathique. Deuxième il faisait un froid de canard avec des courants d'air dans les jambes malgré que l'on soit près de la cuisine dans le fond du restaurant. La nourriture bonne mais rien d'exceptionnel. Nous avons commandé des mocktails, 2 à la carte, un à 15$ & l'autre à 16$, il manquait des ingrédients pour un des 2. Pour la facture, les mocktails ont été facturé à 21$ chaque. Je le signale & l'hôtesse a dû demander au responsable pour un remboursement de la différence. Aucune excuse, aucun geste commercial. DéçuVoir plus
No doubt the food here is excellent: the oysters were perfectly complemented by the mignonette, scallops with sea urchin emulsion was buttery & luscious, & the confit canard was crispy while still being fall off the bone. We went on New Year's Day evening & these were standout dishes that we would definitely come back for. However, the cocktails & more importantly, the service was really where they dropped the ball. The cocktails were too dilute, like they were overmixed or otherwise let to stand too long so the ice has melted significantly & made them too watery. Our server was friendly enough, & he started us off well with a warm welcome, the menus, & specials. After that, he appeared to ignore our table for pretty much the whole meal. Different servers brought us water, wine, & our food while he was preoccupied with other tables. We thought it was because we were a party of two & he was just busy with the bigger tables he had, but then we noticed he was more attentive of other tables with parties of two (for example, two other couples were seated after us, & they received their bread & butter without asking within minutes of being seated, whereas we waited around 30 minutes for bread service & had to ask the server that brought our wine for it--it came just as our appetizer was dropped). Throughout our mains, we did not get so much as a check-in, a re-pour of wine, or a top-up of water. We were not asked if we wanted to order more wine while the couples beside us & the family behind us got multiple check-ins. When our dessert came, we also didn't get a check-in. When we asked for the bill, it took close to ten minutes to get it while he was attending to other tables, topping up their wines & waters. Overall, it was a pretty disappointing service experience especially since we were visiting the city & were really excited to try out the restaurant. We were at a loss as to why it went downhill so quickly while others appeared to have decent service. Was it because we are a queer couple that did not speak French? The place was busy but it didn't feel slammed to warrant how we were neglected. Either way, the food was quite impressive but we would be wary of returning because of the service especially with the amount we spent (& we could have spent more).Voir plus
Had a great time having their New Year's Eve tasting menu. It was all very delicious & portioned perfectly. I'd recommend dining with them next year! Some of the dishes we had are pictured here, some we forgot to since we were too focused on eating ️Voir plus
We tried this place on our first day in Montreal. Service was great, & our server Frank made sure we had a great experience. Food was delicious! The octopus is a must have & the filet mignon was very well cooked & seasoned. I would definitely recommend this place. Keep in mind that is a bit pricey.Voir plus
Had the degustation Christmas dinner. Good was beautiful & the service warm & welcoming. The oysters were fresh & the ambience on point.Voir plus
It was an overall great service & the meals were cooked very well. Personally, I had the lamb, it was cooked at medium & the texture was soft & very tender. The chocolate mouse log with vanilla ice cream inside was a great dessert. I felt as if the ice cream really balanced well with the mouse. The selection from the menu was satisfying & varied, although the menu was limited due to the Christmas addition, the items that were served on the menu were still delectable. The service was great, I had my water refilled multiple times throughout my dinner without requesting. Furthermore, the food came out relatively quick.Voir plus
Best duck I've ever had. No notes. Highly recommend. Impeccable. Ate the whole thing & if no one was watching, I'd also lick the plate. Also their bread & butter is perfect too. Amazing.Voir plus
This restaurant is top notch! Staff are very pleasant & welcoming, you get smile from them right by the door & be seated even if you come in earlier than your reservation. Their food & drinks selection are excellent! You get the live music (singer) while dinning. Server will explain to you what you ordered in language that you prefer to speak. Fast service & food are amazing! I will absolutely recommend this restaurant to everyone! We are very happy with our experienced!Voir plus
Service was amazing. Food was OK. Maybe I shouldn't have ordered steak from a French restaurant.Voir plus
Great restaurant, with fantastic staff!! Will definitely come back!Voir plus
Le décor du restaurant, la qualité de la nourriture & le service étaient au rendez-vous! Merci à Clement pour son excellent service qui nous a permis de passer une très bonne soirée.Voir plus
Un lieu enchanteur en plein centre-ville. Une ambiance feutrée & raffinée, avec un menu fort réjouissant.Voir plus
Good location, downtown but not overly busy area. Expensive, but worth a try & worth returning to. From the appies to the dessert, I thoroughly enjoyed my experience.Voir plus
Quelle belle découverte que ce restaurant! Nous avons visité Le Pois Penché en équipe pour le lunch, & tout le monde a adoré. Il y avait un menu spécial en l'honneur du Pays basque, & les plats étaient à la fois appétissants, originaux, & surtout délicieux. L'ensemble du groupe a été conquis, & nous avons déjà prévu de revenir. Personnellement, j'ai hâte d'y retourner pour un souper, car si le dîner était aussi savoureux, je suis curieuse de découvrir plus de cet établissement. L'intérieur est magnifique, avec une attention particulière portée au confort des clients. Les sièges sont très confortables & l'atmosphère chaleureuse. Le service était globalement excellent, mais j'ai été un peu déçu qu'un serveur tente de débarrasser mon assiette alors que je n'avais pas encore terminé. Bien que mes collègues aient fini leur repas, je prenais encore mon temps &, avec ma fourchette en main, il a pris mon assiette sans s'en rendre compte. Ce n'était qu'un léger accroc dans une expérience sinon impeccable.Voir plus
Très bon restaurant & service, je le recommande.Voir plus
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