Restaurant le Pégase sur le Plateau est un excellent restaurant français offrant une fine cuisine française traditionnelle qui vous séduira. Le Pégase se spécialise dans un éventail de délicatesses françaises gastronomiques cuites à la perfection. Vous pouvez apporter votre vin, alors n`oubliez pas d`apportez votre vin favori! Le décor de ce restaurant est d`un look French Bistro chic, l`ambiance est très plaisante et romantique ce qui en fait un très bon choix pour passer une soirée entre amoureux ou entre amis avec le sentiment d`être en France. Avec une atmosphère très amicale et de somptueuses spécialités maison vous ne pouvez demander mieux.
Le Pégase est un charmant petit trésor caché à Montréal, reconnu pour sa cuisine française traditionnelle et son atmosphère accueillante. Les clients louent régulièrement la grande qualité et la générosité des menus à prix fixe, qui offrent un rapport qualité-prix exceptionnel, ce qui en fait un lieu prisé tant pour les occasions spéciales que pour les repas réguliers. En tant qu'établissement apportez votre vin, il propose une expérience unique et abordable que beaucoup jugent mémorable. Bien que l'espace soit intime et puisse devenir animé, le service attentionné et la constance des plats délicieux, comme la joue de bœuf braisée, le magret de canard et les desserts signatures, garantissent que la plupart des visiteurs repartent satisfaits et avec l'envie d'y revenir.
My husband & I visited at least 3 times during our 3.5 months living in MTL :) Unpretentious, chill, ambient, affordable but with excellent quality of food. They won't rush you like most of the resto by having a dinning time limit, & you can bring your own wine!
I never really went to french bistro after I came back to Vancouver ;( Miss this place so much 🍷
Fabulous fabulous fabulous. Made a reservation for 2 & brought our own wine (no fee for corkage, be sure to bring your own though bc they don't sell wine). It's a set menu so you get ~4 courses included & the prices range from $55-67. They were out of the soup for starter so we had to pick salad, it was fine. The salmon tartare was amazing but the beef profiteroles were meh. For our main plates we got the lamb chops & bison steak - both a 10/10, amazing. The crème brûlée was to DIE for. I would eat that as my death row meal. The chocolate death thing was also good. Ended up spending ~$167 with tax & tip for the two of us. Worth it for this succulent meal.
13 oct. 2025
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Un de mes restaurants préféré & il est AVV en prime! Nous ne sommes jamais déçu par la qualité de la nourriture & les portions. Je recommande sans hésiter!
Large portion at a reasonable price! Foie gras in their appetizers is a must-have!
Really recommend the lamb cause it's so juicy & tender. We are also impressed with the duck breast & it comes with very good cheese.
However, the desserts are too sweet for us….my bad
Great for pretending you're in Paris - minus the space, plus the BYOB. 🍷
Parking around this spot can be quite tricky. The food quality is decent - they serve a fixed menu concept, but with enough choices to keep things interesting. Big portion for Asian appetite
To be fair, for the price you pay, the food is more than reasonable. The real highlight is definitely that it is BYOB! We brought 3 bottles with no corkage fee…
The place is extremely small, truly giving off the vibe of a cozy Parisian bistro.
Would I go back? Probably not, since Montreal has so many other great French restaurants to choose from.
The restaurant doesn't open every day, so it's best to make a reservation in advance. It serves very traditional French cuisine with simple but solid ingredients - especially generous portions of meat. The set menu comes to about $80+ per person after tax. The restaurant is quite small but cozy, with a warm atmosphere. Every dish was delicious, & even ordering without much thought felt safe - nothing disappoints here. The restaurant doesn't open every day, so it's best to make a reservation in advance. It serves very traditional French cuisine with simple but solid ingredients - especially generous portions of meat. The set menu comes to about $80 per person after tax. The restaurant is quite small but cozy, with a warm atmosphere. Every dish was delicious, & even ordering without much thought felt safe - nothing disappoints here.
Sincèrement je vais à ce petit resto français depuis 20 ans! Un apportez votre vin, de bon plats & une ambiance chaleureuse, c'est parfait. Ici une bonne joue de boeuf braisée tellement bonne. Mon entrée préférée: leur foie gras au torchon. & un dessert complètement chocolaté. Merci d'exister après toutes ces années ☺?👌🏻🤍
Have been wanting to try this local byow gem for a while now & it definitely did not disappoint. The menu is simple with a small selection but everything was absolutely delicious. We were 6 people & were able to try everything. Would definitely come back.
