Le Passé Composé
Restaurant
Coup de cœur
Le Passé Composé
Restaurant brunch français gourmand situé au Vieux-Port de Montréal
Ouvre demain à 9:00
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Brunch: Disponible 7 jours sur 7
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À propos
Découvrez Le Passé Composé, un restaurant de brunch français gourmand situé au cœur du Vieux-Port de Montréal. Incontournable pour les amateurs de brunchs raffinés, ce lieu réinvente les classiques avec un menu audacieux et créatif.
Sous la direction du chef Arnaud Glay, réputé pour ses œufs pochés emblématiques, Le Passé Composé dévoile un tout nouveau concept qui promet de ravir vos papilles. Une destination à ne pas manquer pour un brunch inoubliable!
Commodités, services et plus
Nous acceptons: Master Card, Visa, AMEX, Interac, Paiement Mobile, Paiement sans contactPlus de détails
Disponible 7 jours sur 7
Restaurants affiliés (1)
Photos (20) Voir Plus
Mentions populaires
brunch(176)
prix(53)
foie gras(44)
cheese(43)
french(43)
toast(43)
recommend(41)
egg(41)
oeuf(39)
french toast(37)
qualite(33)
grilled cheese(31)
PresseVoir Plus
Événements à proximitéPlus
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17 janv. 2026 au 28 janv. 2026
Liens connexes
Avis pour Le Passé Composé
| Nourriture | |
| Service |
Les avis mentionnent souvent
brunch(176) prix(53) foie gras(44) cheese(43) french(43) toast(43) recommend(41) egg(41) oeuf(39) french toast(37) qualite(33) grilled cheese(31)
Page 5 de 33 - 646 Avis
4.0
Dishes taste great & are aesthetically appealing. Nicely designed interior & great environment for a laid back meal with friends & families.
1 août 2025
sur Google
5.0
I went to Le Passé Composé for brunch with a couple of friends, & we had such a lovely time. The restaurant itself is beautifully decorated, with a warm, modern, & elegant vibe.
I ordered the Champêtre, & it honestly blew me away. The combination of flavors & textures was so thoughtful & creative - a poached duck egg on brioche, wild mushrooms, pulled pork, & a creamy sauce. The crispy potato chips added such a perfect finishing touch. Every bite was balanced without feeling heavy - truly next level.
We came to catch up & relax, & this place delivered on every front: amazing food, great service, & a beautiful ambiance. Le Passé Composé is a must-visit for anyone who appreciates an elevated brunch in Montreal.
27 juil. 2025
sur Google
5.0
Amazing new location. I like it a lot more than the old one. The menu is similar & the moelle is my favourite! Try it. It's worth it.
27 juil. 2025
sur Google
4.0
🦆 Foie Gras - Absolutely amazing! Melt-in-your-mouth texture, rich & silky - this one's a must-try. ✨
🦴 Bone Marrow - Would skip. Way too oily for my taste - just not worth it.
🍞 French Toast - Deep-fried, slightly greasy but hits that comfort food vibe. Not bad, just not exciting.
👀 Spotted some dishes from Harbour at the next table - looked pretty good! Might check them out next time. 👌
21 juil. 2025
sur Google
3.0
Pricey, food came cold.
Staff did not know the menu.
Many things missing on the menu.
The staff decided to replace something on our order without telling us.
Disappointed.
19 juil. 2025
sur Google
4.0
Really nice brunch. Its more on the expensive side but its worth it. Location is a bit outside of old montreal so not as crowded. Wonderful for brunch
18 juil. 2025
sur Google
5.0
food was really good, I got the eggs Benedict with mushrooms (it has a fancier name but in forgetting!) & a cocktail with matcha. The cocktail was really good as it had jalapeno in it which I didn't except to like but it had a really nice balance! The eggs Benedict was filling & very good.
17 juil. 2025
sur Google
5.0
It was delicious, looked beautiful & portions were large. 10/10 recommended.
15 juil. 2025
sur Google
5.0
I visited this restaurant for the first time today & let me tell you it was amazing! The terrace is absolutely beautiful, very nice views. I ordered the Mediterranean grilled cheese & it did not disappoint, def top 3 best grilled cheeses I've ever had. I'd also like give an extra thanks to Alex my server. He was incredibly attentive & great at his job! 100% recommend 😃
11 juil. 2025
sur Google
5.0
Best service that almost beat the food. Amazing food & atmosphere. Drinks were better hot rather than iced imo.
6 juil. 2025
sur Google
3.0
Good food (minus a burnt croque monsieur), bad service (hour wait for food, came out bit by bit, forgot sides). Tip reflected that, which the staff attempted to shame us into increasing. Wild experience. Enjoyed my Portuguese grilled cheese, but $32 menu price was a little steep. Tasty though.
4 juil. 2025
sur Google
4.0
Les plats sont excellents & très beaux. Par contre, c'est excessivement copieux. Nous étions 6 personnes, & seulement une personne a fini son assiette. Cela fait des plats assez cher pour un brunch & avec du gaspillage.
4 juil. 2025
sur Google
4.0
I was a big fan of the original spot & finally got to try this updated space - it's different in feel but still delivers on flavour. We had the Bagel Passé Composé (with fried avocado & smoked salmon), the Rustic plate with Gaspor pork & wild mushrooms, & of course, the iconic panko-crusted French toast. The textures & presentation were spot on, & service was quick & friendly. It's clear they've elevated their menu without losing the soul of what made Passé Composé a Montreal brunch legend. Will definitely return!
2 juil. 2025
sur Google
4.0
Joli spot de brunch avec la terrasse. Le service était sympa.
Les plats que nous avons essayé étaient bons mais très (trop) riches à notre goût.
Nous avons trouvé le prix un peu élevé par rapport à l'expérience.
1 juil. 2025
sur Google