Le Passé Composé

Gaelle

3.0

Bonjour, nous sommes de passage à Montréal & nous avons voulu refaire l'expérience que nous avions faite en 2018 car on avait adoré. Petit bémol aujourd'hui car même si la qualité des plats est indéniable, les prix sont effarants ! Ils ont au moins triplé depuis notre venue en 2018, certes l'inflation est partout mais là c'est carrément incroyable ! Plus du tout accessible à tous. Dommage. L'ambiance est très chic & plus du tout chill comme avant. Bref la montée en gamme des lieux se fait ressentir dans l'assiette.

A

4.0

Je recommande , je trouve cependant les plats cher.

Wedyan

5.0

The place, food & coffee

Eric

2.0

We mentioned to our waiter that the steak we ordered was overcooked (medium-well instead of medium-rare). We weren't expecting anything necessarily, maybe just an acknowledgement. But the waiter brought our plate back to the kitchen, only to return with the exact same plate saying: "the chef believes it is medium-rare". That's it. We were stunned. I'm not sure if the chef has ownership in this business or not, I sure hope not, but having an big ego is never a good thing in the hospitality & service industry. I hope this review is as useful to patrons as it is to the owners.

Juliette

5.0

I came with my family & it was really good, the service was really nice too!

Kadisana

5.0

20/20 je recommande à 100%

Olivia

4.0

I much preferred the quaintness of the old location, but the food is as good as ever.

Fatim

5.0

Très bon brunch! Les plats sont savoureux & relativement les mêmes que le leur ancienne adresse dans le Village, mais moins lourds (donc moins de gaspillage & toujours assez copieux!). Le lieu est joli, plus classe qu'avant, & partagé avec le Taj, qui prend le relais le soir. Le plus: La gaufre aux fruits est un bonheur en bouche! La petite note: les oeufs pochés de deux de nos plats étaient un peu trop cuits, mais le service est très attentionné. Ils nous en ont apporté de nouveaux très rapidement pour compenser :)

Myles

5.0

Nestled downtown in a picturesque area near a charming urban park, Le Passé Composé offers a dining experience that feels as sophisticated as its surroundings. Conveniently close to ample paid parking, it's a perfect spot for a leisurely outing. I recently visited for brunch with a friend, craving something savoury & hearty, & the restaurant exceeded my expectations. I ordered the "Rustic" Bénédicte with Pork, & it was nothing short of perfection. The pork was tender, marinated, & pulled with care, while the fried mushrooms added a rich, earthy aroma that beautifully complemented the dish. Each bite was a harmonious blend of flavors, akin to salted heaven. Meanwhile, my friend indulged in their fruit & waffles, which were as much a feast for the eyes as for the palate. The presentation was stunning, resembling a piece of art adorned with cream & delicate flower petals. The upscale yet unpretentious ambiance made the experience all the more delightful. The portions were generous, leaving us thoroughly satisfied but eager to return & explore more of their menu. In fact, we were so impressed that we reserved another visit on the spot! Le Passé Composé is a must-visit for anyone seeking a brunch that combines culinary artistry with bold, satisfying flavors. Highly recommended!

C

5.0

Excellent restaurant, le service est impeccable & la cuisine est très délicate. Très bonne adresse