La Spada propose une expérience culinaire italienne magistrale, axée sur des plats de pâtes authentiques et des spécialités grillées expertes. Les convives peuvent s'attendre à une sélection de pâtes faites maison, préparées selon des techniques traditionnelles et avec les meilleurs ingrédients, servies avec des sauces riches et savoureuses. La section grill offre des coupes de viande de premier choix et des fruits de mer frais, saisis à la perfection et accompagnés de garnitures complémentaires. L'atmosphère est conçue pour être accueillante, offrant un cadre sophistiqué mais confortable pour savourer la cuisine italienne classique. Chaque plat est élaboré pour offrir un goût authentique de l'Italie, faisant de La Spada une destination pour ceux qui recherchent qualité et saveurs authentiques.
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La Spada reçoit régulièrement des éloges pour son atmosphère chaleureuse et vivante ainsi que pour sa cuisine italienne authentique. De nombreux clients soulignent la qualité exceptionnelle de plats tels que le ragù de canard, les pâtes fraîches et la focaccia maison, tout en mettant en avant le service attentionné et professionnel de l'équipe. Bien que le restaurant soit souvent considéré comme une destination de choix pour les occasions spéciales et les rassemblements, certains clients ont fait part de préoccupations concernant le rythme du service durant les périodes d'affluence, le niveau sonore ou les préférences d'assaisonnement. Dans l'ensemble, la majorité des visiteurs décrivent une expérience mémorable, soulignant souvent l'implication personnelle du propriétaire et la capacité de l'établissement à créer un environnement accueillant et dynamique qui incite à revenir.
This was easily the worst restaurant meal we have ever had. I take no pleasure in leaving bad review, but wow. The cocktails were nothing to brag home about, either (especially not for $20 a drink!). We both had the pasta of the week, which were $38/person for 3 stuffed shells with ricotta. The'sauce' it came with was essentially water with an extreme amount of salt. To top it off, it was served with almost raw, unseasoned radicchio that did not compliment the meal. The portion size was not remotely enough, either. I understand that for some of the plates, the idea is to take a few & share, but we are two small women who left this restaurant almost $150 lighter & still hungry. We overheard the table next to us sending the food back because of the salt level & poor seasoning, so we were clearly not the only disappointed customers. As for service, not once were our water glasses refilled in the 1.5hours we were there. I imagine this restaurant's hype is through social media & bought 5-star reviews.
Another good Italian restaurant. The food is delicious, from flavorful pastas to perfectly cooked chicken.
La Spada delivers an upscale Italian dining experience with exceptional attention to detail.
From the moment we walked in, our experience at La Spada was exceptional. Every detail was thoughtfully executed-from the beautiful décor & warm atmosphere to the impeccable service. The staff was incredibly attentive throughout the evening, making sure our table had everything we needed while making us feel genuinely welcomed & appreciated. The owner was present & actively involved in the restaurant, which added such a personal touch & really showed how much they care about the guest experience.
We were a group, so we had the opportunity to try a variety of dishes, & every single one was outstanding. The Caesar salad special was one of the best I've ever had, & the homemade focaccia was absolute perfection. The mushroom pasta was rich & full of flavor, the branzino was cooked beautifully, & everything else we ordered was equally impressive.
As someone with a serious sweet tooth, dessert is always a big deal for me, & La Spada absolutely delivered. The Ferrero Rocher ball-a giant, house-made take on the classic chocolate-was both original & incredibly delicious. It was the perfect ending to an unforgettable meal.
La Spada has mastered every aspect of the dining experience. We left already looking forward to our next visit. Highly recommend!
27 juin 2026
sur Google
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My husband & I went to La Spada a couple of years ago when it first opened & liked it a lot, but hadnt been back since until this past weekend. It was such a great experience to revisit the restaurant- their food is even better than I remembered. We especially liked the pannacotta with olive oil & honeycomb (sooo good - sweet, salty, creamy, crunchy) & the octopus salad with potatoes (warm, a little smoky, octopus was perfectly cooked!). Their foccacia is also delicious & spongy. We thought that the crudo was a bit underseasoned, & personally I found the pasta to be a bit too fishy. But overall the food was great.
The drinks were also really good: we ordered two spritzes at the start of the meal (I had the Spada spritz & my husband had the more herbaceous one) & we ended the dinner with two amaros, selected by the bartender, which we both enjoyed.
Another good Italian restaurant. We were a group of 8. We all enjoyed the appetizers as well as the main course. The only recommendation wld be good if they cld add one or more pasta to the menu ..
They were nice offering a nice dessert with a candle to our graduates …
The espresso martinis & tiramisu were the only outstanding bites/sips of the night unfortunately… The restaurant is beautiful & they have a nice selection of wine but we were quite underwhelmed by the plates even though they came with a beautiful presentation. Nothing really stood out & for the price… we've had a lot better. We had to send back the pasta as the dish itself was hot & the pasta very cold, hard & not saucy. The service was very slow & sometimes a little rude.
La Spada is an absolute gem. From the moment you walk in, the service is warm, attentive, & genuinely welcoming without feeling overdone. The food was excellent across the board.
The carpaccio was beautifully prepared, the Caesar salad was one of the better ones I've had in Montreal, & every pasta dish at the table was outstanding. The wine list is also very well curated.
Wonderful evening spent at La Spada, servers were attentive & owner kind & generous. The food was delicious, from the soft focaccia to the fresh pasta. Our highlight was definitely the panacotta, which was out of this world 🤍
The place is very nice & was recommended to me by a friend. I tried their duck pasta, & it was incredibly tasty🤤 The only small concern was the service -maybe because it was a busy Saturday night, there was a confusion with our orders. I'd probably recommend taking a little more time with each guest & their order to avoid this kind of confusion. But overall, the place is great, the food is delicious, & the atmosphere & interior design are really nice!
What a vibe! Just left La Spada & had to share. The place was full, great music, buzzing atmosphere. The service was super professional yet unassuming. & the food…. Wow!
Pictures don't do it justice. The pasta is absolute perfection, excellent variety of sides, & the branzino was impeccable. Not to mention - they make an incredible tiramisu in house.
Bravo!
