Laissez-vous enchanter par des saveurs inoubliables! La province du Széchuan, située dans l`ouest de la Chine, est renommée pour ses sols riches et fertiles et sa cuisine incomparable. Tous les maîtres cuisiniers de La Perle de Dollard-des-Ormeaux (Boul St-Jean) nous viennent des restaurants les plus renommés de Hong-Hong et de Beijing, et avec eux, leurs légendaires talents de la cuisine széchuannaise, qui date de quelques millénaires. L`attention dans les détails et l`obsession de la qualité font toute la différence. Allez savourez: plus de 115 plats à la carte; très grand choix pour les clients végétariens; excellent choix de vins, bières et boissons non alcoolisées.
Globalement, La Perle est présentée comme un restaurant asiatique apprécié pour une nourriture savoureuse, fraîche et variée, avec des plats phares comme le toast aux crevettes et les dumplings au beurre de cacahuète, et certains souhaiteraient une ouverture le dimanche pour y aller plus souvent. Les portions sont généreuses et le service peut être rapide et chaleureux, surtout à certains moments et avec des serveurs comme Alex; cependant plusieurs avis signalent des expériences moins positives, des plats qui paraissent secs ou moins savoureux après la réouverture post Covid et des prix plus élevés. Le service peut aussi être lent lors des périodes d'affluence et des erreurs isolées (plat manquant, délai pour les plats principaux) altèrent parfois l'expérience. L'ambiance et la constance semblent avoir changé par rapport au passé, certains regrettant la perte d'une partie de leur saveur d'autrefois tout en continuant à recommander l'endroit comme une valeur sûre du quartier. Le lieu est souvent vanté comme le meilleur choix asiatique de l'ouest de l'île, mais l'appréciation demeure nuancée selon le jour et le personnel.
AYCE menu option available. We always opte fot that option as the choices are incredible. The dishes are excellent, you get over 100+ items to choose from. We love going in a group setting so we get to pick lots of dishes. We discovered some dishes that we would have never tried before (hello shrimp canapés) & absolutely loved them! The AYCE is worth it!
My husband & I went to eat there last night & our experience inspired me to write this review - the food is EXCELLENT every single time we go. Fresh, hot, tasty, flavourful... the list goes on. You can eat to your heart's content & never be disappointed. Staff is always friendly & the restaurant is consistently packed, which is no surprise.
I recently dined at La Perle Chinese restaurant, & it was an outstanding culinary experience. From the moment I walked in, I was greeted with warm hospitality & a cozy ambiance. The menu offered an impressive array of Chinese dishes, & each one I tried was a delight to the senses.
The food was not only delicious but also beautifully presented.
What truly set La Perle apart was the impeccable service. The staff was attentive, knowledgeable about the menu, & genuinely enthusiastic about ensuring our dining experience was memorable.
The restaurant's attention to detail extended to its decor, creating an inviting atmosphere that made me feel like I was dining in a traditional Chinese eatery. Whether you're looking for a romantic dinner for two or a family celebration, La Perle offers an ideal setting.
Overall, I highly recommend La Perle Chinese restaurant for anyone seeking an exceptional Chinese dining experience. It's a hidden gem that deserves to be discovered & savored.
Terrible experience. Extremely rude cashier with no customer service or basic people skills. Even less personalty. Yet again the food was one hour late for a pick up. Had ordered the food two hours before the time they said it would be ready. Not the first time this happens. This time Mother's Day & pandemic (always easy to throw that one in) was the excuse....no common sense to even plan appropriate staffing for a major dining weekend. No acknowledgement that when you give a time for somebody to show up you should honour it & not repeatedly make excuses as to why you can't do your job or serve people as promised. Two hours is plenty of time to prepare the food. They give you the attitude when they are the ones messing up. When told they were an hour late & when would things be ready the cashier first off told me I had a different time given to me & then added "I have no time for this s--t!!!. Arrogance & attitude...what a combination for stellar customer service.
Arrived here with my wife on Valentine's Day 2019 for a 7:30pm reservation. Sat down & the first question the waiter asked me was how I was paying. A strange question to ask someone before ordering but I answered cash. After 25 minutes my order was placed officially according to our manager (more on that later). We had our entree served around 20 minutes later. At around 9pm our main course never arrived & we witnessed two tables leave due to the main courses not arriving. We were unable to stay any longer as being there for 1.5h without a main course at an all you can eat restaurant is just plain unacceptable. So we decided to leave & asked to be charged for just what we ate. Our soups, shrimp toast, salad, peanut dumplings & a beer. We asked the waiter for the bill & he came back with the full amount 95$. I then told him this was unacceptable & offered him half the bill as there was no service performed. Plus they never even came once to remove the dishes on our table the entire time we were there. The manager refused this offer & demanded we pay the full amount & that if we didn't he would call the cops. I told him this was completely unacceptable & then he threatened to take my license down & chase me down. Talk about customer service here. At 9:30 he brought me my food in a take out bag & out of shear disappointment I paid the full amount. Please stay away from this shameful restaurant & what a true horrible experience for my wife & I to experience on Valentine's Day.
We had reservation, but still had to wait aver an hour to be seated. They seemed lost .The service at this restaurant is slow & inattentive. DONT ORDER DRINKS, they are terrible & poorly made . The restaurant has no ambiance & is really old & outdated. When you enter , there's a plaque on the wall with a good review, buts its dated 1991.
They have a good selection, but food is either too sweet or extremely bland. The overall experience was not worth the expense.
It may have been good once (1991), but not now.
I do not recommend this resto.
23 avr. 2018
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Nous sommes allés souper à ce restaurant pour un anniversaire & nous étions un groupe de 26. J'ai eu mon appéro une heure plus tard. La nourriture était très grasse & sans goût. Nous étions servis pas en même temps. J'avais mon repas & mon compagnon n'avait pas encore son entré. De plus, mon compagnon a eu un cheveux dans son entré & il s'est retrouvé avec un cheveux dans sa bouche au repas.... Il a demandé d'avoir une compensation. Le gérant lui a seulement proposé un "drink" qu'il ne pouvait pas accepter vu qu'il conduisait. De plus, sur la facture le serveur inclus son pourboire, je trouve cela insultant.
Je ne recommande pas cette place pour son service innadéquat & sa nourriure qui laisse à désiré.
This was my first time eating here & while the reviews made me a little apprehensive my date assured merge food would be excellent. & it was. I have a very serious seafood/shellfish allergy & they had noted it with the reservation & the kitchen had no problem accommodating us. The food was excellent, the service was spot on & we had a wonderful evening.
I strongly feel anyone who left this restaurant unimpressed was there on an off night. Everyone I've spoken to about this place has had nothing but good things to say about it & I count myself among those who would recommend it & definitely go back.
I have been coming to this restaurant for a very long time, & the food is always amazing. Great authentic food that is not drenched in sauce. Probably the best restaurant in the West Island! Try the pan fried noodles, they are wonderful!
The service is great, with the waiters always passing by in order to fulfill the customers' needs.
