La Catrina propose une ambiance chaleureuse et vivante avec des portions généreuses et des plats phares comme le guacamole préparé à table et des tacos savoureux, sans oublier des cocktails et margaritas très appréciés; le service est généralement sympathique et l'atmosphère animée convient aux groupes, aux dîners en famille ou à une expérience détendue sur la terrasse, ce qui en fait une étape mémorable dans le Vieux-Port de Montréal.
Wow, très belle expérience, nous étions quatre personnes & nous avons toutes adoré. La nourriture était succulent les belles petites bouchées à partager. Tout était excellent, même la bière
Ambiance chill & service efficace & arrangeant
Côté nourriture, c'est correct mais ce n'est pas le meilleur mexicain de notre vie.
Le rapport qualité prix est correct.
Food was decent. It's in a very touristy part of Montreal (Old Port) so parking is very challenging. Tacos were tasty & I had the spicy margarita which was also yummy. One of our tacos had a crispy tortilla which was hard to eat. But overall the fillings were good. Service could be better. It wasn't that busy but because we were sat in the basement, our server forgot about us.
Wow!! Best margarita of my life, never had a spicy margarita like Manuel's Mango Marg!!
Gabriel's service was phenomenal, no one like him in the old port!! Quarina was the nicest server I've ever met! Ask for her or Gabriel!!
The atmosphere is very nice even if a little crowded in the terrasse. The table-side made guacamole was absolutely amazing, so simple yet so delicious. The fried chicken & the marinated pork tacos were quite tasty, very nice mix of flavors. It was an overall great experience, would definitely recommend to a friend!
I used to love coming here on the terrasse l'été ! But my most recent experience the food fell short of great. I think it was just average & I didn't leave there being like « now that was a great meal!! ». The fish tacos barely even felt breaded & deep fried? It was weird compared to the previous times I've had them. the guacamole was probably the best part. It honestly doesn't even need to be made at the table. That's probably just to appeal to tourists. Something changed there sadly & I wish I knew what it was. I also miss having a DJ on a Friday night terrasse…. Prob won't go back after last night it felt off :(