Kwizinn

Gary

4.0

Stylé, délicieux, & un service hors pair.

Judy

5.0

Absolutely delicious food, great atmosphere, great music & excellent service! We enjoyed our time for sure!

Athena

5.0

Pleasantly surprised by this restaurant! We were finding it difficult to find a restaurant that would accommodate a group our size but they accepted. Perfect sized table for chatting, & we got the tasting menu & it was....well beyond our expectations. Great value, delicious & thoughtful service. Will be back.

Julien

2.0

It is good noir have own restaurant but i think better location would be in cote des neiges for them not here it is bad image for montreal when noir come 514plex i always send to my friend in cote des neiges there is good place for them

H.

2.0

I went on a sunday night with 2 friends. & it's their cuban night. The cuban music was so loud that the we add to yell for the servers to hear us & they had to yell back in our ears. Really did not enjoy that athmosphere. Was the music good? Yes, but the noise level is wayy to high. Altough the restaurant call itself "carribean fusion", I knew the chef is Haitian, so I had faith that the food would be good. But oh my. We ordrered accra, oysters & boa buns as starters. The oysters were fresh & good. The accra was burnt & undercooked, probably because the oil temperature was too high, & frankly it's a disgrace to call that an accra. For main, We had the fish with djondjon rice, the burger & the pork chop. There was a big chunck of epis in the fish (see picture)🤦🏾‍♀️. The fries in the burger were burnt🤦🏾‍♀️ (see pictures). The pork chops were ok though. For the riz djondjon, I get that it was late, but we only got Graten (overcooked crispy rice for the non haitians reading). It would have been better if they told is that they are out of djondjon rice. Paying 9$ for a small bowl of graten is crazy man. We also ordered 3 coktails that were good. We ended up paying about 300$ for an experience that we did not enjoy at all. Maybe it was a bad night for them. But I will not come back.

OlivRic26

4.0

Avec des entrées exquises, un service sans pression, une ambiance chaleureuse, tout passer un bon après-midi entre amis ou en tête-à-tête. Bien entendu, c'est plus pratique de prendre le métro pour s'y rendre.

Matthew

5.0

I went here during F1 for a Saturday dinner. It was great. Service was excellent. Food was all delicious. They even had a great aged rum selection. When I visit MTL again I will be returning

Arthur

5.0

Best culinary experience in Montreal, I love the place, the atmosphere & the food is excellent! It's a must try.

Stéphanie

2.0

Assez déçu comme première expérience. Je vais commencer par le positif le service était très bien (serveur excellent) & l'ambiance est bien. J'ai pris une entrée d'accras de morue pour 20$ qui ne valais pas du tout la peine (rapport qualité prix). Puis, je trouve déplorable que les plats principaux (35$-50$) ne viennent pas avec un accompagnement de riz ou plantains. Il faut débourser un extra de plus pour un accompagnement (6$-10$). D'ailleurs, j'étais estomaqué pour le prix du "pikliz" à 6$ (sachez qu'un pot de pikliz pour une dizaine de portion se vend à 7$). Bref, je comprend que le loyer doit coûter cher au vieux-port, mais ces prix ne valent pas pour la qualité de la nourriture.

Germilee

4.0

Love the new location. Paid parking next door is very convenient. Waitress not as knowledgeable had to ask ( could be knew) Food was tasty. Nice portions. Would recommend