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Restaurant

Kan Bei

Quartier Chinois
4.3$$
FERMÉOuvre aujourd'hui à 11:30
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Kan Bei Quartier Chinois, Montréal : Menu, Avis & Réservation (2026)
ChinoiseGrillades
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À propos

Kan Bei prépare une cuisine chinoise authentique en mettant l'accent sur les profils audacieux et nuancés propres aux recettes du Sichuan. La cuisine propose de généreuses portions de poisson poché relevées d'une chaleur délicate, ainsi qu'un mapo tofu aux textures soyeuses et aux épices profondes. Le chou sauté apporte un contraste frais et croquant aux plats plus riches et huilés qui composent le cœur du menu. Chaque assiette mise sur des assaisonnements vibrants pour construire des couches complexes de saveurs à chaque bouchée. L'environnement demeure propre et lumineux pour compléter la présentation sobre des plats servis. Cet établissement présente une vaste sélection de spécialités régionales conçues pour satisfaire les amateurs de profils de saveurs intenses et traditionnels.
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5★
69%
4★
10%
3★
4%
2★
11%
1★
6%

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(1230)
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Avis pour Kan Bei

Nourriture
Service
sur Google4.3 (900+)
*au 2026-07-01
5★
69%
4★
10%
3★
4%
2★
11%
1★
6%

Résumé des avis

Kan Bei est largement reconnu comme une destination exceptionnelle pour la cuisine chinoise authentique, particulièrement appréciée pour ses plats sichuanais savoureux et sa qualité constante. La clientèle souligne fréquemment la fraîcheur des ingrédients, la générosité des portions et les impressionnantes techniques de cuisson au wok qui offrent des saveurs audacieuses et bien équilibrées. Bien que les avis sur les prix et la cadence du service puissent varier, le consensus général met en avant une atmosphère accueillante, un personnel efficace et chaleureux, ainsi qu'un cadre propre et spacieux, faisant de cet endroit un choix de premier ordre pour les déjeuners décontractés comme pour les sorties de groupe au centre-ville de Montréal.

Very bad experience. I ordered one item but was given something else, & the staff responded rudely when I questioned it. Food was poor & overpriced. They demanded a tip, refused payment without it, & made racist comments. Completely unacceptable behavior.

26 déc. 2025
sur Google

The food quality was poor & the prices are high. What made it worse was the staff demanding a tip despite providing no proper service & refusing to accept payment without one. They also made racist remarks, saying'in this country you need to tip-if not, go eat in your country.' A clear display of racist attitude & completely unacceptable behavior. Would not recommend this place at all.

26 déc. 2025
sur Google

I ordered one item but was served something completely different. When I questioned it, the staff responded very rudely, saying'this is what it is.'

Poor food quality, bad service, rude staff, & overpriced.

On top of that, they demanded a tip & wouldn't accept payment without one. Overall, a terrible experience.

26 déc. 2025
sur Google

Everything was amazing until I went to pay for my meal. When I did, I couldn't afford to tip (I am a student who also works in the food service industry). When I proceeded to enter no tip, the waitress told me that because I had opted to dine indoors as opposed to getting takeout, I was required to tip. This would have been no problem if I had been told when I sat down that there was a mandatory tip or if it was written anywhere, but it definitely did not appear to be. When I explained that she had not told me that there was a mandatory tip & that I hadn't counted on being able to pay it, she started getting very upset at me & would not let me finish my transaction saying I was obligated to tip her. Very frustrating experience & rude customer service, but the food was very good. I unfortunately will not be coming again if this is how they treat their customers. Edit (to reply to owner's comment) - You are correct. As someone who works in the food service industry, I do understand how important tips are for waiters. I also understand, however, that not everyone is able to afford tips & it is NOT the server's job to harass customers or question them when they do not leave a tip. The server should not assume a given person's financial situation & should never DEMAND a tip from a customer. If workers feel unhappy with their compensation, they should take it up with their managers.

21 août 2024
sur Google