Jérôme Ferrer - Europea
MICHELINCLOSEDOpens Tomorrow at 5 pm
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Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac
MICHELIN| Monday | |
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| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
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Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracReviews often mention
chef(92) surprise(88) dessert(87) vin(77) michelin(73) gastronomique(65) unique(63) lobster(59) qualite(57) saveur(55) recommend(55) wine(51)Incredible experience, excellent servers, delicious food, well presented.
⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐ Comment décrire la perfection! Des milliers d'étoiles dans nos yeux & sur nos papilles. Un crescendo de saveurs déployés comme un opéra. Accord mets & vins très raffiné & ajoute une couche supplémentaire dans ce nirvana gustatif. Expérience culinaire digne de mention, bravo à toutes l'équipe & merci pour cette belle soirée.
Le service est vraiment incroyable du début à la fin. L'expérience client est tellement forte ! De nombreux restaurateurs devraient s'en inspirer. Que dire de la nourriture? Excellente.
Ce fut une expérience inoubliable, tant côté culinaire que côté atmosphère, & tout à fait mémorable grâce à notre serveur - Nicolas. Un jeune homme respecteux, habile, charmant, qui a vraiment pensé à tout, & qui a illustré à la perfection le haut niveau d'excellence qui est - Europea. Bravo à tous & mes admirations sincères pour le soin & le travail du chef, & sa façon unique de transformer la nourriture en art. Mille mercis!
Très belle expèrience avec ma mère pour mes 18 ans. Menu découverte varié & incroyablement beau & goûteux, surtout le cerf (coup de coeur). Un gros plus pour le service qui nous a même permis de rentrer découvrir la cuisine & le chef en personne.
The food & experience was amazing. I've never had the opportunity to dine at such a place before. The bill was expensive, but it was expected & I think it was worth the price of the quality of food & service. However, something happened at the end to completely sour our time. Once my lovely boyfriend paid for the almost $500 bill, we had a server return to our table to ask us how everything was & where we were from. We told him & he continued to say that the tip they'd received was too low for their liking, & the Quebec standard is 15% (which would have been $75!). It was as if we were getting shook down for more money & called stingey. If they had included a required gratuity, that would have been completely okay, but this really blindsided us & we've never been confronted like this regarding tip amount. I think it's very unprofessional, & irksome.